Institution
University of Hohenheim
Education•Stuttgart, Germany•
About: University of Hohenheim is a education organization based out in Stuttgart, Germany. It is known for research contribution in the topics: Population & Soil water. The organization has 8585 authors who have published 16406 publications receiving 567377 citations.
Papers published on a yearly basis
Papers
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TL;DR: In this article, polyphenols from mango puree concentrate were characterized by HPLC with diode array and mass spectrometric detection, and the predominant flavonol glycosides were Q 3 -galactoside (22.1 mg/kg fresh wt.), Q 3-glucoside, and Q 3arabinoside.
Abstract: Polyphenols from mango puree concentrate were characterized by HPLC with diode array and mass spectrometric detection. After extraction with acetone, further fractionation of polyphenols with ethyl acetate and Sephadex LH-20 was necessary to obtain pure peaks. Five quercetin (Q) glycosides and one kaempferol glycoside were unambiguously identified. The predominant flavonol glycosides were Q 3-galactoside (22.1 mg/kg fresh wt.), Q 3-glucoside (16 mg/kg), and Q 3-arabinoside (5 mg/kg). Among the phenolic acids, gallic acid was predominant (6.9 mg/kg). Quantification of the C-glycoside mangiferin (4.4 mg/kg) was also achieved by the HPLC method described. Using MS/MS, a gallotannin consisting of glucose and four gallic acid units was detected. Due to the presence of both carotenoids and polyphenols, mangos can be considered as an especially rich source of antioxidants.
185 citations
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TL;DR: Characterisations, together with drawings of rostellar hooks and the terminal genital organs, of the 32 Taenia species and three subspecies are given and a good procedure for the staining and mounting of cestodes is described.
Abstract: The paper 'A taxonomic revision of the genus Taenia Linnaeus, 1758 s. str.' (Verster, 1969) gives concise characterisations, together with drawings of rostellar hooks and the terminal genital organs, of the 32 Taenia species and three subspecies which this author found to be valid. Yet, it is hardly possible to quickly identify a questionable species or to readily access information on their hosts, geographical range and synonyms. The present paper compiles these data and additional information on larval characteristics into tables. Measurements and numbers of hooks are shown using a graph. Additional data are included from authors not mentioned by Verster and for seven new species (T. dinniki, T. jaipurensis, T. kotlani, T. madoquae, T. saigoni and T. simbae), two re-validated species (T. krepkogorski, T. retracta) and two subspecies (T. polyacantha arctica and T. saginata asiatica) described since 1969. Reasons for rejecting one new species and one new subspecies are given. A table of definitive hosts and the Taenia species occurring in them is also included, as is one of synonyms from 1850 onwards. A good procedure for the staining and mounting of cestodes is described.
185 citations
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TL;DR: During early weight loss, Adaptive thermogenesis is associated with a fall in insulin secretion and body fluid balance, and its effect on weight regain is identified.
185 citations
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TL;DR: Triticale (×Triticosecale Wittmack) is the intergeneric hybrid between the female parent wheat and the male parent rye, and triticale germplasm is presently being investigated to establish genetically diverse heterotic groups.
Abstract: Triticale (×Triticosecale Wittmack) is the intergeneric hybrid between the female parent wheat (Triticum ssp.) and the male parent rye (Secale ssp.). The early work identifying and then producing primary and secondary triticales is described. Early wheat–rye hybrids were characterized by reproductive disorders and the cytology and meiotic characteristics have received much attention. Chromosome constitution has been studied particularly in relation to R-D substitution. Triticale has always been bred as a self-pollinating crop, although outcrossing can occur, and current cultivars are all nearly homozygous and homogeneous lines. Hybrid breeding (using cytoplasmic male sterility) makes the optimum exploitation of heterosis possible and, with the aid of molecular markers, triticale germplasm is presently being investigated to establish genetically diverse heterotic groups.The first released spring and winter cultivars were generally characterized by good disease resistance, but low grain yield, shrivelled grain, high protein content, excessive height, lodging and preharvest sprouting. Breeding effort has increased yield, reduced shrivelling and improved test weight but at the expense of protein content, which is now comparable to wheat and rye. Plant height and lodging are also now comparable to wheat and rye. Progress in reducing preharvest sprouting by genetic selection is proving difficult and slow. Triticale may be suitable for grain production and for dual purpose usage for forage and grain.The role of biotechnology in triticale improvement is described. The future of the crop, especially in low-input systems, and as raw material for industrial uses is considered.
184 citations
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TL;DR: In this article, the pigments of 15 black carrot cultivars (Daucus carota ssp. sativus var. atrorubens Alef) were screened by HPLC-MS and up to seven cyanidin glycosides, five of which were acylated with hydroxycinnamic and hydroxybenzoic acids, were identified and quantified in the roots of the roots.
Abstract: Pigment composition of 15 black carrot cultivars (Daucus carota ssp. sativus var. atrorubens Alef.) was screened by HPLC-MS. Up to seven cyanidin glycosides, five of which were acylated with hydroxycinnamic and hydroxybenzoic acids, were identified and quantified in the roots by HPLC-DAD. Contents of individual compounds indicated great differences in the potential of anthocyanin accumulation both between different cultivars and carrots of the same cultivar. Total anthocyanin amounts ranged from 45.4 mg/kg dry matter to 17.4 g/kg dry matter. To the best of our knowledge, this is the first report on the quantification of individual anthocyanins in roots of different black carrot cultivars. The determination of color properties in the extracts under various pH conditions proved black carrot anthocyanins to be applicable as natural food colorants also for low-acid food commodities, whereas a considerable loss of color was noted under nearly neutral conditions. Additionally, relatively high saccharide contents were found in almost all cultivars which may be disadvantageous when coloring concentrates are produced from carrot roots.
184 citations
Authors
Showing all 8665 results
Name | H-index | Papers | Citations |
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Robert J. Lefkowitz | 214 | 860 | 147995 |
Patrick O. Brown | 183 | 755 | 200985 |
Mark Stitt | 132 | 456 | 60800 |
Wolf B. Frommer | 105 | 345 | 30918 |
Muhammad Imran | 94 | 3053 | 51728 |
Muhammad Farooq | 92 | 1341 | 37533 |
Yakov Kuzyakov | 87 | 667 | 37050 |
Werner Goebel | 85 | 367 | 26106 |
Ismail Cakmak | 84 | 249 | 25991 |
Reinhold Carle | 84 | 418 | 24858 |
Michael Wink | 83 | 938 | 32658 |
Albrecht E. Melchinger | 83 | 398 | 23140 |
Tilman Grune | 82 | 479 | 30327 |
Volker Römheld | 79 | 231 | 20763 |
Klaus Becker | 79 | 320 | 27494 |