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Global supply chains, standards and the poor

Jo Swinnen
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The article was published on 2007-01-01 and is currently open access. It has received 195 citations till now. The article focuses on the topics: Supply chain.

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Agrifood industry transformation and small farmers in developing countries

TL;DR: The authors reviewed the literature from the late 1980s to the present and found evidence first of food processing then retail transformation, and mixed evidence of impacts on small farmers, both inclusion (particularly with resource-providing contracts) and exclusion (sometimes from scale-constraint, sometimes from inadequate non-land assets).
Journal ArticleDOI

Trade, Standards, and Poverty: Evidence from Senegal

TL;DR: In this article, the authors quantify income and poverty effects of high-standards trade and integrate labor market effects, by using company and household survey data from the vegetable export chain in Senegal.
Journal ArticleDOI

Trade, Standards, and Poverty: Evidence from Senegal

TL;DR: In this article, the authors quantified income and poverty effects of high-standards trade and integrated labor market effects, by using company and household survey data from the vegetable export chain in Senegal.
Journal ArticleDOI

Global Retail Chains and Poor Farmers: Evidence from Madagascar

TL;DR: In this paper, the impact of supermarkets on small contract farmers in the Highlands of Madagascar has been analyzed based on primary data collected to measure the effect of supermarkets' private standards on farmers' welfare, income stability and shorter lean periods.
Journal ArticleDOI

Global retail chains and poor farmers: evidence from Madagascar.

TL;DR: In this paper, the impact of supermarkets on small contract farmers in the Highlands of Madagascar has been analyzed based on an analysis of primary data collected to measure the effect of supermarkets in the country.
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