Agriculture and Agri-Food Canada

About: Agriculture and Agri-Food Canada is a facility organization based out in Ottawa, Ontario, Canada. It is known for research contribution in the topics: Population & Soil water. The organization has 10921 authors who have published 21332 publications receiving 748193 citations. The organization is also known as: Department of Agriculture and Agri-Food.

Integration of simple sequence repeat (SSR) markers into a molecular linkage map of common bean (Phaseolus vulgaris L.)

Abstract: Microsatellite or simple sequence repeat (SSR) markers have been successfully used for genomic mapping, DNA fingerprinting, and marker-assisted selection in many plant species. Here we report the first successful assignment of 15 SSR markers to the Phaseolus vulgaris molecular linkage map. A total of 37 SSR primer pairs were developed and tested for amplification and product-length polymorphism with BAT93 and Jalo EEP558, the parental lines of an F7 recombinant inbred (RI) population previously used for the construction of a common bean molecular linkage map. Sixteen of the SSRs polymorphic to the parental lines were analyzed for segregation and 15 of them were assigned to seven different linkage groups, indicating a widespread distribution throughout the bean genome. Map positions for genes coding for DNAJ-like protein, pathogenesis-related protein 3, plastid-located glutamine synthetase, endochitinase, sn-glycerol-3 phosphate acyltransferase, NADP-dependent malic enzyme, and protein kinase were determined for the first time. Addition of three SSR loci to linkage group B4 brought two separated smaller linkage groups together to form a larger linkage group. Analysis of allele segregation in the F7 RI population revealed that all 16 SSRs segregated in the expected 1:1 ratio. These SSR markers were stable and easy to assay by polymerase chain reaction (PCR). They should be useful markers for genetic mapping, genotype identification, and marker-assisted selection of common beans.

Differential response of weed species to added nitrogen

Abstract: Information on responses of weeds to various soil fertility levels is required to develop fertilizer management strategies as components of integrated weed management programs. A controlled environment study was conducted to determine shoot and root growth response of 23 agricultural weeds to N fertilizer applied at 0, 40, 80, 120, 180, or 240 mg kg−1 soil. Wheat and canola were included as control species. Shoot and root growth of all weeds increased with added N, but the magnitude of the response varied greatly among weed species. Many weeds exhibited similar or greater responses in shoot and root biomass to increasing amounts of soil N, compared with wheat or canola. With increasing amounts of N, 15 weed species showed a greater increase in shoot biomass, and 8 species showed a greater increase in root biomass, compared with wheat. Ten weed species exhibited increases in shoot biomass similar to that exhibited by canola, and five weed species showed greater increases in root biomass than did c...

Greenhouse gas emissions during cattle feedlot manure composting.

Abstract: The emission of greenhouse gases (GHG) during feedlot manure composting reduces the agronomic value of the final compost and increases the greenhouse effect. A study was conducted to determine whether GHG emissions are affected by composting method. Feedlot cattle manure was composted with two aeration methods--passive (no turning) and active (turned six times). Carbon lost in the forms of CO2 and CH4 was 73.8 and 6.3 kg C Mg-1 manure for the passive aeration treatment and 168.0 and 8.1 kg C Mg-1 manure for the active treatment. The N loss in the form of N2O was 0.11 and 0.19 kg N Mg-1 manure for the passive and active treatments. Fuel consumption to turn and maintain the windrow added a further 4.4 kg C Mg-1 manure for the active aeration treatment. Since CH4 and N2O are 21 and 310 times more harmful than CO2 in their global warming effect, the total GHG emission expressed as CO2-C equivalent was 240.2 and 401.4 kg C Mg-1 manure for passive and active aeration. The lower emission associated with the passive treatment was mainly due to the incomplete decomposition of manure and a lower gas diffusion rate. In addition, turning affected N transformation and transport in the window profile, which contributed to higher N2O emissions for the active aeration treatment. Gas diffusion is an important factor controlling GHG emissions. Higher GHG concentrations in compost windrows do not necessarily mean higher production or emission rates.

Towards a revised coefficient for estimating N₂O emissions from legumes.

Abstract: The Intergovernmental Panel on Climate Change (IPCC) standard methodology to conduct national inventories of soil N2O emissions is based on default (or Tier I) emission factors for various sources. The objective of our study was to summarize recent N2O flux data from agricultural legume crops to assess the emission factor associated with rhizobial nitrogen fixation. Average N2O emissions from legumes are 1.0 kg N ha−1 for annual crops, 1.8 kg N ha−1 for pure forage crops and 0.4 kg N ha−1 for grass legume mixes. These values are only slightly greater than background emissions from agricultural crops and are much lower that those predicted using 1996 IPCC methodology. These field flux measurements and other process-level studies offer little support for the use of an emission factor for biological N fixation (BNF) by legume crops equal to that for fertiliser N. We conclude that much of the increase in soil N2O emissions in legume crops may be attributable to the N release from root exudates during the growing season and from decomposition of crop residues after harvest, rather than from BNF per se. Consequently, we propose that the biological fixation process itself be removed from the IPCC N2O inventory methodology, and that N2O emissions induced by the growth of legume crops be estimated solely as a function of crop residue decomposition using an estimate of above- and below-ground residue inputs, modified as necessary to reflect recent findings on N allocation.

Interspecific Variation in Anthocyanins, Phenolics, and Antioxidant Capacity among Genotypes of Highbush and Lowbush Blueberries (Vaccinium Section cyanococcus spp.)

Abstract: Recent interest in the possible protective effects of dietary antioxidant compounds against human degenerative disease has prompted investigation of foods such as blueberries (Vaccinium sp.), which have a high antioxidant capacity. Fruit obtained from genotypes of highbush blueberries (Vaccinium corymbosum L.) and lowbush blueberries (Vaccinium angustifolium Aiton) were analyzed for their antioxidant capacity, their content of anthocyanins, and total phenolic compounds, to evaluate the intraspecific and interspecific variation in these parameters. The method of extraction influenced the composition of fruit extracts; the highest anthocyanin and total phenolic contents and antioxidant capacity were found in extracts obtained using a solvent of acidified aqueous methanol. Regardless of the method, lowbush blueberries were consistently higher in anthocyanins, total phenolics, and antioxidant capacity, compared with highbush blueberries. There was no relationship between fruit size and anthocyanin content in either species.