Z
Zhi-Yong Huang
Researcher at Jimei University
Publications - 83
Citations - 1983
Zhi-Yong Huang is an academic researcher from Jimei University. The author has contributed to research in topics: Detection limit & Molecularly imprinted polymer. The author has an hindex of 23, co-authored 75 publications receiving 1387 citations. Previous affiliations of Zhi-Yong Huang include Dalian Polytechnic University & Xiamen University.
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Journal ArticleDOI
Concentrations of biogenic amines in fish, squid and octopus and their changes during storage
TL;DR: The growth of mesophilic or psychrophilic bacteria in blue scad and octopus strongly and positively correlated with the formation of amines (such as putrescine, cadaverine, histamine and tyramine) during storage, except for histamine in octopus.
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Detection of trace tetracycline in fish via synchronous fluorescence quenching with carbon quantum dots coated with molecularly imprinted silica.
Ji Yang,Zheng-Zhong Lin,A-Zha Nur,Yan Lu,Ming-Hui Wu,Jun Zeng,Xiaomei Chen,Zhi-Yong Huang,Zhi-Yong Huang +8 more
TL;DR: The results illustrated that the as-prepared MIP@CDs could be applied to the detection of trace TC in fish samples with rapidity, high sensitivity and accuracy.
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Au nanoparticles on citrate-functionalized graphene nanosheets with a high peroxidase-like performance
TL;DR: Taking the advantages of the high catalytic activity, the good stability and the low cost, the novel AuNPs/Cit-GNs represent a promising candidate as an enzyme mimic and may find a wide range of new applications in biochemistry and biotechnology.
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Determination of malachite green in aquatic products based on magnetic molecularly imprinted polymers.
TL;DR: The as-prepared MMIPs are promising materials for MG analysis in aquatic products and exhibited higher selective binding capacity for MG than its structurally related compound.
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Determination of biogenic amines in oysters by capillary electrophoresis coupled with electrochemiluminescence.
TL;DR: The results showed that, with an increase in the storage time, spermidine and putrescine became dominant, and the histamine, tyramine and phenylethylamine levels increased slightly throughout the storage period for all of the experimental conditions.