Electrospray ionization has recently emerged as a powerful technique for producing intact ions in vacuo from large and complex species in solution. To an extent greater than has previously been possible with the more familiar "soft" ionization methods, this technique makes the power and elegance of mass spectrometric analysis applicable to the large and fragile polar molecules that play such vital roles in biological systems. The distinguishing features of electrospray spectra for large molecules are coherent sequences of peaks whose component ions are multiply charged, the ions of each peak differing by one charge from those of adjacent neighbors in the sequence. Spectra have been obtained for biopolymers including oligonucleotides and proteins, the latter having molecular weights up to 130,000, with as yet no evidence of an upper limit.

https://science.sciencemag.org/content/sci/246/4926/64.full.pdf

Electrospray ionization for mass spectrometry of large biomolecules

The nanoelectrospray ion source (nanoES) has recently been developed and described theoretically. It is different from conventional electrospray sources and from other miniaturized electrospray sources by (i) its 1−2 μm spraying orifice achieved by pulling the spraying capillary to a fine tip, (ii) its very low flow rate of ∼20 nL/min and the small size of droplets it generates, and (iii) the absence of solvent pumps and inlet valves. The fabrication and operation of nanoES needles is described in detail. Solutions with up to 0.1 M salt contents could be sprayed without sheath flow or pneumatic assist. Improved desolvation in nanoES led to instrument-limited resolution of the signals of a glycoprotein and the ability to signal average extensively allowed the C-terminal sequencing of a 40 kDa protein. Extensive mass spectrometric and tandem mass spectrometric investigation of the components of an unseparated peptide mixture was demonstrated by verification of 93% of the sequence of carbonic anhydrase. A ra...

Analytical properties of the nanoelectrospray ion source.

Rapid identification of proteins by peptide-mass fingerprinting

By means of electrospraying a dilute polymer solution into an evaporation chamber, negative macroions can be produced and a molecular beam formed by sampling the gaseous mixture of macroions, solvent, and nitrogen molecules with a nozzle‐skimmer system of the Kantrowitz–Gray type. The macroion current can be detected by a Faraday cage after the light ions have been repelled from the beam by negative voltages on a repeller grid. Theoretical repeller voltages which best agree with the observed are those calculated by assuming a macroion velocity within 2% of the estimated supersonic beam velocity of 743 m sec−1. Polystyrene macroions of 51 000 weight‐average amu tend to form dimers and trimers in the beam while larger polystyrene macroions of 411 000 weight‐average amu appear mostly to be multiply charged single species. The results demonstrate that definite mass/charge states can be formed by the electrospray technique, that a considerable monochromatization of macroion velocities in the beam takes place, and that the macroions become highly concentrated relative to low‐molecular‐weight solvent and nitrogen ions during the transit time in the supersonic beam.

Molecular Beams of Macroions

Chemistry has its origins as a quantitative science in the careful weighing of products and reactants by Lavoisier and his followers beginning some 200 years ago. Ever since then, the constantly evolving gravimetric balance has been a faithful servant of the laboratory chemist and has played a major role in developing the analytical methods that are the foundation of contemporary chemical science. Perhaps the ultimate stage in the evolution of that balance is represented by the modern mass spectrometer. It is able to determine with high precision the masses of individual atoms and molecules by transforming them into ions and measuring the response of their trajectories in vacuo to various combinations of electric and magnetic fields. Clearly, the sine qua non of such mass determination is the transformation of analyte atoms and molecules from their initial state in a sample to ions in vacuo ready for ”weighing.” Over the years, ingenious investigators have produced a variety of methods for achieving this transformation. One of them, electrospray ( E S ) ionization, has recently shown itself capable of producing intact ions, with multiple charges, from remarkably large, complex, and fragile parent species. Our assignment here is to review what has thus far been learned about this still uncommon technique and what it seems able to offer practitioners of mass spectrometric analysis. Our approach will be to set forth the present state of the ES ionization art in terms of a sort of menu of its procedures, processes, performance, and promise. Until very recently we have been almost the only group that has worked with ES ionization since the pioneering efforts of Malcolm Dole (1) some 20 years ago. Consequently, this review is more tutorial than most. Moreover, it may seem like a cook book that is overly preoccupied with the authors’ own culinary adventures. The reasoil is that many of the dishes to be described were first tried out in our own kitchen. Therefore, we earnestly urge the reader to remember what every gourmet knows: the piquancy of any dish on a bill of fare is due much less to its ingredients than to the skill of the chef whc. prepares it.

L. D. Ferguson

Papers

Molecular Beams of Macroions

Gas Phase Macroions