scispace - formally typeset
K

Kengo Akimoto

Researcher at Kyoto University

Publications -  264
Citations -  5872

Kengo Akimoto is an academic researcher from Kyoto University. The author has contributed to research in topics: Arachidonic acid & Layer (electronics). The author has an hindex of 35, co-authored 264 publications receiving 5758 citations.

Papers
More filters
Journal ArticleDOI

15.2: Development of Driver‐Integrated Panel Using Amorphous In‐Ga‐Zn‐Oxide TFT

TL;DR: This work designed, prototyped, and evaluated LCD integrated with a gate driver and a source driver using amorphous In‐Ga‐Zn‐Oxide TFTs having bottom‐gate bottom‐contact structure, thereby obtaining T FTs with superior characteristics.
Patent

Oxide semiconductor film and semiconductor device

TL;DR: In this paper, a transistor including an oxide semiconductor layer grows in a c-axis direction perpendicular to the surface and includes an a-b plane parallel to surface, and a portion except for the needle crystal group is an amorphous region or a region in which amorphness and microcrystals are mixed.
Journal ArticleDOI

Production of arachidonic acid by Mortierella fungi

TL;DR: In this paper, various Mortierella fungi were assayed for their productivity of arachidonic acid (ARA) in a liquid medium containing glucose and yeast extract as carbon and nitrogen sources, respectively, and it was found that the addition of several natural oils such as olive and soybean oils to the medium increased the accumulation of ARA.
Journal ArticleDOI

Sesamin is a potent and specific inhibitor of delta 5 desaturase in polyunsaturated fatty acid biosynthesis

TL;DR: Results demonstrate that (+)-sesamin and related lignan compounds present in sesame seeds or its oil are specific inhibitors of Δ5 desaturase in polyunsaturated fatty acid biosynthesis in both microorganisms and animals.
Journal ArticleDOI

Novel antioxidative metabolites in rat liver with ingested sesamin.

TL;DR: It is suggested that sesamin is a prodrug and the metabolites containing the catechol moieties in their structures are responsible for the protective effects of sesamina against oxidative damage in the liver.