Olga Sergienko

TL;DR: In this paper, the authors focused on comparison of environmental impacts and economic costs and benefits of four scenarios of processing of sugar production waste such as placing at the landfill, incineration, accelerated anaerobic digestion and the production of secondary product, a valuable food ingredient.

TL;DR: In this paper , the authors compared three technologies to produce functional ingredients for preventing oncological diseases, each of them involving different sources of raw materials - a byproduct of soybean processing, wild meadowsweet extract, and planted mine-sweet extract.

TL;DR: The Lahti University of Applied Sciences coordinated the ERREC - Environmental Responsibility and Resource Efficiency of Companies project as mentioned in this paper, which aims at starting and strengthening the project in the year 2016.

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TL;DR: Sustainable Product Design & Resource Efficiency Workshop as mentioned in this paper was organized at the ITMO U... and over 40 participants from five universities and four companies attended and actively contributed to the Intensive week.