Chandigarh University

About: Chandigarh University is a education organization based out in Mohali, India. It is known for research contribution in the topics: Computer science & Chemistry. The organization has 1358 authors who have published 2104 publications receiving 10050 citations.

Hybrid Image Fusion Algorithm Using Laplacian Pyramid and PCA Method

Abstract: Image fusion is a procedure of merging compatible information from two or more images in to one image. Such fused image will be more descriptive in nature or have sufficient information than the source images. One of the fusion techniques like DWT contains shift variant issues in which it does not preserve edges of objects in fused images. To preserve the edges, smoothening and other important issues has been resolved in this paper using combination of Laplacian Pyramid and PCA techniques. Different level of an input image are created using Laplacian Pyramid Method and further the top level are fused using PCA algorithm. Resultant fused image is again reconstructed by the pyramid method. The parameters considered for the evaluating quality of fused image are Bit Error rate, MSE and PSNR. The results are being compared with DWT techniques.

Phytochemistry, Pharmacology, and Nutraceutical Profile of Carissa Species: An Updated Review.

Abstract: Carissa, a genus of the Apocynaceae family, consists of evergreen species, such as shrubs as well as small trees that are native to Asia, Africa, and Oceania's subtropical and tropical regions. Most of the Carissa species are traditionally used to treat various diseases, such as chest pain, headaches, gonorrhoea, rheumatism, syphilis, oedema, rabies, stomach pain, hepatitis, cardiac diseases, and asthma. The pharmacological studies on Carissa species revealed its antioxidant, antimicrobial, anticancer, cardioprotective, antipyretic, analgesic, wound healing, anticonvulsant, antiarthritic, adaptogenic, anti-inflammatory, and antidiabetic activities, thus validating its use in indigenous medicine systems. The review article summarised the comprehensive literature available, including morphology, indigenous uses, bioactive composition, nutraceutical, and pharmacological activities of Carissa species. A total of 155 research papers were cited in this review article. The Carissa fruits are rich in dietary fibre, lipids, proteins, carbohydrates, vitamin C, and macro- and micro-elements. A total of 121 compounds (35 polyphenols (flavonoids and phenolic acids), 30 lignans, 41 terpenoids, 7 steroids, 2 coumarins, and 6 cardiac glycosides) have been extracted from C. spinarum, C. carandas, and C. macrocarpa. Among all chemical constituents, lupeol, carissol, naringin, carisssone, scopoletin, carissaeduloside A, D, J, carandinol, sarhamnoloside, carissanol, olivil, carinol, 3β-hydroxyolean-11-en-28,13β-oilde, ursolic acid, and carissone are the key bioactive constituents responsible for pharmacological activities of genus Carissa. The gathered ethnopharmacological information in the review will help to understand the therapeutic relevance of Carissa as well as paving a way for further exploration in the discovery of novel plant-based drugs.