A Refined Kinetic Analysis of Plasminogen Activation by Recombinant Bovine Tissue-Type Plasminogen Activator Indicates Two Interconvertible Activator Forms†
19 Aug 1998-Biochemistry (American Chemical Society)-Vol. 37, Iss: 36, pp 12631-12639
TL;DR: A refined new method of kinetic analysis is proposed which allows examination of both stationary and prestationary phases of this process and revealed the presence of two interconvertible forms of the recombinant bovine tPA being in equilibrium at a 1 to 50 ratio.
Abstract: Bovine tissue-type plasminogen activator (tPA) was heterologously expressed in the methylotrophic yeast Pichia pastoris and characterized structurally and kinetically. The bovine single-chain tPA-mediated activation of bovine plasminogen was studied in the presence and absence of fibrinogen fragments. We have proposed a refined new method of kinetic analysis which allows examination of both stationary and prestationary phases of this process. The investigation revealed the presence of two interconvertible forms of the recombinant bovine tPA being in equilibrium at a 1 to 50 ratio. Only the minor form was able to bind and activate plasminogen. Saturation of the whole pool of tPA required high plasminogen concentration (Km >/= 5 microM) in order to reverse the equilibrium between the two forms. Fibrinogen fragments activated the single-chain tPA due to preferential binding and stabilization of the minor "active" form of the enzyme until all the molecules of tPA were converted. The same mechanism could be applied to human tPA as well. The Km values, obtained for recombinant bovine and human tPA in the presence of fibrinogen fragments, were found to be similar (Km = 0.1 microM) while kcat of human tPA was 5-10 times higher.
The activation of plasminogen is an important process associated with degradation of an extracellular matrix such as dissolving of blood clots, tissue remodeling, and invasive growth of cancer cells.
Tissue-type plasminogen activator (tPA)1 and urokinase-type plasminogen activator (uPA) are the two major proteins responsible for conversion of plasminogen to plasmin.
The tPA-induced process is stimulated significantly on the surface of fibrin, and tPA is regarded as the fibrinolytic activator.
Kinetic analysis of the human tPA catalysis was rendered in a number of papers (7-9) and resulted in several conclusions concerning its mechanism.
This work is part of the FØTEK program supported by the Danish Dairy Research Foundation (Danish Dairy Board) and the Danish Government.
MATERIALS AND METHODS
P. pastorisGS115 (his4) (10), the protease deficient strain SMD1168 (his4, pep4), and the expression vectors pPIC9K and pHIL-D2 were purchased from Invitrogen Corp.
Sequencing, ligation, transformation ofEscherichia coli, DNA preparation, PCR, and other DNA modifying processes were performed according to the manufacturers’ recommendations or standard laboratory procedures.
To generate the native N-terminus of tPA after cleavage by the signal peptidases , site specific mutagenesis was performed on pPIC9K/tPA, using the primer 5′-CTCGAGAAAAGAGAGGCTGAAGCTTCGTACAAAGTGACCTGCAGAGAT-3′.
The plasminogen activation potential of tPA was evaluated in a coupled peptidyl anilide assay, where the formation of plasmin was measured by its hydrolysis of the chromogenic substrate S-2251.
A more complex scheme, described in model 2, considers the existence of a prestationary step before the above reactions which distorts linearity of the plot in its initial part.
RESULTS
The expression level of bovine tPA was optimized by a 3-fold strategy: (1) improving the secretion, (2) increasing the transcription of the tPA gene, and (3) minimizing the proteolytic breakdown of tPA in the expression media.
Second,∼10 000 colonies were screened on YPD plates containing different concentrations of G418 for multicopy colony selection.
The band at approximately 50 kDa turned out to be the proteinase domain, even though it was 10-20 kDa higher than the calculated mass (29 kDa).
(2) The reaction was performed with a decreased concentration of tPA (1 × 10-3 µM) in the presence of fibrinogen fragments.
At the same time, analysis of the prestationary kinetics from the same experiment revealed the presence of a tPA form with high affinity to Pg being in equilibrium with a low affinity form, see model 2.
DISCUSSION
The authors have produced recombinant bovine tissue-type plasminogen activator in the yeast,P. pastoris.
The equilibrium between these forms in the preparation was shifted in favor of tPA* (g50:1).
At the same time, it showed a≈25-fold increase ofkcat, when compared to the Fb-free tPA.
The mechanism of activation of human tPA by fibrinogen fragments is presumably the same as for bovine tPA according to the values of calculated rate constants.
To characterize other properties of the produced tPA, inhibition of bovine single-chain tPA by PAI-1 and PAI-2 was investigated.
TL;DR: This paper reviews the P. pastoris expression system: how it was developed, how it works, and what proteins have been produced and describes new promoters and auxotrophic marker/host strain combinations which extend the usefulness of the system.
Abstract: During the past 15 years, the methylotrophic yeast Pichia pastoris has developed into a highly successful system for the production of a variety of heterologous proteins. The increasing popularity of this particular expression system can be attributed to several factors, most importantly: (1) the simplicity of techniques needed for the molecular genetic manipulation of P. pastoris and their similarity to those of Saccharomyces cerevisiae, one of the most well-characterized experimental systems in modern biology; (2) the ability of P. pastoris to produce foreign proteins at high levels, either intracellularly or extracellularly; (3) the capability of performing many eukaryotic post-translational modifications, such as glycosylation, disulfide bond formation and proteolytic processing; and (4) the availability of the expression system as a commercially available kit. In this paper, we review the P. pastoris expression system: how it was developed, how it works, and what proteins have been produced. We also describe new promoters and auxotrophic marker/host strain combinations which extend the usefulness of the system.
TL;DR: Major advances in the development of new strains and vectors, improved techniques, and the commercial availability of these tools coupled with a better understanding of the biology of Pichia species have led to this microbe’s value and power in commercial and research labs alike.
Abstract: The methylotrophic yeast Pichia pastoris is now one of the standard tools used in molecular biology for the generation of recombinant protein. P. pastoris has demonstrated its most powerful success as a large-scale (fermentation) recombinant protein production tool. What began more than 20 years ago as a program to convert abundant methanol to a protein source for animal feed has been developed into what is today two important biological tools: a model eukaryote used in cell biology research and a recombinant protein production system. To date well over 200 heterologous proteins have been expressed in P. pastoris. Significant advances in the development of new strains and vectors, improved techniques, and the commercial availability of these tools coupled with a better understanding of the biology of Pichia species have led to this microbe's value and power in commercial and research labs alike.
TL;DR: This chapter will review recent research on plasmin and its role in the quality of dairy products and will focus also on other indigenous proteinases, which have not been reviewed thoroughly elsewhere.
Abstract: The presence of indigenous proteolytic activity in milk has been recognized since the work of Babcock and Russel in 1897. Some early researchers attributed this activity to bacterial enzymes, but later work proved conclusively the presence of indigenous proteinases in milk. More recent research has indicated two major categories of indigenous proteolytic enzymes in milk, both originating from the animal’s blood. The major enzyme system contains plasmin, which is produced by activation of its inactive precursor, plasminogen, an event which is under the control of a complex system of inhibitors and activators. The presence of plasmin in milk and its significance to the quality of dairy products has been recognized for many decades (see Bastain and Brown, 1996, for review) and has thus been the subject of much research. However, the other indigenous proteolytic enzymes in milk, which originate from somatic cells, have been studied in detail only during the last decade. Somatic cells, the principal physiological function of which is the defence of the udder against bacterial infection, have lysosomes which contain active proteolytic enzymes, including elastase, collagenase and cathepsins B, D, G, H and L. The acid proteinase originating from somatic cells, cathepsin D, has been studied most thoroughly in milk. However, it is highly likely that the other proteinases known to be present in lysosomes are also present in milk, as has been demonstrated by the recent identification of immunoreactive cathepsin B in milk (Magboul et al., 2001) and observations of the activity of other indigenous thiol proteinases in milk. This chapter will review recent research on plasmin and its role in the quality of dairy products and will focus also on other indigenous proteinases, which have not been reviewed thoroughly elsewhere.
TL;DR: Extracellular DNA at physiological concentrations may potentiate fibrinolysis by stimulating fibrin-independent plasminogen activation and increases enzyme susceptibility to serpins, and DNA is a macromolecular template that both potentiates and inhibits fibrinelysis.
Abstract: The increased levels of extracellular DNA found in a number of disorders involving dysregulation of the fibrinolytic system may affect interactions between fibrinolytic enzymes and inhibitors. Double-stranded (ds) DNA and oligonucleotides bind tissue-(tPA) and urokinase (uPA)-type plasminogen activators, plasmin, and plasminogen with submicromolar affinity. The binding of enzymes to DNA was detected by EMSA, steady-state, and stopped-flow fluorimetry. The interaction of dsDNA/oligonucleotides with tPA and uPA includes a fast bimolecular step, followed by two monomolecular steps, likely indicating slow conformational changes in the enzyme. DNA (0.1–5.0 μg/ml), but not RNA, potentiates the activation of Glu- and Lys-plasminogen by tPA and uPA by 480- and 70-fold and 10.7- and 17-fold, respectively, via a template mechanism similar to that known for fibrin. However, unlike fibrin, dsDNA/oligonucleotides moderately affect the reaction between plasmin and α2-antiplasmin and accelerate the inactivation of tPA and two chain uPA by plasminogen activator inhibitor-1 (PAI-1), which is potentiated by vitronectin. dsDNA (0.1–1.0 μg/ml) does not affect the rate of fibrinolysis by plasmin but increases by 4–5-fold the rate of fibrinolysis by Glu-plasminogen/plasminogen activator. The presence of α2-antiplasmin abolishes the potentiation of fibrinolysis by dsDNA. At higher concentrations (1.0–20 μg/ml), dsDNA competes for plasmin with fibrin and decreases the rate of fibrinolysis. dsDNA/oligonucleotides incorporated into a fibrin film also inhibit fibrinolysis. Thus, extracellular DNA at physiological concentrations may potentiate fibrinolysis by stimulating fibrin-independent plasminogen activation. Conversely, DNA could inhibit fibrinolysis by increasing the susceptibility of fibrinolytic enzymes to serpins.
TL;DR: The study revealed that tetranectin did not interact with the kindred proteins: macrophage-stimulating protein, urokinase-type plasminogen activator and prothrombin, and a kinetic analysis of the tPA-catalysed plAsminogen activation was performed.
Abstract: In the search for new ligands for the plasminogen kringle 4 binding-protein tetranectin, it has been found by ligand blot analysis and ELISA that tetranectin specifically bound to the plasminogen-like hepatocyte growth factor and tissue-type plasminogen activator. The dissociation constants of these complexes were found to be within the same order of magnitude as the one for the plasminogen-tetranectin complex. The study also revealed that tetranectin did not interact with the kindred proteins: macrophage-stimulating protein, urokinase-type plasminogen activator and prothrombin. In order to examine the function of tetranectin, a kinetic analysis of the tPA-catalysed plasminogen activation was performed. The kinetic parameters of the tetranectin-stimulated enhancement of tPA were comparable to fibrinogen fragments, which are so far the best inducer of tPA-catalysed plasminogen activation. The enhanced activation was suggested to be caused by tetranectin's ability to bind and accumulate tPA in an active conformation.
TL;DR: An approximately 75% pure form of a human Mr approximately 54,000 plasminogen activator inhibitor from conditioned culture fluid of the fibrosarcoma cell line HT-1080 was obtained by a single step of chromatography on concanavalin A-Sepharose.
Abstract: An approximately 75% pure form of a human Mr approximately 54,000 plasminogen activator inhibitor from conditioned culture fluid of the fibrosarcoma cell line HT-1080 was obtained by a single step of chromatography on concanavalin A-Sepharose. The inhibitor inhibited human urokinase-type plasminogen activator (u-PA) and tissue-type plasminogen activator, but not plasmin. Rabbit antibodies against this plasminogen activator inhibitor also reacted with a plasminogen activator inhibitor with identical electrophoretic mobility in extracts of human blood platelets, indicating that the HT-1080-inhibitor is of the same type as the inhibitor of blood platelets. As revealed by sodium dodecyl sulfate-polyacrylamide gel electrophoresis followed by fibrin-agarose zymography, incubation of HT-1080-inhibitor with the active form of human u-PA led to the formation of an equimolar sodium dodecyl sulfate-resistant complex between them; in contrast, no complex formation was observed between the inhibitor and the proenzyme form of human u-PA (pro-u-PA). Likewise, using a column of anti-inhibitor antibodies coupled to Sepharose for removal of excess inhibitor and activator-inhibitor complexes, the potential enzymatic activity of pro-u-PA was found to be unaffected by incubation with inhibitor under conditions in which more than 95% of the active u-PA had formed complex with inhibitor.
TL;DR: Results indicated that the binding site of tissue-type plasminogen activator to fibrin was located in the kringle-2 segment, which was found to be responsible for the binding to lysine-Sepharose or fibrIn.
Abstract: Functionally active A and B chains were separated from a two-chain form of recombinant tissue-type plasminogen activator after mild reduction and alkylation. The A chain was found to be responsible for the binding to lysine-Sepharose or fibrin and the B chain contained the catalytic activity of tissue-type plasminogen activator. An extensive reduction of two-chain tissue-type plasminogen activator, however, destroyed both the binding and catalytic activities. A thermolytic fragment, Fr. 1, of tissue-type plasminogen activator that contained a growth factor and two kringle segments retained its lysine binding activity. Additional thermolytic cleavages in the kringle-2 segment of Fr. 1 caused a total loss of the binding activity. These results indicated that the binding site of tissue-type plasminogen activator to fibrin was located in the kringle-2 segment.
TL;DR: Enzyme-linked immunosorbent assay (ELISA) and Western blotting experiments revealed that immunoreactive plasminogen was associated with acid-precipitated casein, rennet-coagulated casein and casein micelles, and was found in acid whey and to a lesser extent in rennet whey.
Abstract: A procedure was developed for the isolation of plasminogen and plasmin from bovine milk. Pure undegraded plasminogen with N-terminal amino acid sequence and mobility in SDS-PAGE similar to plasminogen isolated from bovine blood was obtained. Additionally, the preparation contained the proteolytically modified midi-plasmin, consisting of kringle 4,5 and the light chain with an apparent molecular weight of 50 k Da in unreduced SDS-PAGE, and resulting in two bands of 30 and 26 k Da after reduction. Some 15% of the amino acid sequence of plasminogen/midi-plasmin isolated from milk was determined. The partial amino acid sequence was identical to that previously reported for plasminogen isolated from bovine blood (J. Schaller et al., (1985). Eur. J. Biochem., 149, 267–278), and to the bovine liver plasminogen cDNA sequence (L. Berglund et al., (1995). Int. Dairy J., 5, 593–603). Enzyme-linked immunosorbent assay (ELISA) and Western blotting experiments revealed that immunoreactive plasminogen was associated with acid-precipitated casein, rennet-coagulated casein and casein micelles. Some was found in acid whey and to a lesser extent in rennet whey. The amount of plasminogen associated with the milk fat globule membrane was very low and reflected the presence of casein. By Western blotting, immunoreactive plasminogen was found in zones with apparent molecular weights of 85, 80 and 50 k Da in unreduced gels. These hands may represent two plasminogen forms (85 and 80 k Da) and midi-plasmin/midi-plasminogen (50 k Da). The total concentration of plasminogen in bovine milk was estimated to 1.5 μg/mL.
TL;DR: The model indicates that catalytic efficiency is determined by the stability of the ternary activator-fibrin-plasminogen complex rather than the binding of the activator or plasminogens to fibrin, which implies that efforts to improve the enzymatic properties of t-PA might be more fruitfully directed at enhancing the Stability of the Ternary Complex rather than fibrIn binding.
Abstract: The kinetics of activation of both [Glu1]- and [Lys78]Plg(S741C-fluorescein by native (recombinant) tissue-type plasminogen activator and its deletion variants lacking either the finger or kringle-2 domain were measured by fluorescence within fully polymerized fibrin clots. The kinetics conform to the Michaelis-Menten equation at any fixed fibrin concentration so long as the plasminogen concentration is expressed as either the free or fibrin-bound, but not the total. The apparent kcat and Km values both vary systematically with the concentration of fibrin. Competition kinetics disclosed an active site-dependent interaction between t-Pa and [Glu1]Plg(S741C-fluorescein) in the presence, but not the absence, of fibrin. A steady-state template model having the rate equation v/[A]o = kcat(app).[Plg]/(Km(app) + [Plg]) was derived and used to interpret the data. The model indicates that catalytic efficiency is determined by the stability of the ternary activator-fibrin-plasminogen complex rather than the binding of the activator or plasminogen to fibrin. This implies that efforts to improve the enzymatic properties of t-PA might be more fruitfully directed at enhancing the stability of the ternary complex rather than fibrin binding.
TL;DR: In this paper, the content of plasminogen activators in bovine milk during mastitic inflammation induced by Staphylococcus aureus was investigated using electrophoresis and fibrin agarose zymography.
Abstract: We have investigated the content of plasminogen activators in bovine milk during mastitic inflammation induced by Staphylococcus aureus. Using sodium dodecyl sulfate-polyacrylamide gel electrophoresis in combination with fibrin agarose zymography and a coupled peptidyl anilide plasminogen activation assay of samples of whey prepared by acidification, we found that the level of tisue-type plasminogen activator (t-PA) in milk was increased immediately after infection and remained elevated during an experimental period of 42 days. The maximal increase was 10 to 20-fold. By zymography, we also demonstrated a strong increase in urokinase-type plasminogen activator (u-PA) associated with the bovine cells in the milk. By ligand blotting, we demonstrated an increase in the level of the urokinase-receptor (u-PAR) on the milk cells during inflammation. Plasma kallikrein was also detected as a plasminogen dependent proteolytic activity by zymography of whey samples. When analyzed in the presence of the t-PA in the milk, the plasma kallikrein lysis zone was strongly increased in mastitic whey, but when analyzed after separation from t-PA, its level was unaffected by mastitis; this could be ascribed to a t-PA dependent stimulation of plasma prekallikrein. These results suggest an important role for plasminogen activators in the inflammatory response during bovine mastitis. Using an enzyme-linked immunosorbent assay we measured the plasminogen/plasmin level during the inflammation, but found a less than 2-fold increase during the experimental period.
Q1. What contributions have the authors mentioned in the paper "A refined kinetic analysis of plasminogen activation by recombinant bovine tissue-type plasminogen activator indicates two interconvertible activator forms†" ?
The bovine single-chain tPAmediated activation of bovine plasminogen was studied in the presence and absence of fibrinogen fragments. The authors have proposed a refined new method of kinetic analysis which allows examination of both stationary and prestationary phases of this process. The activation of plasminogen has been studied in detail in the human system from where the involved protein components have been identified and characterized. Bovine mastitis is an inflammatory disease of the mammary gland induced by various microorganisms, and a 20-fold increase in tPA activity has been reported in the milk of cows infected with Staphylococcus aureus ( 1 ). The activation of plasminogen by tPA is greatly increased by the Rs2-casein dimer ( 2 ), and in order to study this system in more detail it is necessary to obtain bovine tPA.