University of Stirling

About: University of Stirling is a education organization based out in Stirling, Stirling, United Kingdom. It is known for research contribution in the topics: Population & Polyunsaturated fatty acid. The organization has 7722 authors who have published 20549 publications receiving 732940 citations. The organization is also known as: Stirling University.

The role of non‐technical skills in anaesthesia: a review of current literature

Abstract: level Solving problems by reasoning Uses mental resources to create mental model of problem and to work out solution from ®rst principles Supervisor level Supervisory control Allocates attention and mental resources Resource management level Resource management Uses available resources, information, equipment and personnel to manage perioperative care of patient Fletcher et al.

Constructing Images of Ourselves? A Critical Investigation into 'Approaches to Learning' Research in Higher Education

Abstract: This article focuses on the surprising lack of critique in the pedagogical literatures of higher education in relation to the use of ideas surrounding deep and surface approaches to learning. The article explores problems with the assumed relationships between 'conceptions of learning', 'perceptions of the learning environment', 'approaches to learning' and 'learning outcomes', and suggests that whilst the model may be successful in creating a generalised description of the 'elite' goals and values of academic culture, it says surprisingly little about the majority of students in a mass system. After exploring research in the area of academic literacies as an alternative approach to understanding student learning, it is suggested that higher education is going to have to find new ways of conceptualising its core values and activities if it is to become truly accessible to the widest possible range of 'lifelong learners'.

Variations in regional sweat composition in normal human males

Abstract: This project aimed to quantify the regional distribution of sweat composition over the skin surface and to determine whether sweat constituent concentrations collected from regional sites can estimate whole-body concentrations. Ten males cycled for 90 min in a 20 degrees C (50% relative humidity) environment at 45% peak aerobic power. Sweat was collected from eleven skin regions and the whole body, using a wash-down technique. Strong relationships were evident between the regional and whole-body sweat [Na+] and [Cl-], such that the thigh and calf exhibited greater correlation coefficients than area-weighted means derived from four and eight skin regions. Therefore, in this particular protocol the whole-body sweat [Na+] and [Cl-] could be predicted from regional sweat collections. Relationships between sweat constituents were evident for sweat [Na+] and pH, and sweat [K+] and [lactate] when data were pooled between skin regions and subjects. To our knowledge this is the first investigation to report a positive relationship between sweat [K+] and [lactate]. The exact mechanism responsible for the positive relationship between sweat [K+] and [lactate] is uncertain although it is speculated to occur at the secretory coil.