scispace - formally typeset
M

Mei-Huei Lin

Researcher at Academia Sinica

Publications -  8
Citations -  104

Mei-Huei Lin is an academic researcher from Academia Sinica. The author has contributed to research in topics: Glycosylation & Chemistry. The author has an hindex of 4, co-authored 6 publications receiving 41 citations.

Papers
More filters
Journal ArticleDOI

Automated Quantification of Hydroxyl Reactivities: Prediction of Glycosylation Reactions.

TL;DR: A database of acceptor nucleophilic constants (Aka) was developed to quantify the nucleophilicity of hydroxyl groups in glycosylation influenced by the steric, electronic and structural effects, providing a connection between experiments and computer algorithms as discussed by the authors.
Journal ArticleDOI

Establishment of Guidelines for the Control of Glycosylation Reactions and Intermediates by Quantitative Assessment of Reactivity

TL;DR: The relative reactivity value (RRV) of thioglycosides is an indicator for revealing stereoselectivities according to four types of acceptors and enables us to foresee glycosylation reactions by using RRVs as an α/β-selectivity indicator and develop guidelines and rules for stereocontrolled gly cosylation.
Journal ArticleDOI

Mapping Mechanisms in Glycosylation Reactions with Donor Reactivity: Avoiding Generation of Side Products.

TL;DR: A multifaceted experimental approach is reported that reveals the behaviors of side reactions, such as the intermolecular thioaglycon transformation and N-glycosyl succinimides, via the glycosyl intermediate, which lowers its yield and limits its efficiency.
Journal ArticleDOI

Statistical Analysis of Glycosylation Reactions

TL;DR: The main focus of the present article is a concept of the recent mechanistic studies that applied statistical analysis and quantitation for defining the stereoselective changes during the process of reaction.
Journal ArticleDOI

Thiocarbonyl as a Switchable Relay-Auxiliary Group in Carbohydrate Synthesis.

TL;DR: In this paper, a multifunctional O-phenyl thiocarbonyl (O(C═S)OPh) group was introduced in glycosylation reactions.