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Institution

Ministry of Agriculture

GovernmentRio de Janeiro, Brazil
About: Ministry of Agriculture is a government organization based out in Rio de Janeiro, Brazil. It is known for research contribution in the topics: Chemistry & Salmonella. The organization has 1153 authors who have published 1189 publications receiving 14442 citations.


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Journal ArticleDOI
TL;DR: The cultivation of some microorganisms that are part of the Colonial cheese microbiota are highlighted as well as that several of them can hydrolyze various compounds present in milk and that could be associated with its maturation or, in uncontrolled circumstances, could be the cause of product deterioration.
Abstract: Different types of microorganisms are important in cheese-making because of the contributions their metabolism offers during the process. Few microorganisms present in Colonial cheese are known, in addition to the ones that are introduced to kick-start the processes or the ones that are associated with infections or poisonings. This study aimed to identify, by MALDI-TOF and/or DNA sequencing, the bacteria and yeasts isolated from samples collected in the main stages of Colonial cheese production, i.e., a type of cheese produced in the southern region of Brazil. The lytic capacity of these microorganisms at 5 °C and 30 °C was also evaluated. The 58 bacterial strains were distributed in 10 species among the genera Bacillus, Citrobacter, Klebsiella, Lactococcus, Paenibacillus, Staphylococcus and Raoutella. From the 13 yeasts strains analyzed, three species were identified as following: Candida pararugosa; Meyerozyma guilliermondii; and Rhodotorula mucilaginosa. In three yeasts isolates it was possible to identify only the genus Candida sp. and Trichosporon sp. The species L. lactis (48%) and M. guilliermondii (46%) were, respectively, the predominant bacteria and yeasts species isolated. The highest microbial lytic activity observed was at 30 °C. Lipase activity on isolates was proportionally more observed with yeasts and proteolytic activity with bacteria. Lower caseinase and lipase activity was observed at 5 °C, demonstrating the importance of refrigeration in controlling microbial activity. This research highlighted the cultivation of some microorganisms that are part of the Colonial cheese microbiota as well as that several of them can hydrolyze various compounds present in milk and that could be associated with its maturation or, in uncontrolled circumstances, could be the cause of product deterioration.

3 citations

Journal ArticleDOI
TL;DR: The objective of this work was to evaluate the weight gain, feed intake, feed conversion, carcass weight and carcass yield of rabbits fed on diets supplemented with increasing levels of an enzyme complex (Vegproâ) of protease and cellulase activities.
Abstract: The objective of this work was to evaluate the weight gain, feed intake, feed conversion, carcass weight and carcass yield of rabbits fed on diets supplemented with increasing levels of an enzyme complex (Vegproâ) of protease and cellulase activities. Seventy-five New Zealand White rabbits were weaned by 40 days of age, being separated at random into 5 treatments, according to the level of enzyme supplementation: A-0.,00; B-0.05; C-0.10; D-0.15 and 0.20%. No significant difference (P<0.05) was observed among treatments for feed intake and daily gain. For feed conversion the only significant (P<0,05) difference was between control and treatment B. Carcass weight were significantly (P<0.05) heavier for animal under diet B (0.05% enzimatic complex) whereas carcass yield did not experience any enzimatic effect.

3 citations

Journal ArticleDOI
TL;DR: The use of phlebotomine control measures in these municipalities should be considered in conjunction with the anthropogenic actions that have resulted in changes to sandfly fauna and behavior as mentioned in this paper.
Abstract: The occurrence of cutaneous leishmaniasis (CL) in the municipalities of Jaboti, Japira, Pinhalao, and Tomazina in the North Pioneer of the State of Parana, where this disease is endemic, prompted the investigation of sandfly fauna, their population changes throughout the year, and their behavior in and around human accommodation. In these municipalities, the collection of sandflies was conducted using Falcao traps from 7 pm to 6 am once a month. 32,994 sandflies, 18,442 males and 14,552 females, were collected and represented by the species Brumptomyia brumpti, Brumptomyia cunhai, Evandromyia correalimai, Evandromyia cortelezzii, Expapillata firmatoi, Micropygomyia ferreirana, Migonemyia migonei, Nyssomyia neivai, Nyssomyia whitmani, Pintomyia fischeri, Pintomyia monticola, Pintomyia pessoai, and Psathyromyia bigeniculata. Ny. neivai (SISA = 0.9808) predominated in Japira (46.9%), Pinhalao (53.1%), and Tomazina (38.9%), while Ny. whitmani (SISA = 0.9423) predominated in Jaboti (53.8%). Most sandflies were captured in domestic animal shelters, with a peak in September. The high number of sandflies collected in domestic animal shelters, species richness, and presence of species involved in the epidemiology of CL reveal the need for permanent entomological surveillance in the municipalities mentioned. The use of phlebotomine control measures in these municipalities should be considered in conjunction with the anthropogenic actions that have resulted in changes to sandfly fauna and behavior.

3 citations

Journal ArticleDOI
22 Jan 1985
TL;DR: In this article, some strategies for conflict resolution physiotherapy/occupational therapy liaison Physiotherapy Practice: Vol 1, No 2, pp 93-98 and this article ) were discussed.
Abstract: (1985) Some strategies for conflict resolution physiotherapy/occupational therapy liaison Physiotherapy Practice: Vol 1, No 2, pp 93-98

3 citations

Patent
24 Jan 2013
TL;DR: Push-Pull-Verschluss fur einen trinkbehalter with • einem Mundstuckhalter, der eine Durchgangsoffnung and Mittel zum Halten aufweist, with denen er abdichtend and losbar am Rand einer Offnung des Trinkbe-halters befestigbar ist, wobei zwischen dem Zapfen and der DurchagsoffNung des Mundstunkhalters ein umlaufender Spalt vorhand
Abstract: Push-Pull-Verschluss fur einen Trinkbehalter mit • einem Mundstuckhalter, der eine Durchgangsoffnung und Mittel zum Halten aufweist, mit denen er abdichtend und losbar am Rand einer Offnung des Trinkbehalters befestigbar ist, • einem Zapfen, der in die Durchgangsoffnung des Mundstuckhalters hineinsteht, wobei zwischen dem Zapfen und der Durchgangsoffnung des Mundstuckhalters ein umlaufender Spalt vorhanden ist, • mehreren, zum Zapfen parallelen und um den Zapfen herum angeordneten Stegen, die oben mit dem Mundstuckhalter und unten mit dem Zapfen verbunden sind, • einem Mundstuck mit einer weiteren Durchgangsoffnung fur ein Getrank, das axial verschieblich und am Ausenumfang gegenuber der Durchgangsoffnung abdichtend und den Zapfen in der weiteren Durchgangsoffnung aufnehmend in den umlaufenden Spalt einsetzbar ist, • mindestens einem umlaufenden Dichtelement zwischen dem Zapfen und der weiteren Durchgangsoffnung, das in einer Schliesstellung des Mundstuckes im Mundstuckhalter den Durchgang von Flussigkeit durch die weitere Durchgangsoffnung versperrt und in einer Offnungsstellung des Mundstuckes im Mundstuckhalter den Durchgang von Flussigkeit durch die weitere Durchgangsoffnung freigibt, und • mehreren unten auf dem Umfang des Mundstuckes axial erstreckten Rippen aus einem weichelastischen Material, zwischen denen axial erstreckte Freiraume vorhanden sind, wobei das Mundstuck in den Mundstuckhalter einsetzbar ist, sodass die Stege in die Freiraume eingreifen und die Rippen in Aussparungen zwischen den Stegen eingreifen, am oberen Rand der Rippen vorhandene Anschlagflachen in einer oberen Stellung des Mundstuckes an der Unterseite des Mundstuckhalters anliegen und bei einem Drehen des Mundstuckes bezuglich des Mundstuckhalters die Stege benachbarte Rippen in die Freiraume umbiegen und das Mundstuck unter verringerter Auszugskraft aus der Durchgangsoffnung herausziehbar ist.

3 citations


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Performance
Metrics
No. of papers from the Institution in previous years
YearPapers
20238
202253
202157
202063
201951
201874