Q2. What are the future works in "European phenological response to climate change matches the warming pattern" ?
The autumn signal was vague ( delayed leaf colouring, but earlier fruit ripening because of warming, the latter more pronounced in agricultural than wild plants ), thus further studies about observed climate change impacts in autumn should clearly differentiate between these phases. The authors would recommend further study to consider some questions arising from this study.
Q3. How long did the leaf colouring take?
Spring and summer phases advanced by up to 4.6 days 1C 1 warming (two outliers in summer are related to agricultural phases in Germany) and autumn leaf colouring was delayed by up to 2.4 days 1C 1.
Q4. How many species were analysed in the study?
In total, phenological trends of 542 plant species in 21 countries (125 628 time series) and 19 animal species in three countries (301 time series) were analysed.
Q5. What countries did warmer temperatures result in earlier leaf colouring?
Delayed leaf colouring was associated with higher temperatures ( r ¼ þ0:33); only in eastern Europe (Russia-Belarus, Russia-Ukraine and Czech Republic) did warming result in earlier leaf colouring.
Q6. What is the importance of keeping track of the changes in the climate?
it is extremely important to keep track of theentirety of changes in order to properly address the questions of evidence of no change, change opposite to the direction expected, change not matching climate/ temperature change, and to discuss the questions of resilience and thresholds.
Q7. Why did the earlier species show a stronger response to temperature in warmer countries?
The authors found that the earlier species were more sensitive, probably because of higher temperature variability in spring months, and they better indicated changes in temperature.
Q8. What type of studies were included in the meta-analyses?
Parmesan & Yohe (2003) included multispecies studies from any location that reported neutral, negative and positive results and analysed a total of 677 species or species functional groups’ phenology.
Q9. What was the frequent trend in leaf colouring?
Leaf colouring and leaf fall were less frequently observed; the majority of trends analysed were from Germany where, on average, no trend in leaf colouring was found (Fig. 4c; Menzel, 2003).
Q10. What is the relationship between the temperature and the onset of leaf colouring?
In general, for farmers’ activities and especially spring, summer, as well as fruit ripening phases, there were more negative than positive trends (i.e. more time series revealed advancing onset), in contrast to leaf colouring and leaf fall phases where the authors had almost the same proportion of negative and positive trends (Fig. 3).
Q11. What was the coefficient of the temperature sensitivity against the mean date of flowering?
The regression coefficients of the temperature sensitivity against mean onset date of flowering (days 1C 1 per day of the year) were 0.028 (R2 5 0.37) for Corylus avellana, 0.030 (R2 5 0.78) for Tussilago farfara, 0.047 (R2 5 0.74) for A. hippocastanum, 0.049 (R2 5 0.21)for Syringa vulgaris, 0.029 (R2 5 0.60) for Taraxacum officinalis, and, in contrast, 0.072 (R2 5 0.21) for R. pseudoacacia.
Q12. What is the temperature response for Robinia pseudoacacia?
Phases analysed for more than six countries are highlighted in Fig. 2b: All spring phases, except Robinia pseudoacacia flowering, exhibited a stronger response to temperature in warmer than in colder countries.
Q13. What are the results of the study?
These results strongly support previous results on a smaller number of sites and species and confirm them as being free from bias towards reporting global change impacts.