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Analyst
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1915
Showing papers in "Analyst in 1915"
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Journal Article
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DOI
•
A new chemical hygrometer
[...]
Eric K. Rideal
,
A. Hannah
01 Jan
1915
-
Analyst
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7
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The effect of feeding on the composition of milk and butter: linseed cake and hempseed cake
[...]
Harold T. Cranfield
,
Margaret G. D. Taylor
01 Jan
1915
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Analyst
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7
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DOI
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The occurrence of chlorine in coal
[...]
A. de Waele
01 Jan
1915
-
Analyst
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5
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The estimation of niobium in presence of tantalum, and some reactions of tantalum compounds
[...]
Arthur Garfield Levy
01 Jan
1915
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Analyst
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5
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Journal Article
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Formic acid as a reagent in essential oil analysis
[...]
Wm. H. Simmons
01 Jan
1915
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Analyst
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4
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Journal Article
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Some oleaginous seeds and fruits
[...]
E. Richards Bolton
,
Enid M. Jesson
01 Jan
1915
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Analyst
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4
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Note on the estimation of carbonic acid in self-raising flours and baking-powders
[...]
T. Macara
01 Jan
1915
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Analyst
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3
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The estimation of sulphide and sulphate sulphur, and the action of solvents on vulcanised rubber
[...]
Henry P. Stevens
01 Jan
1915
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Analyst
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3
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DOI
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The persistence of hydrogen peroxide in milk
[...]
E. Hinks
01 Jan
1915
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Analyst
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3
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Journal Article
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Note on vinegar
[...]
J. S. Jamieson
01 Jan
1915
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2
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Journal Article
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DOI
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A method for the estimation of chlorides in cheese
[...]
Elfreida C. V. Cornish
,
John Golding
01 Jan
1915
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Analyst
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Journal Article
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DOI
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Estimation of methyl alcohol in presence of ethyl alcohol
[...]
G. Cecil Jones
01 Jan
1915
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Recent advances in the analysis and evaluation of rubber and rubber goods
[...]
Philip Schidrowitz
01 Jan
1915
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A new method for the determination of toluene in commercial toluols
[...]
D. Northall-Laurie
01 Jan
1915
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Analyst
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Estimation of sulphur in rubber
[...]
R. Gaunt
01 Jan
1915
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Journal Article
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DOI
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Recent progress in the analysis of cellulose and cellulose derivatives
[...]
J. F. Briggs
01 Jan
1915
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DOI
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The recovery of ammonium molybdate used in phosphate estimations
[...]
J. A. Prescott
01 Jan
1915
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Analyst
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Journal Article
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DOI
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On the relation between the Reichert-Meissl, Kirschner and Polenské values for butter
[...]
H. T. Cranfield
01 Jan
1915
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Analyst
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DOI
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The volumetric estimation of ferrocyanides
[...]
Bertram Campbell
01 Jan
1915
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Analyst
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Journal Article
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DOI
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The estimation of starch in cocoa by means of taká-diastase
[...]
Cecil Revis
,
H. R. Burnett
01 Jan
1915
-
Analyst
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Journal Article
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DOI
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The composition of Dutch cheese, and the system of control for whole-milk Dutch cheese
[...]
J. J. L. van Rijn
01 Jan
1915
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Analyst
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