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Diane C. Mitchell

Researcher at Pennsylvania State University

Publications -  142
Citations -  8059

Diane C. Mitchell is an academic researcher from Pennsylvania State University. The author has contributed to research in topics: Food group & Body mass index. The author has an hindex of 44, co-authored 130 publications receiving 7365 citations. Previous affiliations of Diane C. Mitchell include Columbia University.

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Parental influences on young girls' fruit and vegetable, micronutrient, and fat intakes

TL;DR: It is demonstrated that parents' own fruit and vegetable intake may encourage fruit and Vegetable intake in their daughters, leading to higher micronutrient intakes and lower dietary fat intakes, and pressure to eat may discourage fruit and vegetables intake among young girls.
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Beverage caffeine intakes in the U.S.

TL;DR: The caffeine intakes of the U.S. population was estimated using a comprehensive beverage survey, the Kantar Worldpanel Beverage Consumption Panel, using a nationally representative sample of consumers of caffeinated beverages completed 7-day diaries to assess intakes.
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Consumption of dry beans, peas, and lentils could improve diet quality in the US population.

TL;DR: Assessment of nutrient and food group intakes of dry bean and pea consumers compared to nonconsumers supports the specific recommendation for dry beans and peas as part of the overall vegetable recommendation.