F
Frank B. Hu
Researcher at Harvard University
Publications - 1784
Citations - 295051
Frank B. Hu is an academic researcher from Harvard University. The author has contributed to research in topics: Type 2 diabetes & Diabetes mellitus. The author has an hindex of 250, co-authored 1675 publications receiving 253464 citations. Previous affiliations of Frank B. Hu include Southwest University & Brigham and Women's Hospital.
Papers
More filters
Journal ArticleDOI
A genome wide association study of genetic loci that influence tumour biomarkers cancer antigen 19-9, carcinoembryonic antigen and α fetoprotein and their associations with cancer risk
Meian He,Meian He,Chen Wu,Jianfeng Xu,Huan Guo,Handong Yang,Xiaomin Zhang,Xiaomin Zhang,Jielin Sun,Dianke Yu,Li Zhou,Tao Peng,Yunfeng He,Yong Gao,Yong Gao,Jing Yuan,Qifei Deng,Xiayun Dai,Aihua Tan,Yingying Feng,Haiying Zhang,Xinwen Min,Xiaobo Yang,Jiang Zhu,Kan Zhai,Jiang Chang,Xue Qin,Wen Tan,Yanling Hu,Mingjian Lang,Sha Tao,Yuanfeng Li,Yi Li,Junjie Feng,Dongfeng Li,Seong Tae Kim,Shijun Zhang,Hongxing Zhang,S. Lilly Zheng,Lixuan Gui,Youjie Wang,Sheng Wei,Feng Wang,Weimin Fang,Yuan Liang,Yun Zhai,Weihong Chen,Xiaoping Miao,Gangqiao Zhou,Frank B. Hu,Dongxin Lin,Zengnan Mo,Tangchun Wu +52 more
TL;DR: The ABO variants were associated withrisk of OSCC and pancreatic cancers and AFP variants with risk of hepatocellular cancer and several loci associated with CA19-9, CEA and AFP concentrations were identified.
Journal ArticleDOI
Underweight, Overweight, Obesity, and Excess Deaths
TL;DR: It is concluded that excess mortality due to obesity and overweight is much lower than previously reported and lean persons are a mix of smokers, healthy active persons, and those with chronic illness.
Journal ArticleDOI
Frequent nut consumption and decreased risk of cholecystectomy in women.
TL;DR: In women, frequent nut consumption is associated with a reduced risk of cholecystectomy, and in analyses examining consumption of peanuts and other nuts separately, both wereassociated with a lower risk of CholecyStectomy.
Journal ArticleDOI
Exposure to the Chinese Famine in Childhood Increases Type 2 Diabetes Risk in Adults.
Jing Wang,Yaru Li,Xu Han,Bing Liu,Hua Hu,Fei Wang,Xiulou Li,Kun Yang,Jing Yuan,Ping Yao,Xiaoping Miao,Sheng Wei,Youjie Wang,Yuan Liang,Xiaomin Zhang,Huan Guo,Handong Yang,Frank B. Hu,Tangchun Wu,Meian He +19 more
TL;DR: Exposure to the Chinese famine in childhood was related to an increased risk of adulthood type 2 diabetes (T2D) and hyperglycemia, particularly in women.
Journal ArticleDOI
Dietary α‐Linolenic Acid, Marine ω‐3 Fatty Acids, and Mortality in a Population With High Fish Consumption: Findings From the PREvención con DIeta MEDiterránea (PREDIMED) Study
Aleix Sala-Vila,Marta Guasch-Ferré,Frank B. Hu,Ana Sánchez-Tainta,Mònica Bulló,Mercè Serra-Mir,Carmen López-Sabater,José V. Sorlí,Fernando Arós,Miquel Fiol,Miguel Angel Muñoz,Luis Serra-Majem,J. Alfredo Martínez,Dolores Corella,Montserrat Fitó,Jordi Salas-Salvadó,Miguel Ángel Martínez-González,Ramon Estruch,Emilio Ros,Ana Pérez-Heras,C. Viñas,Rosa Casas,L. de Santamaría,S. Romero,Emilio Sacanella,G. Chiva,P. Valderas,Sara Arranz,J.M. Baena,Maria Luisa García,M. Oller,J. Amat,I. Duaso,Y. García,C. Iglesias,C. Simón,Ll. Quinzavos,Ll. Parra,M. Liroz,J. Benavent,J. Clos,I. Pla,M. Amorós,M.T. Bonet,Marian Martín,Manuel Sánchez,J. Altirriba,E. Manzano,A. Altés,Montse Cofán,Cinta Valls-Pedret,Mónica Doménech,Rosa Gilabert,Núria Bargalló,R. González,C. Molina,Fabiola Márquez,Nancy Babio,M. Sorli,J. García Roselló,F. Martin,R. Tort,A. Isach,Bernardo Costa,J.J. Cabré,Joan Fernández-Ballart,Núria Ibarrola-Jurado,C. Alegret,P. Martínez,S. Millán,Josep Ll. Piñol,Teresa Basora,Josep M Hernández,Estefanía Toledo,Pilar Buil-Cosiales,Miguel Ruiz-Canela,B. Sanjulián,Javier Díez-Espino,V. Extremera-Urabayen,Ana García-Arellano,Itziar Zazpe,Francisco Javier Basterra-Gortari,Estíbaliz Goñi,Cristina Razquin,Manuel Serrano-Martínez,Maira Bes-Rastrollo,Alfredo Gea,Elena H. Martinez-Lapiscina,Jorge M. Núñez-Córdoba,C. Arroyo-Azpa,L. Garcia-Pérez,J. Villanueva-Telleria,F. Cortés-Ugalde,T. Sagredo-Arce,Mª D. García de la Noceda‐Montoy,Mª D. Vigata‐López,Mª T. Arceiz‐Campo,A. Urtasun-Samper,Mª V. Gueto‐Rubio,B. Churio-Beraza,Rosa M. Lamuela-Raventós,A.I. Castellote-Bargalló,Alex Medina-Remón,Anna Tresserra-Rimbau,Paula Carrasco,C. Ortega‐ Azorín,Eva M. Asensio,R. Osma,Rocío Barragán,Francesc Francés,Marisa Guillén,José I. González,Carmen Saiz,Olga Portolés,F.J. Giménez,O. Coltell,Patricia Guillem-Saiz,Laura Quiles,V. Pascual,Casandra Riera,M.A. Pages,D. Godoy,A. Carratalá-Calvo,M.J. Martín‐Rillo,E. Llopis‐Osorio,J. Ruiz‐ Baixauli,A. Bertolín‐Muñoz,Itziar Salaverria,T. del Hierro,Jaime Algorta,S. Francisco,Alvaro Alonso,J. San Vicente,E. Sanz,I. Felipe,A. Alonso Gómez,A. Loma-Osorio,M. García-Valdueza,Manuel Moñino,A. Proenza,Rafel M. Prieto,Guillermo Frontera,M. Ginard,F. Fiol,Ana Jover,José María García,M. I. Covas,S. Tello,Joan Vila,Helmut Schröder,R. de la Torre,Daniel Muñoz-Aguayo,Roberto Elosua,Jaume Marrugat,M. Ferrer,Jacqueline Álvarez-Pérez,E.M. Díaz-Benítez,Inmaculada Bautista-Castaño,I. Maldonado‐Díaz,Almudena Sánchez-Villegas,I. Castro,Patricia Henríquez,Cristina Arazola Ruano,A. P. Ortiz,F. Sarmiendo de la Fe,C. Simón‐García,I. Falcón‐Sanabria,B. Macías‐Gutiérrez,A.J. Santana‐Santana,Enrique Gómez-Gracia,J. Fernandez-Crehuet,R. Benítez Pont,M. Bianchi Alba,Julia Wärnberg,Ricardo Gómez-Huelgas,Juan Carlos Martínez-González,V. Velasco García,J. de Diego Salas,A. Baca Osorio,J. Gil Zarzosa,J.J. Sánchez Luque,E. Vargas López,Valentina Ruiz-Gutiérrez,E. Jurado Ruiz,E. Montero Romero,M. García García,J. Lapetra,M. Leal,Elena Martinez,José Manuel Santos,Manuel Ortega-Calvo,P. Román,F. José García,P. Iglesias,Y. Corchado,Eduardo Mayoral,C. Lama,Xavier Pintó,E. de la Cruz,Ana Galera,Y. Soler,F. Trias,I. Sarasa,E. Padres,Rosaura Figueras,X. Solanich,Ramon M. Pujol,Emili Corbella,Carmen Cabezas,Ernest Vinyoles,M.A. Rovira,Luis V. García,Gemma Flores,J.M. Verdú,P. Baby,A. Ramos,L. Mengual,Pilar Roura,M.C. Yuste,A. Guarner,A. Rovira,M.I. Santamaría,M. Mata,C. de Juan,A. Brau,Amelia Marti,Maria Teresa Mitjavila,María P. Portillo,Guillermo T. Sáez,Josep A. Tur +229 more
TL;DR: In participants without prior cardiovascular disease and high fish consumption, dietary ALA, supplied mainly by walnuts and olive oil, relates inversely to all‐cause mortality, whereas protection from cardiac mortality is limited to fish‐derived long‐chain n‐3 polyunsaturated fatty acids.