Preface to the Princeton Landmarks in Biology Edition vii Preface xi Symbols Used xiii 1. The Importance of Islands 3 2. Area and Number of Speicies 8 3. Further Explanations of the Area-Diversity Pattern 19 4. The Strategy of Colonization 68 5. Invasibility and the Variable Niche 94 6. Stepping Stones and Biotic Exchange 123 7. Evolutionary Changes Following Colonization 145 8. Prospect 181 Glossary 185 References 193 Index 201

The Theory of Island Biogeography

THE DESIGN AND ANALYSIS OF EXPERIMENTS. By Oscar Kempthorne. New York, John Wiley and Sons, Inc., 1952. 631 pp. $8.50. This book by a teacher of statistics (as well as a consultant for \"experimenters\") is a comprehensive study of the philosophical background for the statistical design of experiment. It is necessary to have some facility with algebraic notation and manipulation to be able to use the volume intelligently. The problems are presented from the theoretical point of view, without such practical examples as would be helpful for those not acquainted with mathematics. The mathematical justification for the techniques is given. As a somewhat advanced treatment of the design and analysis of experiments, this volume will be interesting and helpful for many who approach statistics theoretically as well as practically. With emphasis on the \"why,\" and with description given broadly, the author relates the subject matter to the general theory of statistics and to the general problem of experimental inference. MARGARET J. ROBERTSON

The Design and Analysis of Experiments

Soil Chemical Analysis

Climate change 2014 - Synthesis Report

This first report of the Millennium Ecosystem Assessment describes the conceptual framework that is being used in the MA. It is not a formal assessment of the literature, but rather a scientifically informed presentation of the choices made by the assessment team in structuring the analysis and framing the issues. The conceptual framework elaborated in this report describes the approach and assumptions that will underlie the analysis conducted in the Millennium Ecosystem Assessment. The framework was developed through interactions among the experts involved in the MA as well as stakeholders who will use its findings. It represents one means of examining the linkages between ecosystems and human well-being that is both scientifically credible and relevant to decision-makers. This framework for analysis and decision-making should be of use to a wide array of individuals and institutions in government, the private sector, and civil society that seek to incorporate considerations of ecosystem services in their assessments, plans, and actions.

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Ecosystems and human well-being: a framework for assessment

Mahogany as a genetic resource: Is there a future for mahogany?Edited by Andrew MacLellan

Developing forest habitat networks in Scotland.

In seasonally dry tropical forest (SDTF) plant trait variation has been associated with adaptation to light and water availability and a coordinated tolerance of plants to shortage of both resources has been proposed. We tested this hypothesis in a set of 113 species by analyzing the relationships amongst eleven leaf and stem traits that have been related to shade and drought tolerance. In addition, the usefulness of different types of functional classifications describing community plant trait variation was evaluated. Strong relationships were observed between leaf and stem traits, potentially conferring coordinated tolerance to shade and drought, and three axes of variation were identified by means of a principal component analysis. The first axis described leaf and stem economy, the second was related to leaf thickness and organization and the third was related to the trade-offs between leaf size, stem density and bark thickness. Stem density was correlated strongly with several plant traits, emphasizing its key role in explaining variation in life history strategies of SDTF species. Significant differences were found between functional groups categorized by phylogeny and leaf phenology, whereas for life forms differences were only observed for palms and bamboos.

/pdf/leaf-and-stem-trait-variation-and-plant-functional-types-in-l0s4qsw9li.pdf

Leaf and stem trait variation and plant functional types in 113 woody species of a seasonally dry tropical forest

The use of resistance elicitors to control plant diseases.

This study examines the influence of social network members (versus strangers) on sustainable food consumption choices to investigate how social influence can challenge the status quo in unsustainable consumption practices. We hypothesized that changes to individual consumption practices could be achieved by revealing ‘invisible’ descriptive and injunctive social norms. We further hypothesized that it matters who reveals these norms, meaning that social network members expressing their norms will have a stronger influence on other’s consumption choices than if these norms are expressed by strangers. We tested these hypotheses in a field experiment (N = 134), where participants discussed previous sustainable food consumption (revealing descriptive norms) and its importance (revealing injunctive norms) with either a stranger or social network member. We measured actual sustainable food consumption through the extent to which participants chose organic over non-organic consumables during the debrief. Findings showed that revealed injunctive norms significantly influenced food consumption, more so than revealed descriptive norms. We also found that this influence was stronger for social network members compared to strangers. Implications and further research directions in relation to how social networks can be used to evoke sustainable social change are discussed.

Adrian C. Newton

Papers

Mahogany as a genetic resource: Is there a future for mahogany?Edited by Andrew MacLellan

Developing forest habitat networks in Scotland.

Leaf and stem trait variation and plant functional types in 113 woody species of a seasonally dry tropical forest

The use of resistance elicitors to control plant diseases.

Challenging the Status Quo through Social Influence: Changes in Sustainable Consumption through the Influence of Social Networks