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Paolo Giudici
Researcher at University of Modena and Reggio Emilia
Publications - 158
Citations - 4579
Paolo Giudici is an academic researcher from University of Modena and Reggio Emilia. The author has contributed to research in topics: Acetic acid bacteria & Saccharomyces. The author has an hindex of 41, co-authored 157 publications receiving 4171 citations. Previous affiliations of Paolo Giudici include University of Catania & University of Bologna.
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Journal ArticleDOI
Acetic acid bacteria in traditional balsamic vinegar: Phenotypic traits relevant for starter cultures selection
Maria Gullo,Paolo Giudici +1 more
TL;DR: For traditional balsamic vinegar, significative phenotypical traits of acetic acid bacteria have been highlighted and basic traits are: ethanol preferred and efficient oxidation, fast rate of acetics acid production, tolerance to high concentration of acetically acid, no overoxidation and low pH resistance.
BookDOI
Vinegars of the World
Lisa Solieri,Paolo Giudici +1 more
TL;DR: Vinegar is used as a flavouring agent, as a preservative and, in some countries, also as a healthy drink.
Journal ArticleDOI
Characterization of acetic acid bacteria in “traditional balsamic vinegar”
TL;DR: The results showed that the greatest hurdle to acetic acid bacteria growth is the high sugar concentration, since the majority of the isolated strains are inhibited by 25% of glucose.
Journal ArticleDOI
Application of denaturing gradient gel electrophoresis (DGGE) analysis to evaluate acetic acid bacteria in traditional balsamic vinegar.
TL;DR: The results support that DGGE is functional to monitor vinegar's AAB population and a tentative species identification was achieved comparing the PCR-DGGE patterns of the isolated strains and the TBV samples to those of 15 AAB reference strains.
Journal Article
The Effect of Nitrogen Deficiency and Sulfur-Containing Amino Acids on the Reduction of Sulfate to Hydrogen Sulfide by Wine Yeasts
Paolo Giudici,R. E. Kunkee +1 more
TL;DR: Preliminary results show that sulfate can be the main substrate for hydrogen sulfide production, as expected and is dependent upon the limiting concentration of ammonia.