Harcourt Butler Technological Institute

About: Harcourt Butler Technological Institute is a based out in . It is known for research contribution in the topics: Amorphous solid & Polymerization. The organization has 755 authors who have published 1120 publications receiving 12927 citations.

Optimum part deposition orientation in fused deposition modeling

Abstract: Surface finish and part deposition time are two important concerns in rapid prototyping (RP). These two concerns contradict with each other. Generally, a compromise is made between the two aspects pertaining to model building in RP. A compromise between these two contradicting issues can be achieved by using an adaptive slicing scheme; however, selection of a proper part deposition orientation will further provide an improved solution. Present work is an attempt towards obtaining an optimum part deposition orientation for fused deposition modeling process for enhancing part surface finish and reducing build time. Models for evaluation of average part surface roughness and build time are developed. A real coded genetic algorithm is used to obtain the optimum solution. Predictions of the present metzhodology are in good agreement with the result published earlier. Proposed methodology can be used to obtain the optimum deposition orientation for any type of component without selecting the preferred orientations.

Slicing procedures in layered manufacturing: a review

Abstract: Layered manufacturing (LM) or rapid prototyping is a process in which a part is produced using layer‐by‐layer addition of the material. In LM, slicing of the CAD model of a part to be produced is one of the important steps. Slicing of CAD model with a very small slice thickness leads to large build time. At the same time if large slice thickness is chosen, the surface finish is very bad due to staircasing. These two contradicting issues namely reduction in build time and better surface quality have been a major concern in laminated manufacturing. This contradiction has led to the development of number of slicing procedures. The present paper reviews various slicing approaches developed for tessellated as well as actual CAD models.

Biodiesel: Source, Production, Composition, Properties and Its Benefits

Abstract: Biodiesel is an eco-friendly, alternative diesel fuel prepared from domestic renewable resources i.e. vegetable oils (edible or non-edible oil) and animal fats, that runs in diesel engines-cars, buses, trucks, construction equipment, boats, generators, and oil home heating units. Biodiesel has been gaining worldwide popularity as an alternative energy source because it is non toxic, biodegradable & non flammable. Various edible and non edible oils, like rice bran oil, coconut oil, Jatropha curcas, castor oil, cottonseed oil, mahua, karanja which are either surplus and are nonedible type can be used for preparation of biodiesel. Biodiesel can be used either in the pure form or as blends on conventional petrodiesel in automobiles without any major modifications. Its biodegradability makes it eco-friendly. It may lead to a revolutionary transformation of the current economic & energy scenario with an era of economic bloom & prosperity for our society. This review paper describes the production, its properties, composition and future potential of biodiesel.

Comparative study of physicochemical, functional, antinutritional and pasting properties of taro (Colocasia esculenta), rice (Oryza sativa) flour, pigeonpea (Cajanus cajan) flour and their blends

Abstract: Physicochemical, functional, antinutritional and pasting properties of taro, rice, pigeonpea flours and their blends were determined and related to each other using Pearson correlation and Principal Component Analysis (PCA). Taro flour was significantly (P < 0.05) different from other flours due to its highest ash, crude fiber, lower fat and protein content and exhibited lowest L∗, ΔE, foaming capacity (FC) and highest WSI (water solubility index), WAC (water absorption capacity) and OAC (oil absorption capacity) as compared to rice and pigeonpea flour. Different blends were prepared incorporating the ratio of taro flour at 20 g/100 g, 30 g/100 g, 40 g/100 g, 50 g/100 g, 60 g/100 g levels with the blends consisting of equal proportions of rice and pigeonpea flour. Increased concentration of taro flour in the blends resulted in shifting of the blends towards the right positive score of first principal component (PC1) thereby indicating the detection of blends containing 40 g/100 g taro flour with an ease in the admixture of different flours. Taro flour contained higher oxalate, pasting temperatures (PT), peak viscosity (PV), trough viscosity and polyphenol content while lesser amount of phytate and lower setback viscosity than other flours.

State of the art in hard turning

Abstract: Hard turning is gaining grounds for machining hardened steels as it has several benefits over grinding. There are several issues, which should be understood and dealt with, to achieve successful performance of the process. Researchers have worked upon several aspects related to hard turning. The present work is an effort to review some of these works and to understand the key issues related to process performance. The review shows that the type of tool material, cutting edge geometry and cutting parameters affect the process efficiencies in terms of tool forces, surface integrities integrity, and white layer. Adequate machine rigidity is a must essential to minimize the process inaccuracies. Also moreover, for finish hard turning, where the depth of cut is less than the nose radius of the tool, the forces deviate from the conventional trends as the radial force component is the maximum and axial force component becomes minimum. The present work finally lists down certain areas that can be taken up for further research in hard turning.