Rifka Aisyah

Bio: Rifka Aisyah is an academic researcher from National Cheng Kung University. The author has contributed to research in topics: Culture of microalgae in hatcheries & Photobioreactor. The author has an hindex of 1, co-authored 1 publications receiving 1473 citations.

Dewatering of microalgal cultures : a major bottleneck to algae-based fuels

Abstract: Microalgae dewatering is a major obstruction to industrial-scale processing of microalgae for biofuel prodn. The dil. nature of harvested microalgal cultures creates a huge operational cost during dewatering, thereby, rendering algae-based fuels less economically attractive. Currently there is no superior method of dewatering microalgae. A technique that may result in a greater algal biomass may have drawbacks such as a high capital cost or high energy consumption. The choice of which harvesting technique to apply will depend on the species of microalgae and the final product desired. Algal properties such as a large cell size and the capability of the microalgae to autoflocculate can simplify the dewatering process. This article reviews and addresses the various technologies currently used for dewatering microalgal cultures along with a comparative study of the performances of the different technologies.

Harvesting techniques applied to microalgae: A review

Abstract: Research studies on microalgae have increased in the last decades due to the wide range of applications associated to these photosynthetic microorganisms. Microalgae are an important source of oils and other biomolecules that can be used in the production of biofuels and high-valued products. However, the use of microalgae in these green processes is still not economically viable. One of the main costs associated to microalgal production is related to the harvesting process, as it usually accounts for about 20–30% of total cost. Therefore, this review focuses on the main harvesting processes applied to microalgae, presenting the main advantages and disadvantages of each method, to allow the selection of an appropriate procedure to effectively separate microalgal biomass from the culture medium. To reduce the associated costs, it is common to harvest microalgae in a two-step separation: (i) thickening procedures, in which microalgal slurry is concentrated to about 2–7% of total suspended solids; and (ii) dewatering procedures, which result in the concentration of microalgal slurry to 15–25% of total suspended solids. Selection of the adequate harvesting methods depends on the characteristics of the target microorganism and also on the type and value of the end product.