G
Gursharan Singh
Researcher at Lovely Professional University
Publications - 80
Citations - 2762
Gursharan Singh is an academic researcher from Lovely Professional University. The author has contributed to research in topics: Chemistry & Laccase. The author has an hindex of 18, co-authored 61 publications receiving 1912 citations. Previous affiliations of Gursharan Singh include South Dakota School of Mines and Technology & University Institute of Engineering and Technology, Panjab University.
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A critical review on inhibition of anaerobic digestion process by excess ammonia.
TL;DR: It is emphasized that more profound knowledge on parameters influencing ammonia-inhibition is needed to apply appropriate control strategies to ensure a stable and undisturbed digestion of anaerobic digestion of N-rich organic-feedstock.
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Catalase enzyme: Application in bioremediation and food industry
TL;DR: The use and application of catalase is reviewed as an indicator of hydrocarbon degradation in soil, as a provider of oxygen in aerobic bioremediation process and in the removal of H2O2 from bleaching industry effluent and also its potential use in the food industry.
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Mannans: An overview of properties and application in food products.
TL;DR: Mannans improve the texture and appeal of food products and provide numerous health benefits like controlling obesity and body weight control, prebiotic benefits, constipation alleviaton, prevent occurrence of diarrhea, check inflammation due to gut related diseases and management of diverticular disease management.
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A pH-stable laccase from alkali-tolerant γ-proteobacterium JB: Purification, characterization and indigo carmine degradation
TL;DR: γ-Proteobacterium JB, an alkali-tolerant soil isolate, produced laccase constitutively in unbuffered medium and was purified to homogeneity by ammonium sulphate precipitation, DEAE-sepharose anion exchange chromatography and preparatory polyacrylamide gel electrophoresis as discussed by the authors.
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Laccase from prokaryotes: a new source for an old enzyme
TL;DR: The available data indicates that laccases from prokaryotes are promising biological tools for green chemistry based applications, especially in decolorization of industrial textile dye effluents which constitute a major threat to soil and ground water reservoirs worldwide.