Showing papers by "Open University of Catalonia published in 1997"
TL;DR: In this paper, a breve caracterización de this kind of evaluación is presented, tras una caracteríncia de this forma, and se concretan algunos criterios de analisisis de pruebas de evaluacion curricular, atendiendo a las finalidades de la evaluada psicopedagogica.
Abstract: ResumenLas pruebas de evaluacion curricular son uno de los instrumentos utilizados por los psicopedagogos para llevar a cabo la evaluacion psicopedagogica de determinados alumnos. En este trabajo, tras una breve caracterizacion de este tipo de evaluacion, se analizan los elementos basicos de las pruebas de evaluacion curricular y el modo de utilizarlas en el conjunto de actividades que configuran la evaluacion psicopedagogica. Asimismo, se concretan algunos criterios de analisis de pruebas de evaluacion curricular y se hace una revision, a partir de estos criterios, de cinco pruebas de evaluacion curricular de uso frecuente entre los profesionales de la orientacion y la intervencion psicopedagogica. Por ultimo, se proponen algunas medidas para la complementacion o adaptacion de las pruebas revisadas, atendiendo a las finalidades de la evaluacion psicopedagogica.
2 citations
TL;DR: The food industry sector has seen major changes in the ways it needs to compete as mentioned in this paper, and it is possible to test the effect of free circulation of goods, the major presence of community multinationals in the markets, the restructuring of the food industry, and the penetration of Spanish products in European markets.
Abstract: The food industry sector has seen major changes in the ways it needs to compete. Spain became linked to the European Community in the early 1970s by an adherence treaty which regulated food exports to the member countries. Subsequently, when Spain became a full European Community member in January 1986, both exports and imports to and from countries (Mediterranean or otherwise) became regulated. There had not previously been a tradition of trade links with most of these countries. After 10 years of full coexistence with the other European members, it is possible to test the effect of free circulation of goods, the major presence of community multinationals in the markets, the restructuring of the food industry sector, and the penetration of Spanish products in European markets. At present, the objectives of economic convergence contemplated in the Maastricht Treaty call for the control of macroeconomic variables (particularly inflation) which affect the food industry (by virtue of its special characteristics) far more than the remaining sectors because of its peculiarities.
1 citations
TL;DR: In this article, the authors examine the likely effects of the introduction of the single European currency, whose arrival means that the development of the economic space of the European Union will be completed.
Abstract: This paper examines the likely effects of the introduction of the single European currency, whose arrival means that the development of the economic space of the European Union will be completed. Two aspects of the forthcoming changes are analyzed. First is the process of monetary integration, which will spread over three years, and is here reviewed chronologically. Second is the final effect of this process on firms—how different company structures will adapt and what actions will have to be taken with regard to the management of human resources.