J
James B. Reid
Researcher at University of Tasmania
Publications - 249
Citations - 12614
James B. Reid is an academic researcher from University of Tasmania. The author has contributed to research in topics: Mutant & Gibberellin. The author has an hindex of 60, co-authored 246 publications receiving 11773 citations. Previous affiliations of James B. Reid include Cornell University & Commonwealth Scientific and Industrial Research Organisation.
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Journal ArticleDOI
MYC2 differentially modulates diverse jasmonate-dependent functions in Arabidopsis.
Bruno Dombrecht,Gang Ping Xue,S. J. Sprague,John A. Kirkegaard,John Ross,James B. Reid,Gary P. Fitt,Nasser Sewelam,Nasser Sewelam,Peer M. Schenk,John M. Manners,Kemal Kazan +11 more
TL;DR: It is found that MYC2 negatively regulates Trp and Trp-derived secondary metabolism such as indole glucosinolate biosynthesis during JA signaling and positively regulates JA-mediated resistance to insect pests, and tolerance to oxidative stress, possibly via enhanced ascorbate redox cycling and flavonoid biosynthesis.
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Seed dormancy and ABA metabolism in Arabidopsis and barley: the role of ABA 8'-hydroxylase
Anthony A. Millar,John V. Jacobsen,John Ross,Chris A. Helliwell,Andrew J. Poole,Graham N. Scofield,James B. Reid,Frank Gubler +7 more
TL;DR: The results point to a pivotal role for the ABA 8'-hydroxylase gene in controlling dormancy and that the action of this enzyme may be confined to a particular organ as in the coleorhiza of cereals.
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Grapes on steroids. Brassinosteroids are involved in grape berry ripening.
Gregory M. Symons,Christopher Davies,Christopher Davies,Yuri Shavrukov,Yuri Shavrukov,Ian B. Dry,Ian B. Dry,James B. Reid,James B. Reid,Mark R. Thomas,Mark R. Thomas +10 more
TL;DR: It is shown that increases in endogenous BR levels, but not indole-3-acetic acid (IAA) or GA levels, are associated with ripening in grapes, and that application of BRs to grape berries significantly promoted ripening, while brassinazole significantly delayed fruit ripening.
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Internode length in Pisum
Timothy J. Ingram,Timothy J. Ingram,James B. Reid,Ian C. Murfet,Paul Gaskin,Christine L. Willis,Jake MacMillan +6 more
TL;DR: The results confirm that the Le gene in peas controls the 3β-hydroxylation of GA20 to GA1, and confirms that the na mutation prevents the production of C19-GAs.
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Defective Long-Distance Auxin Transport Regulation in the Medicago truncatula super numeric nodules Mutant
TL;DR: A model for the role of auxin during AON of indeterminate legumes is proposed: high levels of endogenous auxin are correlated with increased numbers of nodules, inoculation of roots reduces auxin loading from the shoot to the root, and subsequent reduction of auxIn levels in the root inhibits further nodule initiation.