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Wenbo Zhu

Bio: Wenbo Zhu is an academic researcher from China Agricultural University. The author has contributed to research in topics: Consumption (economics) & Income elasticity of demand. The author has an hindex of 2, co-authored 3 publications receiving 7 citations.

Papers
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Journal ArticleDOI
TL;DR: In this article, the authors employed the inverse hyperbolic sine (IHS) double-hurdle model to estimate income elasticities of beef demand across different income groups and simulated possible trends of future beef consumption of Chinese urban residents.

11 citations

Journal ArticleDOI
TL;DR: In this article, the authors used a threshold model to analyze the relationship between per capita income and the per capita water footprint of food consumption in the urban Guangdong Province of China, and further simulate the effect of changes in income distribution on the per-person water footprint.
Abstract: We use a threshold model to analyze the relationship between per capita income and the per capita water footprint of food consumption in the urban Guangdong Province of China, and further simulate the effect of changes in income distribution on the per capita water footprint of food consumption. The income growth of urban residents has a significant positive effect on the per capita water footprint of food consumption, where the effect varies by income stratum. The income elasticity of the per capita water footprint of food consumption for the total sample is 0.45, where the income elasticity of the low-income group (0.75) is greater than that of the high-income group (0.23), indicating that a change of income in the low-income group has a greater effect on water resources. The simulation results show that increasing the income of residents, especially that of the low-income group, significantly increases the water footprint due to food consumption for the whole society. At present, China is in a period of rapid economic growth and urbanization, comprising a period of profound change and sensitive response to the income level of urban and rural residents. Therefore, in order to reduce the effect of food consumption on the environment, sustainable food consumption management strategies should consider group differences. We should correctly guide all kinds of groups to carry out sustainable consumption, advocate healthy and reasonable diet models, reduce animal food consumption, avoid the excessive consumption of food, and strengthen the management of food waste.

10 citations

Journal ArticleDOI
TL;DR: In this paper, an inverse hyperbolic sine (IHS) double-hurdle model was applied to modeling at-home fluid milk consumption of households across different income strata based on a sample of 11,861 urban households in five provinces in China, and simulating the impact of changing income distribution, including five income growth patterns, on fluid-milk consumption of total households as well as specific household groups.
Abstract: China has experienced a fast economic growth and shown a significant rise in income inequality in the past decades. During the same period, fluid milk consumption in urban areas has rapidly expanded. The objective of this paper is to analyze and simulate the influence of income distribution changes on fluid milk consumption of households in urban China.,This study applies an inverse hyperbolic sine (IHS) double-hurdle model to modeling at-home fluid milk consumption of households across different income strata based on a sample of 11,861 urban households in five provinces in China, and simulating the impact of changing income distribution, including five income growth patterns, on fluid milk consumption of total households as well as specific household groups.,The fluid milk consumption in urban China will continue to increase, with the unconditional income elasticity being 0.334 for the full sample and 0.347, 0.335 and 0.162 for the low-, middle-, and high-income groups, respectively. The simulation results show an evidence that, compared with distribution-neutral and disparity-enlarging income growth patterns, a rising income equality would lead to a more significant increase in fluid milk consumption. And the inequality-reducing income growth pattern has a larger impact on fluid milk consumption of households with seniors and no children, as well as households having no local urban household registration (hukou).,The government should strengthen the supply measures of fluid milk in urban areas, enlarge domestic dairy production, and diversify the sources of milk imports. It is also necessary to subsidize low-income families, especially households with seniors or households migrated from other areas without getting local urban hukou, which could simultaneously improve nutritional benefits and alleviate financial pressures.,A simulation considering the evolution of income distribution as well as different household groups is conducted. Widely distributed data with a large sample size and detailed demographic information are used. The problems of zero consumption and non-normal distribution are addressed by the IHS double-hurdle model.

7 citations


Cited by
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Journal ArticleDOI
TL;DR: Using data from 30 provincial administrative regions from 2000 to 2018 in China, this article employed the Thiel index method, kernel density analysis, and convergence analysis to quantify the impact of livestock structure on carbon emissions of animal husbandry.
Abstract: Carbon emissions of animal husbandry have been gaining increasing attention due to their high share in global carbon emissions. In this regard, it is essential to assess the regional differences, dynamic evolution patterns, convergence characteristics, and the impact of livestock structure on carbon emissions of animal husbandry. Using data from 30 provincial administrative regions from 2000 to 2018 in China, this study employs the Thiel index method, kernel density analysis, and convergence analysis to quantify the impact of livestock structure on carbon emissions of animal husbandry. The statistical results reveal that carbon emissions of animal husbandry exhibit a rising and declining trend. Specifically, the carbon emissions of animal husbandry are highest in agricultural areas (with a declining trend), followed by agro-pastoral areas (with a declining trend), and the pastoral areas (with a rising trend). It is further revealed that there are no δ convergence and β convergence of carbon emissions of animal husbandry. Finally, essential and useful policy recommendations are put forward to inhibit carbon emissions of animal husbandry.

35 citations

Posted Content
TL;DR: This article examined the impact of Ontario's Greenbelt legislation, a land use policy that permanently protects over 1.8 million acres of land from non-agricultural development, on farmers' exit and investment decisions.
Abstract: This paper examines the impact of Ontario’s Greenbelt legislation, a land use policy that permanently protects over 1.8 million acres of land from non-agricultural development, on farmers’ exit and investment decisions. A farm-level panel data set for 32,512 farms in Ontario is used to perform two econometric estimations: a correlated random effects Probit model of farm exit and a dynamic unobserved effects Tobit model of farm investment. The Greenbelt policy is found to have influenced both farm exit and farm investment decisions, with the impact varying depending on location within the Greenbelt. In particular, the results indicate evidence of a negative impact on farm investment, which is contrary to one of the objectives of the Greenbelt policy.

19 citations

Journal ArticleDOI
14 Sep 2021-Energies
TL;DR: By using text mining techniques, this study identifies the topics of sustainable consumption that are important during the COVID-19 pandemic by using Latent Dirichlet Allocation (LDA) algorithm for topic modeling and the Louvain algorithm for semantic network clustering.
Abstract: By using text mining techniques, this study identifies the topics of sustainable consumption that are important during the COVID-19 pandemic. An Application Programming Interface (API) streaming method was used to extract the data from Twitter. A total of 14,591 tweets were collected using Twitter streaming API. However, after data cleaning, 13,635 tweets were considered for analysis. The objectives of the study are to identify (1) the topics users tweet about sustainable consumption and (2) to detect the emotion-based sentiments in the tweets. The study used Latent Dirichlet Allocation (LDA) algorithm for topic modeling and the Louvain algorithm for semantic network clustering. NRC emotion lexicon was used for sentiment analysis. The LDA model discovers six topics: organic food consumption, food waste, vegan food, sustainable tourism, sustainable transport, and sustainable energy consumption. While the Louvain algorithm detects four clusters—lifestyle and climate change, responsible consumption, energy consumption, and renewable energy, sentiment analysis results show more positive emotions among the users than the negative ones. The study contributes to existing literature by providing a fresh perspective on various interconnected topics of sustainable consumption that bring global consumption to a sustainable level.

19 citations

Posted Content
TL;DR: In this article, a 10-year outlook for major Asian dairy markets (China, India, Indonesia, Japan, South Korea, Malaysia, the Philippines, Thailand, and Vietnam) based on a world dairy model is presented.
Abstract: The paper first presents a 10-year outlook for major Asian dairy markets (China, India, Indonesia, Japan, South Korea, Malaysia, the Philippines, Thailand, and Vietnam) based on a world dairy model. Then, using Heien and Wessellsi¾’s technique, dairy product consumption growth is decomposed into contributions generated by income growth, population growth, price change, and urbanization and these contributions are quantified. Using the world dairy model, the paper also analyzes the impacts of alternative assumptions of higher income levels and technology development in Asia on Asian dairy consumptions and world dairy prices. The outlook projects that Asian dairy consumption will continue to grow strongly in the next decade. The consumption decomposition suggests that the growth would be mostly driven by income and population growth and, as a result, would raise world dairy prices. The simulation results show that technology improvement in Asian countries would dampen world dairy prices and meanwhile boost domestic dairy consumption.

13 citations

Journal ArticleDOI
TL;DR: In this article, the authors used a threshold model to analyze the relationship between per capita income and the per capita water footprint of food consumption in the urban Guangdong Province of China, and further simulate the effect of changes in income distribution on the per-person water footprint.
Abstract: We use a threshold model to analyze the relationship between per capita income and the per capita water footprint of food consumption in the urban Guangdong Province of China, and further simulate the effect of changes in income distribution on the per capita water footprint of food consumption. The income growth of urban residents has a significant positive effect on the per capita water footprint of food consumption, where the effect varies by income stratum. The income elasticity of the per capita water footprint of food consumption for the total sample is 0.45, where the income elasticity of the low-income group (0.75) is greater than that of the high-income group (0.23), indicating that a change of income in the low-income group has a greater effect on water resources. The simulation results show that increasing the income of residents, especially that of the low-income group, significantly increases the water footprint due to food consumption for the whole society. At present, China is in a period of rapid economic growth and urbanization, comprising a period of profound change and sensitive response to the income level of urban and rural residents. Therefore, in order to reduce the effect of food consumption on the environment, sustainable food consumption management strategies should consider group differences. We should correctly guide all kinds of groups to carry out sustainable consumption, advocate healthy and reasonable diet models, reduce animal food consumption, avoid the excessive consumption of food, and strengthen the management of food waste.

10 citations