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Institution

Annamalai University

EducationChidambaram, Tamil Nadu, India
About: Annamalai University is a education organization based out in Chidambaram, Tamil Nadu, India. It is known for research contribution in the topics: Lipid peroxidation & Antioxidant. The organization has 8098 authors who have published 10758 publications receiving 203872 citations.


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Journal ArticleDOI
TL;DR: In this paper, the effectiveness of the EDM process with tungsten carbide and cobalt composites is evaluated in terms of the material removal rate and the surface finish quality of the workpiece produced.
Abstract: Electrical discharge machining (EDM) is a process for shaping hard metals and forming deep and complex shaped holes by arc erosion in all types of electro conductive materials. In the present work, the effectiveness of the EDM process with tungsten carbide and cobalt composites is evaluated in terms of the material removal rate and the surface finish quality of the workpiece produced. The objective of this research is to study the influence of operating parameters of EDM such as pulse current, pulse on time, electrode rotation and flushing pressure on material removal rate and surface roughness. The experimental results are used to develop the statistical models based on second order polynomial equations for the different process characteristics. The non-dominated sorting genetic algorithm (NSGA-II) has been used to optimize the processing conditions. A non-dominated solution set has been obtained and reported.

111 citations

Journal ArticleDOI
TL;DR: The crude extract of Sida acuta was an excellent potential for controlling Culex quinquefasciatus, Aedes aegypti and Anopleles stephensi mosquitoes.

111 citations

Journal ArticleDOI
TL;DR: Salinity stress decreased the germination percentage, early seedling growth and chlorophyll contents, and affected severely the antioxidants like ascorbic acid, reduced glutathione and α-tocopherol in all plant parts.

111 citations

Journal Article
TL;DR: Oral administration of Scoparia dulcis plant extract (SPEt) for 3 weeks resulted in a significant reduction in blood glucose and an increase in plasma insulin, and the effect of SPEt at 200 mg/kg body weight was better than glibenclamide, a reference drug.
Abstract: Oxidative damage has been suggested to be a contributory factor in the development and complications of diabetes. The antioxidant effect of an aqueous extract of Scoparia dulcis, an indigenous plant used in Ayurvedic medicine in India was studied in rats with streptozotocin-induced diabetes. Oral administration of Scoparia dulcis plant extract (SPEt) (200 mg/kg body weight) for 3 weeks resulted in a significant reduction in blood glucose and an increase in plasma insulin. The aqueous extract also resulted in decreased free radical formation in tissues (liver and kidney) studied. The decrease in thiobarbituric acid reactive substances (TBARS) and hydroperoxides (HPX) and increase in the activities of superoxide dismutase (SOD), catalase (CAT), glutathione peroxidase (GPx), reduced glutathione (GSH) and glutathione-S-transferase (GST) clearly show the antioxidant properties of SPEt in addition to its antidiabetic effect. The effect of SPEt at 200 mg/kg body weight was better than glibenclamide, a reference drug.

111 citations

Journal ArticleDOI
08 Oct 2014-PLOS ONE
TL;DR: Evidence is provided that dietary astaxanthin prevents the development and progression of HBP carcinomas through the inhibition of JAK-2/STAT-3 signaling and its downstream events and astaxAnthin that functions as a potent inhibitor of tumour development and progress by targeting JAK/STAT signaling may be an ideal candidate for cancer chemoprevention.
Abstract: Identifying agents that inhibit STAT-3, a cytosolic transcription factor involved in the activation of various genes implicated in tumour progression is a promising strategy for cancer chemoprevention. In the present study, we investigated the effect of dietary astaxanthin on JAK-2/STAT-3 signaling in the 7,12-dimethylbenz[a]anthracene (DMBA)-induced hamster buccal pouch (HBP) carcinogenesis model by examining the mRNA and protein expression of JAK/STAT-3 and its target genes. Quantitative RT-PCR, immunoblotting and immunohistochemical analyses revealed that astaxanthin supplementation inhibits key events in JAK/STAT signaling especially STAT-3 phosphorylation and subsequent nuclear translocation of STAT-3. Furthermore, astaxanthin downregulated the expression of STAT-3 target genes involved in cell proliferation, invasion and angiogenesis, and reduced microvascular density, thereby preventing tumour progression. Molecular docking analysis confirmed inhibitory effects of astaxanthin on STAT signaling and angiogenesis. Cell culture experiments with the endothelial cell line ECV304 substantiated the role of astaxanthin in suppressing angiogenesis. Taken together, our data provide substantial evidence that dietary astaxanthin prevents the development and progression of HBP carcinomas through the inhibition of JAK-2/STAT-3 signaling and its downstream events. Thus, astaxanthin that functions as a potent inhibitor of tumour development and progression by targeting JAK/STAT signaling may be an ideal candidate for cancer chemoprevention.

111 citations


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Performance
Metrics
No. of papers from the Institution in previous years
YearPapers
202326
2022119
2021673
2020693
2019576
2018507