Pusan National University

About: Pusan National University is a education organization based out in Busan, South Korea. It is known for research contribution in the topics: Catalysis & Population. The organization has 24124 authors who have published 45054 publications receiving 819356 citations. The organization is also known as: Busan National University & Pusan University.

Exercise and hormesis: oxidative stress-related adaptation for successful aging.

Abstract: The hormesis theory purports that biological systems respond with a bell-shaped curve to exposure to chemicals, toxins, and radiation. Here we extend the hormesis theory to include reactive oxygen species (ROS). We further suggest that the beneficial effects of regular exercise are partly based on the ROS generating capability of exercise, which is in the stimulation range of ROS production. Therefore, we suggest that exercise-induced ROS production plays a role in the induction of antioxidants, DNA repair and protein degrading enzymes, resulting in decreases in the incidence of oxidative stress-related diseases and retardation of the aging process.

Legg-Calve-Perthes disease. Part II: Prospective multicenter study of the effect of treatment on outcome.

Abstract: Background: The treatment of Legg-Calve-Perthes disease has been based on uncontrolled retrospective studies with relatively small numbers of patients. This large, controlled, prospective, multicenter study was designed to determine the effect of treatment and other risk factors on the outcome in pa

Biochemical, microbiological, and nutritional aspects of kimchi (Korean fermented vegetable products)

Abstract: Kimchi is a traditional, fermented Korean food that is prepared through a series of processes, including pretreatment of oriental cabbage (or radish), brining, blending with various spices and other ingredients, and fermentation. The characteristics of kimchi differ depending on the kimchi varieties, raw materials used, process, fermentation, and preservation methods. However, kimchi has typical biochemical, nutritional, and organoleptic properties and health-related functions. Kimchi fermentation is initiated by various microorganisms originally present in the raw materials, but the fermentation is gradually dominated by lactic acid bacteria. Numerous physicochemical and biological factors influence the fermentation, growth, and sequential appearance of principal microorganisms involved in the fermentation. Complex biochemical changes occur depending on the environmental conditions before, during, and after fermentation. The most important characteristics are the compositional changes of sugars and vitamins (especially ascorbic acid), formation and accumulation of organic acids, and texture degradation and softening. Nutritionally, kimchi is an important source of vitamins, minerals, dietary fiber, and other nutrients. This review covers in some detail the biochemical, microbiological, and nutritional characteristics of kimchi.

Cable-type flexible lithium ion battery based on hollow multi-helix electrodes.

Abstract: An important focus in product design is the creation of practical and aesthetic devices. In portable electronics, in particular, the limiting factor is often the shape of the battery; indeed, removal of this battery restriction would constitute a disruptive technology that could open up a path for design innovation. [ 1 ] However, despite the development of smaller, thinner, and lighter batteries, the existing battery technology is still far from realizing such design fl exibility, mainly owing to the fi xed shapes, i.e., cylindrical, prismatic, or pouch shape. [ 2 ] Hence, there is increasing recognition of the need for a new concept that would permit various product designs previously impossible with traditional technologies. To this end, fl exible batteries are considered a promising solution, owing to their potential to adapt to mechanical stress and accordingly change shape. Furthermore, the progress made in fl exible electronics such as roll-up displays and wearable electronics would receive a strong stimulus with the development of bendable/twistable batteries. [ 3 ] Several recent studies of energy conversion devices have focused on the development of fl exible batteries or supercapacitors [ 4–7 ] using soft materials such as poly mer electrolytes, [ 8 ] nanometer-sized active materials, [ 9–14 ]