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Institution

Henan University of Technology

EducationZhengzhou, China
About: Henan University of Technology is a education organization based out in Zhengzhou, China. It is known for research contribution in the topics: Catalysis & Starch. The organization has 7648 authors who have published 6503 publications receiving 73067 citations. The organization is also known as: Hénán Gōngyè Dàxué.


Papers
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Journal ArticleDOI
TL;DR: A novel enzymatic route of feruloylated structured lipids synthesis by the transesterification of ethyl ferulate with castor oil, in solvent-free system, was investigated and results showed high EF conversion under the following conditions.

39 citations

Journal ArticleDOI
TL;DR: The constructed nanoplatform could be effectively applied for simultaneous cellular imaging and drug delivery in human brain glioblastoma treatment in future.

39 citations

Journal ArticleDOI
TL;DR: The developed method was successful applied in maize, oat, and wheat sample treatments and compared, and the pretreatment method was evaluated.

39 citations

Journal ArticleDOI
TL;DR: In this paper, a novel and efficient route for the generation of pyrazolo[5,1-a]isoquinolines via 1,3-dipolar cycloaddition reaction of 1, 3-diamipolar and ethyl acetoacetate is described.

39 citations

Journal ArticleDOI
TL;DR: In this paper, three byproducts (mushroom spent corn stover, highly denatured soybean meal, and spirit distillers’ grains) as treatments and wheat bran as control were used to rear mealworms.
Abstract: Mealworms are commercially reared on diets comprising of mixed grains. Substituting grains with agro-food industry by-products creates opportunities to valorize by-products and lowers the cost of insect rearing practices. In this study, three by-products (mushroom spent corn stover, highly denatured soybean meal, and spirit distillers’ grains) as treatments and wheat bran as control were used to rear mealworms. For growth performance, mealworms dry weights reared on three by-products were 53–67% of control. Feed conversion and utilization ratios ranged from 36 to 45% and 50 to 57% of control, respectively. For nutritional profile, protein and fat fractions ranged from 70 to 76% and 6 to 12% of mealworm dry weight, respectively. Leucine, lysine, methionine + cysteine, threonine, and valine were the limiting amino acids comparing with FAO/WHO requirements. The major fatty acids were linoleic acid (C18:2, 30–38%), oleic acid (C18:1, 24–34%), and palmitic acid (C16:0, 14–17%). The comparable nutritional profile demonstrated the potential to rear mealworms using these three cheap by-products. The results provide a reference for insect farmers to formulate the diets for obtaining specific insect products with desired nutrient composition.

39 citations


Authors

Showing all 7708 results

NameH-indexPapersCitations
Xin Li114277871389
Yang Liu82169533657
Qing-Hua Qin525059939
Dong-Qing Wei484187839
Feng Qi4758110687
Jian Jian Li461197577
Hongshun Yang461655539
Shuangqiang Chen41735539
Fei Xu403146102
Dennis R. Salahub391329259
Lingbo Qu372914894
Yuting Wang378011820
Zhiyong Jiang361353559
Baoping Tang31832455
Jinliang Liu301072317
Network Information
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Performance
Metrics
No. of papers from the Institution in previous years
YearPapers
202325
2022128
2021799
2020670
2019574
2018452