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University College Cork

EducationCork, Ireland
About: University College Cork is a education organization based out in Cork, Ireland. It is known for research contribution in the topics: Population & Context (language use). The organization has 12056 authors who have published 28452 publications receiving 958414 citations. The organization is also known as: Coláiste na hOllscoile Corcaigh & National University of Ireland, Cork.


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Journal ArticleDOI
TL;DR: Understanding the mechanisms in which the gut microbiota can influence host appetite and metabolism will provide a better understanding of conditions wherein appetite is dysregulated, such as obesity and other metabolic or eating disorders, leading to novel biotherapeutic strategies.
Abstract: The gut harbors an enormous diversity of microbes that are essential for the maintenance of homeostasis in health and disease. A growing body of evidence supports the role of this microbiota in influencing host appetite and food intake. Individual species within the gut microbiota are under selective pressure arising from nutrients available and other bacterial species present. Each bacterial species within the gut aims to increase its own fitness, habitat, and survival via specific fermentation of dietary nutrients and secretion of metabolites, many of which can influence host appetite and eating behavior by directly affecting nutrient sensing and appetite and satiety-regulating systems. These include microbiota-produced neuroactives and short-chain fatty acids. In addition, the gut microbiota is able to manipulate intestinal barrier function, interact with bile acid metabolism, modulate the immune system, and influence host antigen production, thus indirectly affecting eating behavior. A growing body of evidence indicates that there is a crucial role for the microbiota in regulating different aspects of eating-related behavior, as well as behavioral comorbidities of eating and metabolic disorders. The importance of intestinal microbiota composition has now been shown in obesity, anorexia nervosa, and forms of severe acute malnutrition. Understanding the mechanisms in which the gut microbiota can influence host appetite and metabolism will provide a better understanding of conditions wherein appetite is dysregulated, such as obesity and other metabolic or eating disorders, leading to novel biotherapeutic strategies.

256 citations

Journal ArticleDOI
TL;DR: To date, although animal models of anxiety have relatively good validity, anxiolytic drugs with novel mechanisms have been slow to emerge, and it is clear that a better alignment of the interactions between basic and clinical scientists is needed if this is to change.
Abstract: Anxiety disorders are common, serious and a growing health problem worldwide. However, the causative factors, aetiology and underlying mechanisms of anxiety disorders, as for most psychiatric disorders, remain relatively poorly understood. Animal models are an important aid in giving insight into the aetiology, neurobiology and, ultimately, the therapy of human anxiety disorders. The approach, however, is challenged with a number of complexities. In particular, the heterogeneous nature of anxiety disorders in humans coupled with the associated multifaceted and descriptive diagnostic criteria, creates challenges in both animal modelling and in clinical research. In this paper, we describe some of the more widely used approaches for assessing the anxiolytic activity of known and potential therapeutic agents. These include ethological, conflict-based, hyponeophagia, vocalization-based, physiological and cognitive-based paradigms. Developments in the characterization of translational models are also summarized, as are the challenges facing researchers in their drug discovery efforts in developing new anxiolytic drugs, not least the ever-shifting clinical conceptualization of anxiety disorders. In conclusion, to date, although animal models of anxiety have relatively good validity, anxiolytic drugs with novel mechanisms have been slow to emerge. It is clear that a better alignment of the interactions between basic and clinical scientists is needed if this is to change. LINKED ARTICLES This article is part of a themed issue on Translational Neuropharmacology. To view the other articles in this issue visit http://dx.doi.org/10.1111/bph.2011.164.issue-4

256 citations

Journal ArticleDOI
TL;DR: In this article, the authors present several high-level, transparent, and economy-wide scenarios for the sub-Saharan African power sector to 2030, and construct these simple scenarios against the backdrop of historical trends and various interpretations of universal access.

255 citations

Journal ArticleDOI
TL;DR: In this article, the influence of three levels of vitamin E in the diet of pigs on the subcellular deposition of α-tocopherol in the muscle and on selected quality characteristics of pork meat (oxidative stability of lipids, colour, drip loss, microbial growth) was studied.
Abstract: The influence of three levels of vitamin E in the diet of pigs on the subcellular deposition of α-tocopherol in the muscle and on selected quality characteristics of pork meat (oxidative stability of lipids, colour, drip loss, microbial growth) was studied. The content of α-tocopherol in adipose tissue and L. dorsi muscle as well as in mitochondrial and microsomal fractions of the muscle significantly increased (P < 0.05) with increasing levels of dietary vitamin E. The differences in the concentrations of α-tocopherol in the subcellular fractions were evident in the enhanced stability of the membranes when exposed to metmyoglobin/hydrogen peroxide. The beneficial effect of dietary vitamin E on the oxidative stability of pork lipids during the storage of pork chops and ground pork was also demonstrated. Even though lipid oxidation increased in all cases during storage, the pork products from the pigs receiving the highest level of vitamin E (200 IU kg−1 feed) exhibited the smallest increase in thiobarbituric acid reactive substances. In addition, increased colour stability and decreased drip loss were observed on keeping pork chops, which had been previously frozen for three months, at 4°C under fluoresent light for 10 days. The possible effect of α-tocopherol on membrane fluidity in this context is discussed.

255 citations

Journal ArticleDOI
TL;DR: The BREAST-Q has increased the use ofPROMs in breast surgery and provided numerous important insights in its brief existence, and the increased interest in PROMs as well as the underutilized potential of the BREast-Q should permit its continued use and ability to foster innovations and improve quality of care.
Abstract: Summary Background Health outcomes research has gained considerable traction over the past decade as the medical community attempts to move beyond traditional outcome measures such as morbidity and mortality. Since its inception in 2009, the BREAST-Q has provided meaningful and reliable information regarding health-related quality of life (HRQOL) and patient satisfaction for use in both clinical practice and research. In this study, we review how researchers have used the BREAST-Q and how it has enhanced our understanding and practice of plastic and reconstructive breast surgery. Methods An electronic literature review was performed to identify publications that used the BREAST-Q to assess patient outcomes. Studies developing and/or validating the BREAST-Q or an alternate patient-reported outcome measure (PROM), review papers, conference abstracts, discussions, comments and/or responses to previously published papers, studies that modified a version of BREAST-Q, and studies not published in English were excluded. Results Our literature review yielded 214 unique articles, 49 of which met our inclusion criteria. Important trends and highlights were further examined. Discussion The BREAST-Q has provided important insights into breast surgery highlighted by literature concerning autologous reconstruction, implant type, fat grafting, and patient education. The BREAST-Q has increased the use of PROMs in breast surgery and provided numerous important insights in its brief existence. The increased interest in PROMs as well as the underutilized potential of the BREAST-Q should permit its continued use and ability to foster innovations and improve quality of care.

255 citations


Authors

Showing all 12300 results

NameH-indexPapersCitations
Stephen J. O'Brien153106293025
James J. Collins15166989476
J. Wouter Jukema12478561555
John F. Cryan12472358938
Fergus Shanahan11770551963
Timothy G. Dinan11668960561
John M. Starr11669548761
Gordon G. Wallace114126769095
Colin Hill11269354484
Robert Clarke11151290049
Douglas B. Kell11163450335
Thomas Bein10967742800
Steven C. Hayes10645051556
Åke Borg10544453835
Eamonn Martin Quigley10368539585
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Performance
Metrics
No. of papers from the Institution in previous years
YearPapers
202381
2022400
20212,153
20201,927
20191,679
20181,618