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Yujie Su
Researcher at Jiangnan University
Publications - 144
Citations - 3386
Yujie Su is an academic researcher from Jiangnan University. The author has contributed to research in topics: Chemistry & Egg white. The author has an hindex of 27, co-authored 100 publications receiving 2026 citations. Previous affiliations of Yujie Su include University of Massachusetts Amherst.
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Chemical composition of five wild edible mushrooms collected from Southwest China and their antihyperglycemic and antioxidant activity
TL;DR: Evaluation of the chemical composition and antihyperglycemic and antioxidant activity of five wild edible mushrooms from Southwest China found that ethanolic and aqueous extract of these mushroom all showed antihyperglucosidase and antioxidant potential.
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ACE inhibitory peptides and antioxidant peptides derived from in vitro digestion hydrolysate of hen egg white lysozyme.
TL;DR: The findings from this study suggest that the protein containing high proportion of hydrophobic and positively charged residues have the potential to generate multifunctional peptides, and these peptides would be beneficial ingredient to be used in functional foods.
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Antihyperglycemic, antihyperlipidemic and antioxidant activities of polysaccharides from Catathelasma ventricosum in streptozotocin-induced diabetic mice
TL;DR: Specially, when normal mice were treated with CVPs, all detection indexes and pathologic morphologies of liver, kidney and pancreas are similar to untreated normal mice, which indicated C VPs are safe for normal mice.
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Ovalbumin-gum arabic interactions: effect of pH, temperature, salt, biopolymers ratio and total concentration.
TL;DR: The formation of soluble and insoluble complexes between ovalbumin (OVA) and gum arabic (GA) polysaccharide was investigated under specific conditions and the maximum turbidity value increased as the total biopolymer concentration increased until reaching a critical value, afterwards becoming a constant value.
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Antidiabetic activity of mycelia selenium-polysaccharide from Catathelasma ventricosum in STZ-induced diabetic mice.
TL;DR: The results of histopathology showed SPC-2 protected tissues (pancreas, liver and kidney) against peroxidation damage and maintained tissue integrity.