Showing papers in "Aquaculture in 2022"

TL;DR: The authors in this paper presented the latest knowledge on the potential roles of probiotics, prebiotics, and synbiotics to boost immunity and reduce the impacts of vibriosis in several finfish species.

TL;DR: The authors in this paper presented the latest knowledge on the potential roles of probiotics, prebiotics, and synbiotics to boost immunity and reduce the impacts of vibriosis in several finfish species.

TL;DR: Recommendations are developed that can provide practical guidance for fish biologists to help to obtain reliable and reproducible results in hematological analysis.

TL;DR: In this paper , the authors reviewed the procedures used in fish hematology by various authors and developed recommendations that can provide practical guidance for fish biologists to help to obtain reliable and reproducible results.

TL;DR: The nutritional features of M. oleifera are described with a special emphasis on the current research findings on the possibility of including different forms of the tree in diets to replace dietary FM protein in the diets of several fish species.

TL;DR: Fermented soy pulp replaces fish meal as a source of protein and energy towards improved fish health and growth and was employed in this study to assess the growth and health status, digestive enzyme, amino acid profile, and immune-related gene expression of African catfish.

TL;DR: Fermented soy pulp (FSP) is currently capturing attention worldwide because of the high price of fish meal and its inconsistent supply in recent years. as mentioned in this paper used FSP as a source of protein and energy towards improved fish health and growth.

TL;DR: In this article , a review of the nutritional features of Moringa oleifera with a special emphasis on the current research findings on the possibility of including different forms of MORINGA OLEIFERA in the diets of several fish species.

TL;DR: There were significant differences in all growth parameters, including final weight (FW), weight gain (WG), specific growth rate (SGR), and food conversion ratio (FCR) between CMO supplemented fish and control with the maximum values in the 5% CMO treatment.

TL;DR: In this article , a review article draws the most current knowledge on the applications and beneficial roles of pro-, post-, pre-, and synbiotics to fortify shrimp immunity and decrease the mortalities caused by vibriosis in several shrimp species.

TL;DR: The importance of probiotics as a water additive to improve water quality, fish performance, blood biochemical, immunity, and up-regulating growth-related genes expression of Nile tilapia is confirmed.

TL;DR: In this paper , the authors evaluated the effects of the combination of medicinal herbs extracts (CMO: Coriander (Coriandrum sativum), common mallow (Malva sylvestris), and oak acorn (Quercus brantii)) on growth, digestive enzymes activity, immune parameters, and disease resistance in common carp, Cyprinus carpio.

TL;DR: In this paper , the feasibility of using Hermetia illucens larval (BSFL) meal as an alternate protein source in aquaculture has been evaluated for feed, its sustainable production and challenges.

TL;DR: The present review aimed to provide an in-depth screening into the novel and versatile applications of nanotechnology in aquaculture alongwith its prospects and challenges.

TL;DR: In this paper , the effects of replacing fish meal (FM) with Clostridium autoethanogenum protein (CAP) on growth and flesh quality of Pacific white shrimp, Litopenaeus vannamei, were evaluated.

TL;DR: It is elucidated that dietary supplementation with TMP may greatly ameliorate the growth, digestive enzyme activity, immune response and antioxidant status and regulate the expression of NF-κB, Nrf2 and TOR signalling pathway-related genes in Jian carp.

TL;DR: In this article , the effects of water addition of three brand names of probiotics on water quality, growth, feed utilization, carcass composition, blood biochemical parameters, histology, and Insulin-like growth factor 1 (IGF-1), growth hormone receptor (GHR), tumor necrosis factor α (TNF-α), and interleukin 1 beta (IL-1β) genes expression in juvenile Nile tilapia were evaluated.

TL;DR: Wang et al. as discussed by the authors evaluated the effects of dietary TMP on the growth, digestive enzyme activity, immune response, antioxidant status, and the NF-κB, Nrf2 and TOR signalling pathway-related genes in Jian carp.

TL;DR: A blend of medicinal herbs extracts (BHE) obtained from Thymus vulgaris , Origanum majorana , and Satureja hortensis fed to common carp (20.57 ± 0.66 g; mean ± S.D.) at five incremental levels of 0 (control), 0.5, 1, 2, and 3% of diet for 60 days was found to significantly improve the performance of common carp as discussed by the authors .

TL;DR: In this paper , a review aimed to provide an in-depth screening into the novel and versatile applications of nanotechnology in aquaculture alongwith its prospects and challenges, and provided an overview of the application of nano-elements enriched feed.

TL;DR: In this paper, the authors evaluated the effects of supplementation of Caspian roach fry (Rutilus caspicus) diet with different doses of savory essential oil (SEO) (Satureja hortensis) on growth performance, haematological parameters, serum and mucus immunological indices, serum antioxidant indices, and salinity stress resistance.

TL;DR: In this paper , the authors evaluated the effects of supplementation of Caspian roach fry ( Rutilus caspicus ) diet with different doses of savory essential oil (SEO) (Satureja hortensis ) on growth performance, haematological parameters, serum and mucus immunological indices, serum antioxidant indices, and salinity stress resistance.

TL;DR: In this paper, the authors investigated the prevalence, molecular typing, antibiogram pattern, pathogenicity, distribution of virulence determinant genes (edw1, cds1, qseC, and pvsA) and antibiotic resistance genes (blaTEM, blaCTX, sul1, tetA, qnrA, QnrB, qnS, and aadA1) associated with natural E. tarda infection among Nile tilapia (Oreochromis niloticus) and African catfish (Clarias

TL;DR: In this paper , the authors investigated the prevalence, molecular typing, antibiogram pattern, pathogenicity, distribution of virulence determinant genes (edw1, cds1, qseC, and pvsA) and antibiotic resistance genes (blaTEM, blaCTX, sul1, tetA, qnrA, QnrB, qNRS, and aadA1) associated with natural E. tarda infection among Nile tilapia (Oreochromis niloticus) and African catfish (Clarias gariepinus).

TL;DR: High-fat diets induced negative effects in rice field eels, and dietary supplementation with 0.2 or 0.5% taurine can improve growth performance, decrease lipid deposition, enhance antioxidant ability, and maintain intestinal health.

TL;DR: Results indicate that dietary probiotic supplementation produced significant changes in the growth performance, biochemical response, cytokine gene expression, gut histomorphology and microbial composition of juvenile barramundi, Lates calcarifer.

TL;DR: Up to 45% of fishmeal could be successfully replaced by CPC without compromising the growth, flesh composition, texture, flavor characteristics and antioxidant capacity, while 70% fishmeal replacement by CPC produced negative effects on the growth performance and flesh quality of largemouth bass.

TL;DR: The study empirically tested an adoption model using technology acceptance model and theory of planned behavior under perceived production risks and suggests that farmers who both perceive the ICT as being useful in their shrimp farms and are influenced by other important peers are more likely to adopt aquaculture technologies.

TL;DR: In this paper , the authors investigated the effects of the addition of taurine to a high-fat diet on growth performance, lipid deposition, antioxidant ability, and intestinal health in juvenile rice field eel.