W
Wildiani Wilson
Publications - 8
Citations - 40
Wildiani Wilson is an academic researcher. The author has contributed to research in topics: Minimum bactericidal concentration & Antibacterial activity. The author has an hindex of 4, co-authored 8 publications receiving 29 citations.
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Antibacterial Activity of Various Extracts of Averrhoa bilimbi against Multidrug Resistant Bacteria
TL;DR: The fruit of bilimbi was shown to be potentially developed as antibacterial agents, especially for MDR strains, and further in vivo research and discovery of action mode are needed to shed light on their antibacterial effects.
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Antibacterial Potential of Jatropha sp. Latex against Multidrug-Resistant Bacteria
Muhammad Evy Prastiyanto,Prayoda Deri Tama,Ninda Ananda,Wildiani Wilson,Ana Hidayati Mukaromah +4 more
TL;DR: The latex of J. multifida has the potential to be developed as antibacterial agents, especially against MRSA and CRPA strain, but further in vivo research and discovery of the mode of its action are required to shed the light on the effects.
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Antifungal activities of the rhizome extract of five member Zingiberaceae against Candida albicans and Trichophyton rubrum
Muhammad Evy Prastiyanto,Ni’Matur Rohmah,Lesita Efendi,Rahmatia Arifin,Fandhi Adi Wardoyo,Wildiani Wilson,Ana Hidayati Mukaromah,Sri Sinto Dewi,Sri Darmawati +8 more
TL;DR: Investigation of the antifungal activities of crude ethanol extract of five member of the family Zingiberaceae, which are widely used as folk medicines against Candida albicans and Trichophyton rubrum, revealed that all rhizomes have the potential to be developed as anti-fungal agents.
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The Potential of Liquid Tofu Waste in Increasing Antioxidant Activity of Robusta Green Coffee
TL;DR: In this article, the authors assessed the antioxidant activity of Robusta green coffee after going through decaffeination by using tofu waste and found that the highest antioxidant activity (176061) was in the treatment of 90% waste concentration and 9 hours of decaffination time.
Uji Antibakteri Ekstrak Etanol Biji Pepaya (Carica papaya L.) terhadap Pertumbuhan Escherichia coli ESBL
TL;DR: Hasil penelitian menunjukkan bahwa ekstrak etanol biji pepaya mempunyai aktivitas antibakteri terhadap E. coli ESBL dengan zona hambat terbesar pada konsentrasi 1000 mg/mL yaitu 19,63 mm.