Emily R Leeming

TL;DR: Overall, further research on long-term diets that include health and microbiome measures is required before clinical recommendations can be made for dietary modulation of the gut microbiota for health.

TL;DR: This paper performed deep metagenomic sequencing of 1,203 gut microbiomes from 1,098 individuals enrolled in the Personalised Responses to Dietary Composition Trial (PREDICT 1) study, whose detailed longterm diet information, as well as hundreds of fasting and same-meal post-prandial cardiometabolic blood marker measurements were available.

TL;DR: The role of the human gut microbiome in immune checkpoint inhibitor (ICI) response appears more complex than previously thought, extending beyond differing microbial species simply present or absent in responders and nonresponders as discussed by the authors .

TL;DR: In this article, the authors investigated the association of diet quality with risk and severity of COVID-19 and its interaction with socioeconomic deprivation and found that a diet characterised by healthy plant-based foods was associated with lower risk of cardiovascular disease.

TL;DR: In this article, the authors investigated whether users of the COVID-19 Symptom Study app who regularly took dietary supplements were less likely to test positive for SARS-CoV-2 infection.