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A. C. Hayward

Other affiliations: Gadjah Mada University
Bio: A. C. Hayward is an academic researcher from University of Queensland. The author has contributed to research in topics: Bacterial wilt & Ralstonia solanacearum. The author has an hindex of 34, co-authored 106 publications receiving 6538 citations. Previous affiliations of A. C. Hayward include Gadjah Mada University.


Papers
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Journal ArticleDOI
TL;DR: This review focuses on bacterial wilt caused by Pseudomonas solanacearum, which is widely distributed in tropical, subtropical and some warm temperate regions of the world, and is a major constraint on production of many crop plants.
Abstract: Bacterial wilt caused by Pseudomonas solanacearum is widely distributed in tropical, subtropical and some warm temperate regions of the world, and is a major constraint on production of many crop plants. Major sections of this review are on: phylogeny (particularly using molecular biology), properties, relationships and geographical distribution; host range; modes of dispersal and sources of inoculum (including root-to-root transmission, movement of soil and dissemination by farm implements, and insect transmission); some environmental interactions (temperature - the most important factor affecting the host-pathogen interaction as well as survival in soils, light intensity, soil moisture (preferably high), soil type, and synergism with nematodes); and control strategies, especially development of host-plant resistance, appropriate cropping systems, soil amendment, disease avoidance, integrated control, and biological control using antagonistic rhizobacteria and avirulent mutants. -P.J.Jarvis

1,420 citations

Journal ArticleDOI
TL;DR: A determinative scheme for plant pathogenic fluorescent pseudomonads is proposed to serve until the taxonomy of the group is better understood.
Abstract: Summary. The differential value of 15 characteristics was studied for the determination of plant pathogens in the fluorescent group of the genus Pseudomonas. All but 2 of the 161 pathogenic cultures and the 15 nonpathogenic cultures examined could be placed in one of 5 groups on the basis of tests for: oxidase, potato soft rot, arginine dihydrolase, levan production and a hypersensitivity reaction in tobacco leaves. Tests for production of acid from sucrose, nitrate reductase and a lipase for margarine were useful as subsidiary determinants. Aesculin hydrolysis, gelatinase and tyrosinase tests, and the production of a blue fluorescent pigment were of little or no value at the group level, and hydrolysis of Tween 80 and the catalase reaction had no differential value. With the exception of Ps. tolaaii and two cultures of questionable pathogenicity, the pathogens studied could be separated readily from the few nonpathogens studied. A determinative scheme for plant pathogenic fluorescent pseudomonads is proposed to serve until the taxonomy of the group is better understood.

699 citations

Journal ArticleDOI
TL;DR: A collection of 185 isolates of Pseudomonas solanacearum has been classified into 4 biotypes according to their capacity to oxidize 3 disaccharides, maltose and cellobiose and 3 hexose alcohols, and their relationship to host range is discussed.
Abstract: Summary: A collection of 185 isolates of Pseudomonas solanacearum has been classified into 4 biotypes according to their capacity to oxidize 3 disaccharides (lactose, maltose and cellobiose) and 3 hexose alcohols (mannitol, sorbitol and dulcitol). Biotype 2 which oxidized the disaccharides but not the hexose alcohols appears to have a restricted host range; it was obtained solely from two plant hosts, potato and tomato, whereas biotype 1, which oxidized neither group of carbohydrates, and biotype 3 which oxidized both, were obtained from a diversity of plant hosts. A bacteriophage isolated from material infected with biotype 2 showed a high degree of specificity for isolates of biotype 2. The present known distribution of the 4 biotypes is given and their relationship to host range is discussed. A neotype culture for Ps. solanacearum is proposed.

583 citations

Journal ArticleDOI
TL;DR: Numerical taxonomic, DNA-DNA hybridization, and phospholipid fatty acid composition analyses were performed on an extensive range of methanotrophic strains, including reference strains and environmental isolates obtained from sites throughout eastern Australia, and clarified group I and II methnotroph genus and species interrelationships.
Abstract: Numerical taxonomic, DNA-DNA hybridization, and phospholipid fatty acid composition analyses were performed on an extensive range of methanotrophic strains, including reference strains and environmental isolates obtained from sites throughout eastern Australia. When the results of these studies were related to the results of a study based on genomic physicochemical properties, they clarified group I and II methanotroph genus and species interrelationships. The group I methanotrophs were found to be made up of three broadly phenotypically and genotypically homologous clusters of species. The first group I methanotroph cluster included the carotenoid-containing species Methylomonas methanica, Methylomonas fodinarum, and Methylomonas aurantiaca. These species represent the true members of the genus Methylomonas. The second group I methanotroph cluster was made up of two subclusters of strains. One subcluster included species not capable of producing resting cells and consisted of the species “Methylomonas agile,” “Methylomonas alba,” and Methylomonas pelagica. The other subcluster included species capable of forming desiccation-resistant cysts and included Methylococcus luteus, marine Methylomonas-like strains, and Methylococcus whittenburyi. Strains designated “Methylococcus ucrainicus” and Methylococcus vinelandii were found to be synonyms of Methylococcus whittenburyi, while Methylococcus bovis was a synonym of Methylococcus luteus. It is proposed that these subclusters represent a new genus, Methylobacter gen. nov. The species in the new genus are type species Methylobacter luteus comb. nov., Methylobacter agilis sp. nov., Methylobacter albus sp. nov., nom. rev., Methylobacter marinus sp. nov., Methylobacter pelagicus comb. nov., and Methylobacter whittenburyi comb. nov. The remaining group I methanotrophs included the moderately thermophilic species Methylococcus capsulatus and Methylococcus thermophilus and a group of unnamed strains closely related to Methylococcus capsulatus. It is proposed that these species represent the true members of the genus Methylococcus. The group II methanotrophs consisted of two closely related groups. The first group included budding, exospore-producing strains, while the second group included nonmotile, cyst-forming strains. These groups represent the genera Methylosinus and Methyocystis, which are revived here. The genus Methylosinus gen. nov., nom. rev. includes the species Methylosinus trichosporium sp. nov., nom. rev. and Methylosinus sporium sp. nov., nom. rev., while the genus Methylocystis gen. nov., nom. rev. includes the species Methylocystis parvus sp. nov., nom. rev. and Methylocystis echinoides sp. nov., nom. rev.

406 citations


Cited by
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Journal ArticleDOI
TL;DR: This review attempts to bring together the biochemical and physicochemical aspects of PHA along with new perspectives on its potential therapeutic applications to show that the polymer's physical properties can be regulated to a great extent.

1,917 citations

Journal ArticleDOI
TL;DR: Results from principal component analysis showed that determining the levels of fatty acids present in both low and high concentrations is essential in order to correctly identify microorganisms and accurately classify them into taxonomically defined groups.
Abstract: This review discusses the analysis of whole-community phospholipid fatty acid (PLFA) profiles and the composition of lipopolysaccharides in order to assess the microbial biomass and the community structure in soils. For the determination of soil microbial biomass a good correlation was obtained between the total amount of PLFAs and the microbial biomass measured with methods commonly used for determinations such as total adenylate content and substrate-induced respiration. Generally, after the application of multivariate statistical analyses, whole-community fatty acid profiles indicate which communities are similar or different. However, in most cases, the organisms accounting for similarity or difference cannot be determined, and therefore artefacts could not be excluded. The fatty acids used to determine the biomass vary from those which determine the community structure. Specific attention has to be paid when choosing extraction methods in order to avoid the liberation of fatty acids from non-living organic material and deposits, and to exclude the non-target selection of lipids from living organisms, as well. By excluding the fatty acids which were presumed to be common and widespread prior to multivariate statistical analysis, estimates were improved considerably. Results from principal component analysis showed that determining the levels of fatty acids present in both low and high concentrations is essential in order to correctly identify microorganisms and accurately classify them into taxonomically defined groups. The PLFA technique has been used to elucidate different strategies employed by microorganisms to adapt to changed environmental conditions under wide ranges of soil types, management practices, climatic origins and different perturbations. It has been proposed that the classification of PLFAs into a number of chemically different subgroups should simplify the evaluating procedure and improve the assessment of soil microbial communities, since then only the subgroups assumed to be involved in key processes would be investigated.

1,895 citations

Journal ArticleDOI
Peter Vandamme1, Bruno Pot1, Monique Gillis1, P. De Vos1, Karel Kersters1, Jean Swings1 
TL;DR: In this review, the practice of polyphasic taxonomy is discussed for four groups of bacteria chosen for their relevance, complexity, or both: the genera Xanthomonas and Campylobacter, the lactic acid bacteria, and the family Comamonadaceae.

1,651 citations

Journal ArticleDOI
TL;DR: A survey of bacterial pathologists asked them to nominate the bacterial pathogens they would place in a 'Top 10' based on scientific/economic importance, and a short section is presented on each bacterium in the Top 10 list and its importance, with the intention of initiating discussion and debate amongst the plant bacteriology community.
Abstract: Many plant bacteriologists, if not all, feel that their particular microbe should appear in any list of the most important bacterial plant pathogens. However, to our knowledge, no such list exists. The aim of this review was to survey all bacterial pathologists with an association with the journal Molecular Plant Pathology and ask them to nominate the bacterial pathogens they would place in a 'Top 10' based on scientific/economic importance. The survey generated 458 votes from the international community, and allowed the construction of a Top 10 bacterial plant pathogen list. The list includes, in rank order: (1) Pseudomonas syringae pathovars; (2) Ralstonia solanacearum; (3) Agrobacterium tumefaciens; (4) Xanthomonas oryzae pv. oryzae; (5) Xanthomonas campestris pathovars; (6) Xanthomonas axonopodis pathovars; (7) Erwinia amylovora; (8) Xylella fastidiosa; (9) Dickeya (dadantii and solani); (10) Pectobacterium carotovorum (and Pectobacterium atrosepticum). Bacteria garnering honourable mentions for just missing out on the Top 10 include Clavibacter michiganensis (michiganensis and sepedonicus), Pseudomonas savastanoi and Candidatus Liberibacter asiaticus. This review article presents a short section on each bacterium in the Top 10 list and its importance, with the intention of initiating discussion and debate amongst the plant bacteriology community, as well as laying down a benchmark. It will be interesting to see, in future years, how perceptions change and which bacterial pathogens enter and leave the Top 10.

1,479 citations

Journal ArticleDOI
TL;DR: This review focuses on bacterial wilt caused by Pseudomonas solanacearum, which is widely distributed in tropical, subtropical and some warm temperate regions of the world, and is a major constraint on production of many crop plants.
Abstract: Bacterial wilt caused by Pseudomonas solanacearum is widely distributed in tropical, subtropical and some warm temperate regions of the world, and is a major constraint on production of many crop plants. Major sections of this review are on: phylogeny (particularly using molecular biology), properties, relationships and geographical distribution; host range; modes of dispersal and sources of inoculum (including root-to-root transmission, movement of soil and dissemination by farm implements, and insect transmission); some environmental interactions (temperature - the most important factor affecting the host-pathogen interaction as well as survival in soils, light intensity, soil moisture (preferably high), soil type, and synergism with nematodes); and control strategies, especially development of host-plant resistance, appropriate cropping systems, soil amendment, disease avoidance, integrated control, and biological control using antagonistic rhizobacteria and avirulent mutants. -P.J.Jarvis

1,420 citations