Institution
Atomic Energy of Canada Limited
Company•Ottawa, Ontario, Canada•
About: Atomic Energy of Canada Limited is a company organization based out in Ottawa, Ontario, Canada. It is known for research contribution in the topics: Zirconium alloy & Neutron. The organization has 4845 authors who have published 4826 publications receiving 102951 citations.
Topics: Zirconium alloy, Neutron, Zirconium, Hydrogen, Neutron scattering
Papers published on a yearly basis
Papers
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TL;DR: In this article, the excitation function of the O reaction and the angular distribution of its rays were measured at nine center-of-mass energies ranging from E=1.37 to 2.98 MeV.
Abstract: The excitation function of the $^{12}\mathrm{C}$(\ensuremath{\alpha},\ensuremath{\gamma}${)}^{16}$O reaction and the angular distribution of its \ensuremath{\gamma} rays were measured at nine center-of-mass energies ranging from E=1.37 to 2.98 MeV. These measurements allowed the separation of the E1 and E2 contributions and their extrapolation to the region of astrophysical interest. The analysis of all the available E1 cross sections with the K-matrix method and with a three-level R-matrix method yields a consistent prediction of 79\ifmmode\pm\else\textpm\fi{}16 keV b for the E1 S factor at 300 keV. The E2 contribution at the same energy is 36\ifmmode\pm\else\textpm\fi{}6 keV b from a cluster model analysis of the present data. The best estimate of the total S factor at 300 keV is 120 keV b, and it is unlikely that it will fall outside the range of 80--160 keV b. \textcopyright{} 1996 The American Physical Society.
53 citations
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TL;DR: The effects of 5 and 10 kGy irradiation on the color and oxidative stability of meats treated with nitrite or a nitrite-free curing system were investigated in this article, which consisted of the preformed cooked cured-meat pigment, sodium ascorbate and sodium tripolyphosphate with or without sodium acid pyrophosphate.
Abstract: The effects of 5 and 10 kGy irradiation on the color and oxidative stability of meats treated with nitrite or a nitrite-free curing system were investigated. The nitrite-free curing system consisted of the preformed cooked cured-meat pigment, sodium ascorbate and sodium tripolyphosphate with or without sodium acid pyrophosphate. Irradiation had no detrimental effects on the color or flavor of either cured samples. Polyphosphates had a beneficial effect on oxidative stability but had a slight detrimental effect on color stability of irradiated samples.
53 citations
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TL;DR: The boiling crisis is characterized by either a sudden rise in surface temperature, caused by the heated surface being covered by a stable vapor film (film boiling), or by small surface temperature spikes, corresponding to the appearance and disappearance of dry patches (transition boiling).
Abstract: Fuel sheath temperatures in water-cooled nuclear reactors are usually near the saturation temperature of water. However, during an accidental increase in power, or a decrease in flow and pressure, deterioration in heat transfer is possible. It occurs when the surface temperature increases to such a high level that the heated surface can no longer support continuous liquid contact. This phenomenon is usually referred to as the boiling crisis (or dryout) and the corresponding heat flux as the critical heat flux (or CHF). The boiling crisis is characterized by either a sudden rise in surface temperature, caused by the heated surface being covered by a stable vapor film (film boiling), or by small surface temperature spikes, corresponding to the appearance and disappearance of dry patches (transition boiling).
52 citations
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TL;DR: The ability of AML-MSCs to support the expansion of committed hematopoietic progenitors from umbilical cord blood-derived CD34+ cells may be impaired while the expression of genes associated with maintaining hematopolietic quiescence appeared to be increased in AML -MSCs compared to healthy donors.
52 citations
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01 Jan 1989-International Journal of Radiation Applications and Instrumentation. Part C. Radiation Physics and Chemistry
TL;DR: The p K a of the hydroxyl radical was measured over the 20-80°C temperature range as discussed by the authors, where the p K was 11.84 at 20°C and fell to 10.81 at 80°C.
52 citations
Authors
Showing all 4845 results
Name | H-index | Papers | Citations |
---|---|---|---|
Henry P. Schwarcz | 78 | 351 | 20863 |
Jonathan N. Glickman | 72 | 172 | 24025 |
Andrej Atrens | 69 | 417 | 21741 |
See Leang Chin | 67 | 460 | 17181 |
Purnendu K. Dasgupta | 62 | 506 | 16779 |
John Katsaras | 55 | 220 | 9263 |
Jing-Li Luo | 55 | 436 | 10963 |
Charles Gale | 53 | 331 | 10903 |
Sanjoy Banerjee | 52 | 229 | 8880 |
Yoshio Takahashi | 50 | 403 | 9801 |
Peter Sigmund | 49 | 220 | 11795 |
Michael P. Païdoussis | 46 | 165 | 8825 |
Wei-Kan Chu | 46 | 445 | 8616 |
A. G. W. Cameron | 45 | 123 | 10111 |
Erland M. Schulson | 44 | 245 | 6966 |