Institution
Banaras Hindu University
Education•Varanasi, Uttar Pradesh, India•
About: Banaras Hindu University is a education organization based out in Varanasi, Uttar Pradesh, India. It is known for research contribution in the topics: Population & Dielectric. The organization has 11858 authors who have published 23917 publications receiving 464677 citations. The organization is also known as: Kashi Hindu Vishvavidyalay & Benares Hindu University.
Topics: Population, Dielectric, Raman spectroscopy, Ascorbic acid, Alloy
Papers published on a yearly basis
Papers
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TL;DR: In this article, the cross sections and nuclear dependence of J/psi production versus rapidity, transverse momentum, and centrality were obtained and compared to lower energy p+A results and to theoretical models.
Abstract: J/{psi} production in d+Au and p+p collisions at {radical}(s{sub NN})=200 GeV has been measured by the PHENIX experiment at rapidities -2.2
110 citations
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TL;DR: In this paper, three derivatives of 2-[2-(hydrazinecarbonothioyl) hydrazinecarbonyl]benzoic acid (IL1) have been evaluated as new corrosion inhibitors for the corrosion of mild steel in 1-M HCl solutions using weight loss, polarization and electrochemical impedance spectroscopy (EIS) techniques.
110 citations
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TL;DR: Alumina nanoparticles were developed by the sol−gel method and were used for the removal of Ni(II) ions from aqueous solutions of nickel, and the nanosize of the adsorbent was confirmed by TEM and XRD as discussed by the authors.
Abstract: Alumina nanoparticles were developed by the sol−gel method and were used for the removal of Ni(II) ions from aqueous solutions The nanoparticles were characterized by TEM and XRD Nanoparticles of alumina were then used for removal of Ni(II) ions from aqueous solutions of nickel The nanosize of the adsorbent was confirmed by TEM and XRD Removal (%) was found to be dependent on the initial concentration of nickel, and maximum removal was found to be 966% at 25 mg/L Ni(II) The removal increased from 99 to 996% by decreasing the initial concentration from 75 to 25 mg/L Equilibrium time was found to be 120 min As expected, higher removal was obtained at higher adsorbent dose The removal was governed by first-order kinetics, and the value of the rate constant of adsorption was found to be 183 × 10−2 min−1 at 25 mg/L and 25 °C The removal was found to be pH dependent, and maximum removal was found to be at pH 80 The adsorption process was endothermic in nature The experimental data fit well the La
109 citations
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01 Jan 2019
TL;DR: There is a need to produce more functional foods to ensure that they are used more efficiently and equitably, under a multifaceted and linked global strategy, for sustainable and equitable functional food security for the world population.
Abstract: The world has been facing an epidemic of undernutrition along with population explosion, resulting in a need for increased food availability. The concept behind food security is to increase the food availability to the population, so that the imbalance between the demand and supply of food is healthier and beneficial to the consumer. Recent advancements in food technology, plant breeding, and genetic engineering have enabled regions of the world to have adequate food resulting in a decrease in undernutrition and leading to the emergence of obesity and noncommunicable diseases. Since functional foods can decrease these problems, there is a need to produce more functional foods to ensure that they are used more efficiently and equitably, under a multifaceted and linked global strategy, for sustainable and equitable functional food security for the world population. Since data on functional food availability and functional food consumption are not available for all the countries, it is difficult to assess how much functional food would be needed for health promotion and diseases prevention by the year 2050.
109 citations
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TL;DR: The study suggests that choosing an appropriate substrate when coupled with process level optimization improves enzyme production markedly and developing an asparaginase production process based on bran of G. max as a substrate in SSF is economically attractive as it is a cheap and readily available raw material in agriculture-based countries.
Abstract: This article reports the production of high levels of L-asparaginase from a new isolate of Aspergillus niger in solid state fermentation (SSF) using agro-wastes from three leguminous crops (bran of Cajanus cajan, Phaseolus mungo, and Glycine max). When used as the sole source for growth in SSF, bran of G. max showed maximum enzyme production followed by that of P. mungo and C. cajan. A 96-h fermentation time under aerobic condition with moisture content of 70%, 30 min of cooking time and 1205-1405 micro range of particle size in SSF appeared optimal for enzyme production. Enzyme yield was maximum (40.9 +/- 3.35 U/g of dry substrate) at pH 6.5 and temperature 30 +/- 2 degrees C. The optimum temperature and pH for enzyme activity were 40 degrees C and 6.5, respectively. The study suggests that choosing an appropriate substrate when coupled with process level optimization improves enzyme production markedly. Developing an asparaginase production process based on bran of G. max as a substrate in SSF is economically attractive as it is a cheap and readily available raw material in agriculture-based countries.
109 citations
Authors
Showing all 12110 results
Name | H-index | Papers | Citations |
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Ashok Kumar | 151 | 5654 | 164086 |
Rajesh Kumar | 149 | 4439 | 140830 |
Prashant Shukla | 131 | 1341 | 85287 |
Sudhir Malik | 130 | 1669 | 98522 |
Vijay P. Singh | 106 | 1699 | 55831 |
Rakesh Agrawal | 105 | 668 | 107569 |
Gautam Sethi | 102 | 425 | 31088 |
Jens Christian Frisvad | 99 | 453 | 31760 |
Sandeep Kumar | 94 | 1563 | 38652 |
E. De Clercq | 90 | 774 | 30296 |
Praveen Kumar | 88 | 1339 | 35718 |
Shyam Sundar | 86 | 614 | 30289 |
Arvind Kumar | 85 | 876 | 33484 |
Padma Kant Shukla | 84 | 1232 | 35521 |
Brajesh K. Singh | 83 | 401 | 24101 |