Global Epidemiology of Campylobacter Infection
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12 citations
12 citations
Cites background from "Global Epidemiology of Campylobacte..."
...Because the infectious dose is low the consumption of undercooked poultry and poultry products or ready-to-eat foods that have been in contact with raw chicken leads easily to human infection (Marotta et al., 2015; Kaakoush et al., 2015)....
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...The infection in humans is relatively frequent since the infectious dose is as low as 500 to 800 cfu (Janssen et al., 2008; Kaakoush et al., 2015)....
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...In most cases, symptoms occur 24 to 72 h following oral exposure and last up to 7 days (Kaakoush et al., 2015)....
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12 citations
12 citations
Cites background from "Global Epidemiology of Campylobacte..."
...Campylobacter jejuni, one of the most important food-borne pathogens, is considered to be the most common bacterial cause of human gastroenteritis worldwide [1]....
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References
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"Global Epidemiology of Campylobacte..." refers background in this paper
...with moderate to severe diarrhea in children from Kolkata, India, Mirzapur, Bangladesh, and Karachi, Pakistan (66)....
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...In addition, in a prospective case-control study conducted between 1 December 2007 and 3 March 2011 to identify the etiology of diarrhea in children aged 0 to 59 months, C. jejuni was reported to be significantly associated July 2015 Volume 28 Number 3 cmr.asm.org 693Clinical Microbiology Reviews on M arch 21, 2021 by guest http://cm r.asm .org/ D ow nloaded from with moderate to severe diarrhea in children from Kolkata, India, Mirzapur, Bangladesh, and Karachi, Pakistan (66)....
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