Global Epidemiology of Campylobacter Infection
Reads0
Chats0
TLDR
Overall, campylobacteriosis is still one of the most important infectious diseases that is likely to challenge global health in the years to come.Abstract:
Campylobacter jejuni infection is one of the most widespread infectious diseases of the last century. The incidence and prevalence of campylobacteriosis have increased in both developed and developing countries over the last 10 years. The dramatic increase in North America, Europe, and Australia is alarming, and data from parts of Africa, Asia, and the Middle East indicate that campylobacteriosis is endemic in these areas, especially in children. In addition to C. jejuni, there is increasing recognition of the clinical importance of emerging Campylobacter species, including Campylobacter concisus and Campylobacter ureolyticus. Poultry is a major reservoir and source of transmission of campylobacteriosis to humans. Other risk factors include consumption of animal products and water, contact with animals, and international travel. Strategic implementation of multifaceted biocontrol measures to reduce the transmission of this group of pathogens is paramount for public health. Overall, campylobacteriosis is still one of the most important infectious diseases that is likely to challenge global health in the years to come. This review provides a comprehensive overview of the global epidemiology, transmission, and clinical relevance of Campylobacter infection.read more
Citations
More filters
Journal ArticleDOI
Guillain-Barré syndrome.
TL;DR: The data for GBS suggests that the immunologic mechanism can involve molecular mimicry, at least in some GBS variants, and it is likely that multiple mechanisms render the axon vulnerable.
Journal ArticleDOI
In Vitro Antimicrobial Activity of Green Synthesized Silver Nanoparticles Against Selected Gram-negative Foodborne Pathogens.
Yuet Ying Loo,Yaya Rukayadi,M. A. R. Nor-Khaizura,C. H. Kuan,Buong Woei Chieng,Mitsuaki Nishibuchi,Son Radu +6 more
TL;DR: It is indicated that AgNPs exhibit a strong antimicrobial activity and thus might be developed as a new type of antimicrobial agents for the treatment of bacterial infection including multidrug resistant bacterial infection.
Journal ArticleDOI
Animals as sources of food-borne pathogens: A review
Norma Heredia,Santos García +1 more
TL;DR: The evidence that links animals as vehicles of the foodborne pathogens Salmonella, Campylobacter, Shiga toxigenic E. coli, and L. monocytogenes, their impact, and their current status is reviewed.
Journal ArticleDOI
Campylobacteriosis: the role of poultry meat.
TL;DR: Overall, poultry is an important reservoir and source of human campylobacteriosis, although the contribution of other sources, reservoirs and transmission warrants more research.
Journal ArticleDOI
Campylobacteriosis, Salmonellosis, Yersiniosis, and Listeriosis as Zoonotic Foodborne Diseases: A Review
TL;DR: The aim of the paper is to summarize and provide information on campylobacteriosis, salmonellosis, yersiniosis, and listeriosis and the aetiological factors of those diseases, along with the general characteristics of pathogens, virulence factors, and reservoirs.
References
More filters
Journal ArticleDOI
Fatal prosthetic valve endocarditis due to Campylobacter fetus.
TL;DR: A case of a prosthetic valve infective endocarditis due toCampylobacter fetus subspecies fetus has a predilection for vascular endothelium and must be considered cautiously, because of the risk of late cardiac or vascular complications.
Journal Article
Campylobacter outbreaks associated with poultry liver dishes.
TL;DR: Cooking liver to achieve an internal temperature of between 70 and 80 degrees Celsius for at least 2 minutes was required to inactivate 'Campylobacter'.
Journal ArticleDOI
Campylobacter fetus endocarditis on a prosthetic heart valve.
TL;DR: A case of Campylobacter fetus ssp fetus on a prosthetic mitral valve in a 48-year-old woman who was treated successfully with penicillin and streptomycin (and later with gentamicin) is reported.
Journal ArticleDOI
Scoping the Impact of Changes in Population Age-Structure on the Future Burden of Foodborne Disease in The Netherlands, 2020–2060
TL;DR: This straightforward scoping effort does not suggest major changes in incidence and mortality for these food borne pathogens based on changes in de population age-structure as independent factor, and other factors, such as changes in health care systems, social clustering and food processing and preparation, could not be included.
Journal ArticleDOI
Risk of Infectious Gastroenteritis in Young Children Living in Quebec Rural Areas with Intensive Animal Farming: Results of a Case-Control Study (2004-2007)
Patrick Levallois,Pierre Chevalier,Suzanne Gingras,Pierre Déry,Pierre Payment,Pascal Michel,Pascal Michel,Manual Rodriguez +7 more
TL;DR: No link was found between severe gastroenteritis and either being in contact with animals or living in a municipality with the highest animal density, but there was a weak association with pig density that was not statistically significant after adjusting for potential confounders.
Related Papers (5)
The genome sequence of the food-borne pathogen Campylobacter jejuni reveals hypervariable sequences
Julian Parkhill,Brendan W. Wren,Karen Mungall,Julian M. Ketley,Carol Churcher,D. Basham,Tracey Chillingworth,Robert L. Davies,Theresa Feltwell,S. Holroyd,Kay Jagels,Andrey V. Karlyshev,Sharon Moule,Mark J. Pallen,Charles W. Penn,Michael A. Quail,Marie-Adèle Rajandream,Kim Rutherford,A. H. M. van Vliet,Sally Whitehead,Bart Barrell +20 more