Xiaoshi Cheng

TL;DR: The results showed that the appropriate presence of allicin significantly enhanced the VFA yield and induced the bacteria to produce more signalling molecules and regulate cellular functions, thereby enhancing the microbial adaptive and regulatory capacity to the unfavourable environment.

TL;DR: The results show that with an appropriate level of LAS, VFA production is greatly enhanced with the increased proportions of high-value long-chain ones and the upregulation of these encoding genes stimulates microbial metabolic activities and improves the production rates of VFAs.

TL;DR: In this article , the presence of Para-chloro-meta-xylenol (PCMX) has been shown to have dose-dependent effects on the sludge fermentation for volatile fatty acids (VFAs).

TL;DR: In this article, the state-of-the-art applications of hypochlorite technology in wastewater and sludge treatment are summarized based on the main influencing factors and potential mechanisms.

TL;DR: In this article , the authors investigated the impacts of different surfactants (i.e., HTAB and SDBS) and CeO2 nanoparticles (NPs) co-occurrence on the WAS fermentation for short-chain fatty acids (SCFAs) production.