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Luca Campone

Researcher at University of Milano-Bicocca

Publications -  60
Citations -  1833

Luca Campone is an academic researcher from University of Milano-Bicocca. The author has contributed to research in topics: Extraction (chemistry) & Chemistry. The author has an hindex of 21, co-authored 46 publications receiving 1358 citations. Previous affiliations of Luca Campone include Mediterranea University of Reggio Calabria & University of Salerno.

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Cuban and Brazilian red propolis: botanical origin and comparative analysis by high-performance liquid chromatography-photodiode array detection/electrospray ionization tandem mass spectrometry.

Anna Lisa Piccinelli, +5 more
- 02 Jun 2011 - 
TL;DR: Results show that red propolis samples from different tropical zones have a similar chemical composition, and the presence of PPBs in BRP suggests the contribution of different botanical sources for Brazilian samples.
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Application of dispersive liquid–liquid microextraction for the determination of aflatoxins B1, B2, G1 and G2 in cereal products

Luca Campone, +3 more
- 21 Oct 2011 - 
TL;DR: The proposed method was successfully applied to the analysis of retail cereal products with quantitative results comparable to the immunoaffinity chromatography (IAC), and the main advantages of developed method are the simplicity of operation, the rapidity to achieve a very high sample throughput and low cost.
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HPLC-PDA-MS and NMR Characterization of C-Glycosyl Flavones in a Hydroalcoholic Extract of Citrus aurantifolia Leaves with Antiplatelet Activity

Anna Lisa Piccinelli, +6 more
- 16 Feb 2008 - 
TL;DR: A hydroalcoholic extract of lime leaves has been developed in Cuba to be used as a nutritional supplement and phytomedicine in the form of tincture (TLL) andhibitor effect of TLL on platelet aggregation induced by physiological agonists of platelets was evaluated in human plasma.
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Determination of phenolic compounds in honey using dispersive liquid-liquid microextraction.

Luca Campone, +6 more
- 21 Mar 2014 - 
TL;DR: The proposed method, compared with the most widely used method in the analysis of phenolic compounds in honey, provided similar or higher extraction efficiency, except in the case of the most hydrophilic phenolic acids.
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Response surface methodology to optimize supercritical carbon dioxide/co-solvent extraction of brown onion skin by-product as source of nutraceutical compounds

Luca Campone, +9 more
- 15 Dec 2018 - 
TL;DR: In this article, outer dry layers of coppery onion "Ramata di Montoro" were used as source of bioactive compounds and the supercritical fluid extraction was used as alternative and green method to recover flavonoids from onion skin.