Brine Effluents: Characteristics, Environmental Impacts, and Their Handling
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Cites background from "Brine Effluents: Characteristics, E..."
...…significantly due to its low cost production, easy preparation and adjustable pore structure, high quality of product, easy scale up, lower energy consumption, and environmentally friendly (Ariono et al. 2017, Ariono et al. 2016, Khoiruddin et al. 2014, Wenten et al. 2016, Wenten et al. 2013)....
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References
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"Brine Effluents: Characteristics, E..." refers background in this paper
...Brine effluents are also generated by processing of foods, such as canned meat, pickled vegetables, dairy products or fish and by leather industries [25]....
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...Pickling, chromium tanning or soak liquor generated in the leather industry may contain about 80 g/L of NaCl [25]....
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...During the evaporation process, various salts are precipitated in different stages, whereby the brine remaining in the ponds mainly contains magnesium chloride (MgCl2) after NaCl precipitation [21]....
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"Brine Effluents: Characteristics, E..." refers methods in this paper
...When applied to brine water, the PRO membrane seems to be more attractive with its higher power density and energy recovery (up to 15 W/m(2)) [60]....
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...They showed that higher potential maximum power density could be achieved with RED (2-4 W/m2) than with PRO (1.2-1.5 W/m2) when these membranes are applied in seawater and river water....
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...When applied to brine water, the PRO membrane seems to be more attractive with its higher power density and energy recovery (up to 15 W/m2) [60]....
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399Â citations
"Brine Effluents: Characteristics, E..." refers background in this paper
...This can be easily washed away by using water [44], but it is also possible that the fouling causes permanent damage to the membrane [45]....
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