Genome Sequence of Staphylococcus arlettae Strain CVD059, Isolated from the Blood of a Cardiovascular Disease Patient
Vasudevan Dinakaran,Manoharan Shankar,Sathyanarayanan Jayashree,Andiappan Rathinavel,Paramasamy Gunasekaran,Jeyaprakash Rajendhran +5 more
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TLDR
The genome sequence and potential virulence factors of this clinical isolate of Staphylococcus arlettae, strain CVD059, from the blood of a rheumatic mitral stenosis patient are reported.Abstract:
We have isolated a Staphylococcus arlettae strain, strain CVD059, from the blood of a rheumatic mitral stenosis patient. Here, we report the genome sequence and potential virulence factors of this clinical isolate. The draft genome of S. arlettae CVD059 is 2,565,675 bp long with a G+C content of 33.5%.read more
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Complete Genome Sequence of Staphylococcus arlettae AHKW2e, Isolated from a Dog’s Paws in Hong Kong
TL;DR: The complete genome sequence of S. arlettae AHKW2e (2,649,260 bp; GC content, 33.6%), isolated from a dog’s paws in Hong Kong, established through hybrid assembly and representing the second complete genome sequences of this species is described.
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Characteristics of a novel temperate bacteriophage against Staphylococcus arlettae (vB_SarS_BM31)
Guangli Han,Jieru Zhang,Zidan Luo,Biao Lu,Pengfei Zhang,Kang Yong,Yin Wang,Yan-jun Luo,Zexiao Yang,Meishen Ren,Suizhong Cao,Xueping Yao +11 more
TL;DR: Wang et al. as mentioned in this paper characterized and annotated a novel phage, vB_SarS_BM31 (BM31), specific to S. arlettae, which was isolated from a milk sample associated with bovine mastitis and collected in the Sichuan Province, China.
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Impacts of Vending Practices on the Microbiological Quality of Bread in the Ojoo Area of Ibadan, Oyo-State, Nigeria
Oluwadara Oluwaseun Alegbeleye,W.A.O. Afolabi,Beatrice Oluwatoyin Opeolu,Amin Mousavi Khaneghah +3 more
TL;DR: It is demonstrated that the bread samples which become contaminated after transport and handling can be considered a potential hazard to human health in the area and may be adopted to improve the hygienic conditions of bread distribution chain in the region.
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Prevalence, Antimicrobial Resistance, and Molecular Characteristics of Coagulase-Negative Staphylococci Isolated from Children’s Blood Cultures in Northeastern Iran Within 2013 - 2019
TL;DR: In this article , the authors used polymerase chain reaction (PCR)-restriction fragment length polymorphism to determine the diversity of SCCmec elements in the Coagulase-negative staphylococci (CoNS) isolates.
References
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The RAST Server: Rapid Annotations using Subsystems Technology
Ramy K. Aziz,Ramy K. Aziz,Daniela Bartels,Aaron A. Best,Matthew DeJongh,Terrence Disz,Terrence Disz,Robert Edwards,Kevin Formsma,Svetlana Gerdes,Elizabeth M. Glass,Michael Kubal,Folker Meyer,Folker Meyer,Gary J. Olsen,Gary J. Olsen,Robert Olson,Robert Olson,Andrei L. Osterman,Ross Overbeek,Leslie Klis McNeil,Daniel Paarmann,Tobias Paczian,Bruce Parrello,Gordon D. Pusch,Claudia I. Reich,Rick Stevens,Rick Stevens,Olga Vassieva,Veronika Vonstein,Andreas Wilke,Olga Zagnitko +31 more
TL;DR: A fully automated service for annotating bacterial and archaeal genomes that identifies protein-encoding, rRNA and tRNA genes, assigns functions to the genes, predicts which subsystems are represented in the genome, uses this information to reconstruct the metabolic network and makes the output easily downloadable for the user.
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Coagulase-Negative Staphylococci: Role as Pathogens
TL;DR: Coagulase-negative staphylococci are by far the most common cause of bacteremia related to indwelling devices and their important role as pathogens and their increasing incidence have been recognized and studied in recent years.
Journal ArticleDOI
Biodegradation of textile azo dyes by a facultative Staphylococcus arlettae strain VN-11 using a sequential microaerophilic/aerobic process.
Franciscon Elisangela,Zille Andrea,Dias Guimaro Fabio,Ragagnin de Menezes Cristiano,Durrant Lucia Regina,Cavaco-Paulo Artur +5 more
TL;DR: The results provided evidence that, using a single Staphylococcus arlettae strain in the same bioreactor, the sequential microaerophilic/aerobic stages were able to form aromatic amines by reductive break-down of the azo bond and to oxidize them into non-toxic metabolites.