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Ana Catarina Silva
Researcher at University of Trás-os-Montes and Alto Douro
Publications - 3
Citations - 22
Ana Catarina Silva is an academic researcher from University of Trás-os-Montes and Alto Douro. The author has contributed to research in topics: Crop & Chemometrics. The author has an hindex of 1, co-authored 2 publications receiving 6 citations.
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Journal ArticleDOI
Antimicrobial Activity of Myrtus communis L. and Rosmarinus officinalis L. Essential Oils against Listeria monocytogenes in Cheese.
Cristina Saraiva,Ana Catarina Silva,Juan García-Díez,Beniamino T. Cenci-Goga,Luca Grispoldi,Aníbal Silva,José M. M. M. de Almeida,José M. M. M. de Almeida +7 more
TL;DR: In this article, the authors evaluated the efficacy of myrtle and Rosmarinus officinalis essential oils (EO) against Listeria monocytogenes ATCC 679 spiked in sheep cheese before ripening.
Journal ArticleDOI
Characterization of deterioration of fallow deer and goat meat using microbial and mid infrared spectroscopy in tandem with chemometrics
Maria Moreira,Ana Catarina Silva,José M. M. M. de Almeida,José M. M. M. de Almeida,Cristina Saraiva +4 more
TL;DR: In this paper, it was established that FTIR with chemometrics is a reliable technique to predict deterioration of meat from game species and from species grown in the wild such as, fallow deer and goat.
Journal ArticleDOI
Developing a Compost Quality Index (CQI) Based on the Electrochemical Quantification of Cd (HA) Reactivity
Ana Catarina Silva,Pedro Rocha,Dulce Geraldo,Ana De Carvalho Vicente Da Cunha,Juan Antelo,José Paulo Pinheiro,Sarah Fiol,Fátima Bento +7 more
TL;DR: In this article , the Cd2+ binding extent was used to calculate the quality of composts and compared with a reference of uncomposted organic fertiliser (FLW), leading to the definition of an operational scale of compost quality.