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Author

Alaitz Etxabide

Bio: Alaitz Etxabide is an academic researcher from Universidad Pública de Navarra. The author has contributed to research in topics: Gelatin & Chitin. The author has an hindex of 18, co-authored 37 publications receiving 1384 citations. Previous affiliations of Alaitz Etxabide include University of Navarra & Auckland University of Technology.
Topics: Gelatin, Chitin, Medicine, Food packaging, Chemistry

Papers
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Journal ArticleDOI
TL;DR: The most common chitosan processing methods are summarized and some applications of chitOSan in various industrial and biomedical fields are highlighted, including antibacterial activity, non-toxicity, ease of modification, and biodegradability.

691 citations

Journal ArticleDOI
TL;DR: In this article, the use of gelatins as carriers of bioactive compounds can be considered not only for pharmaceutical applications but also for food packaging, and the incorporation of natural antioxidants and antimicrobials into film forming formulations can extend food shelf-life, reducing food looses.

156 citations

Journal ArticleDOI
TL;DR: In this article, transparent and colorless citric acid-incorporated fish gelatin/chitosan composite films were prepared in order to demonstrate the potential use of these films as active food packaging.

140 citations

Journal ArticleDOI
TL;DR: The chemical structure of the agar obtained from Gelidium sesquipedale (Rhodophyta) has been determined by (13)C nuclear magnetic resonance and Fourier transform infrared spectroscopy and this provides knowledge about the compatibility of agar and soy protein for further investigation of the functional properties of biodegradable films based on these biopolymers.

99 citations

Journal ArticleDOI
TL;DR: In this article, fish gelatin and anthocyanins derived from food processing waste were used to prepare bio-based films, and a more sustainable process than the conventional solution casting was used in the preparation of films, since compression molding is a more rapid and less energy consuming process.

91 citations


Cited by
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Journal ArticleDOI
TL;DR: The most common chitosan processing methods are summarized and some applications of chitOSan in various industrial and biomedical fields are highlighted, including antibacterial activity, non-toxicity, ease of modification, and biodegradability.

691 citations

Journal ArticleDOI
TL;DR: More tunable bioinks, which are biocompatible for live cells, printable and mechanically stable after printing are emerging with the help of functional polymeric biomaterials, their modifications and blending of cells and hydrogels.
Abstract: The worldwide demand for the organ replacement or tissue regeneration is increasing steadily. The advancements in tissue engineering and regenerative medicine have made it possible to regenerate such damaged organs or tissues into functional organ or tissue with the help of 3D bioprinting. The main component of the 3D bioprinting is the bioink, which is crucial for the development of functional organs or tissue structures. The bioinks used in 3D printing technology require so many properties which are vital and need to be considered during the selection. Combination of different methods and enhancements in properties are required to develop more successful bioinks for the 3D printing of organs or tissue structures. This review consists of the recent state-of-art of polymer-based bioinks used in 3D printing for applications in tissue engineering and regenerative medicine. The subsection projects the basic requirements for the selection of successful bioinks for 3D printing and developing 3D tissues or organ structures using combinations of bioinks such as cells, biomedical polymers and biosignals. Different bioink materials and their properties related to the biocompatibility, printability, mechanical properties, which are recently reported for 3D printing are discussed in detail. Many bioinks formulations have been reported from cell-biomaterials based bioinks to cell-based bioinks such as cell aggregates and tissue spheroids for tissue engineering and regenerative medicine applications. Interestingly, more tunable bioinks, which are biocompatible for live cells, printable and mechanically stable after printing are emerging with the help of functional polymeric biomaterials, their modifications and blending of cells and hydrogels. These approaches show the immense potential of these bioinks to produce more complex tissue/organ structures using 3D bioprinting in the future.

529 citations

Journal ArticleDOI
TL;DR: An overview of AP technologies, such as antimicrobial, antioxidant or carbon dioxide-releasing systems, and systems absorbing oxygen, moisture or ethylene, is provided, and scientific publications illustrating the benefits of such technologies for specific food products are reviewed.
Abstract: The traditional role of food packaging is continuing to evolve in response to changing market needs. Current drivers such as consumer's demand for safer, "healthier," and higher-quality foods, ideally with a long shelf-life; the demand for convenient and transparent packaging, and the preference for more sustainable packaging materials, have led to the development of new packaging technologies, such as active packaging (AP). As defined in the European regulation (EC) No 450/2009, AP systems are designed to "deliberately incorporate components that would release or absorb substances into or from the packaged food or the environment surrounding the food." Active packaging materials are thereby "intended to extend the shelf-life or to maintain or improve the condition of packaged food." Although extensive research on AP technologies is being undertaken, many of these technologies have not yet been implemented successfully in commercial food packaging systems. Broad communication of their benefits in food product applications will facilitate the successful development and market introduction. In this review, an overview of AP technologies, such as antimicrobial, antioxidant or carbon dioxide-releasing systems, and systems absorbing oxygen, moisture or ethylene, is provided, and, in particular, scientific publications illustrating the benefits of such technologies for specific food products are reviewed. Furthermore, the challenges in applying such AP technologies to food systems and the anticipated direction of future developments are discussed. This review will provide food and packaging scientists with a thorough understanding of the benefits of AP technologies when applied to specific foods and hence can assist in accelerating commercial adoption.

524 citations

Journal ArticleDOI
TL;DR: In this review, various methods of chitosan extraction will be approached and compared; the importance of a new method of ecological extraction will been emphasized and several chemical modifications have been reported.

413 citations

Journal ArticleDOI
TL;DR: A detailed systematic review on these sustainable and renewable green materials is presented in this article, where the overall characteristics of plant fibres used in bio-composites, including source, type, structure, composition, as well as properties, are reviewed.
Abstract: The abundant availability and accessibility of plant fibres are the major reasons for an emerging new interest in sustainable technology. While focusing on the composite materials, the main points to be considered are environment friendliness and light weight, with high specific properties. This century has witnessed remarkable achievements in green technology in the field of materials science through the development of high-performance materials made from natural resources is increasing worldwide. Plant fibres are a kind of renewable resources, which have been renewed by nature and human ingenuity for thousands of years. The greatest challenge in working with plant fibre reinforced composites (PFRCs) is their large variation in properties and characteristics. A PFRCs properties are influenced by a number of variables, including the fibre type, environmental conditions, processing methods, and modification of the fibre. A detailed systematic review on these sustainable and renewable green materials is presented in this paper. The overall characteristics of plant fibres used in bio-composites, including source, type, structure, composition, as well as properties, will be reviewed. Finally, the review will conclude with recent developments and future trends of PFRCs as well as key issues that need to be addressed and resolved.

405 citations