Losses, inefficiencies and waste in the global food system.
Peter Alexander,Peter Alexander,Calum Brown,Almut Arneth,John Finnigan,Dominic Moran,Dominic Moran,Mark Rounsevell,Mark Rounsevell +8 more
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TLDR
The findings suggest that influencing consumer behaviour, e.g. to eat less animal products, or to reduce per capita consumption closer to nutrient requirements, offer substantial potential to improve food security for the rising global population in a sustainable manner.About:
This article is published in Agricultural Systems.The article was published on 2017-05-01 and is currently open access. It has received 313 citations till now. The article focuses on the topics: Food security & Food systems.read more
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Opportunities and challenges for nanotechnology in the agri-tech revolution.
TL;DR: The most promising new opportunities and approaches for the application of nanotechnology to improve the use efficiency of necessary inputs for crop agriculture, and for better managing biotic and abiotic stress are presented.
Strengthening and Implementing the Global Response
Heleen de Coninck,Aromar Revi,Mustafa H.M. Babiker,Paolo Bertoldi,Marcos Silveira Buckeridge,A. Cartwright,W. Dong,James D. Ford,Sabine Fuss,Jean Charles Hourcade,Debora Ley,Reinhard Mechler,Peter Newman,A. Revokatova,Seth Schultz,Linda Steg,T. Sugiyama +16 more
TL;DR: The feasibility of mitigation and adaptation options, and the enabling conditions for strengthening and implementing the systemic changes, are assessed in this article, where the authors consider the global response to warming of 1.5oC comprises transitions in land and ecosystem, energy, urban and infrastructure, and industrial systems.
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Decomposition of biowaste macronutrients, microbes, and chemicals in black soldier fly larval treatment: A review.
TL;DR: This review presents the first summary of the most important processes involved in black soldier fly larvae (BSFL) treatment, based on the available knowledge concerning five well-studied fly species, and suggests formulating different types of biowaste has the potential to increase process performance.
Journal ArticleDOI
Could consumption of insects, cultured meat or imitation meat reduce global agricultural land use?
Peter Alexander,Peter Alexander,Calum Brown,Almut Arneth,Clare Dias,John Finnigan,Dominic Moran,Dominic Moran,Mark Rounsevell +8 more
TL;DR: In this article, the authors explore the potential change in global agricultural land requirements associated with each alternative and conclude that a diet with lower rates of animal product consumption is likely to create the greatest reduction in agricultural land, a mix of smaller changes in consumer behaviour, such as replacing beef with chicken, reducing food waste and potentially introducing insects more commonly into diets, would also achieve land savings and a more sustainable food system.
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Meat alternatives: an integrative comparison
Cor van der Weele,Peter H. Feindt,Atze Jan van der Goot,Barbara van Mierlo,Martinus A.J.S. van Boekel +4 more
TL;DR: In this article, an integrated conceptual framework is applied to assess the nutritional implications, potential sustainability gains and required technological and social-institutional change of five protein sources (cultured meat, plant-based meat alternatives, algae-based food, insects and protein sources) in an integrative, interdisciplinary perspective.
References
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Global, regional, and national prevalence of overweight and obesity in children and adults during 1980–2013: a systematic analysis for the Global Burden of Disease Study 2013
Marie Ng,Tom P Fleming,Margaret Robinson,Blake Thomson,Nicholas Graetz,Christopher Margono,Erin C Mullany,Stan Biryukov,Cristiana Abbafati,Semaw Ferede Abera,Jerry Abraham,Niveen M E Abu-Rmeileh,Tom Achoki,Fadia AlBuhairan,Zewdie Aderaw Alemu,Rafael Alfonso,Mohammed K. Ali,Raghib Ali,Nelson Alvis Guzmán,Walid Ammar,Palwasha Anwari,Amitava Banerjee,Simón Barquera,Sanjay Basu,Derrick A Bennett,Zulfiqar A Bhutta,Jed D. Blore,N Cabral,Ismael Ricardo Campos Nonato,Jung-Chen Chang,Rajiv Chowdhury,Karen J. Courville,Michael H. Criqui,David K. Cundiff,Kaustubh Dabhadkar,Lalit Dandona,Lalit Dandona,Adrian Davis,Anand Dayama,Samath D Dharmaratne,Eric L. Ding,Adnan M. Durrani,Alireza Esteghamati,Farshad Farzadfar,Derek F J Fay,Valery L. Feigin,Abraham D. Flaxman,Mohammad H. Forouzanfar,Atsushi Goto,Mark A. Green,Rajeev Gupta,Nima Hafezi-Nejad,Graeme J. Hankey,Heather Harewood,Rasmus Havmoeller,Simon I. Hay,Lucia Hernandez,Abdullatif Husseini,Bulat Idrisov,Nayu Ikeda,Farhad Islami,Eiman Jahangir,Simerjot K. Jassal,Sun Ha Jee,Mona Jeffreys,Jost B. Jonas,Edmond K. Kabagambe,Shams Eldin Ali Hassan Khalifa,Andre Pascal Kengne,Yousef Khader,Young-Ho Khang,Daniel Kim,Ruth W Kimokoti,Jonas Minet Kinge,Yoshihiro Kokubo,Soewarta Kosen,Gene F. Kwan,Taavi Lai,Mall Leinsalu,Yichong Li,Xiaofeng Liang,Shiwei Liu,Giancarlo Logroscino,Paulo A. Lotufo,Yuan Qiang Lu,Jixiang Ma,Nana Kwaku Mainoo,George A. Mensah,Tony R. Merriman,Ali H. Mokdad,Joanna Moschandreas,Mohsen Naghavi,Aliya Naheed,Devina Nand,K.M. Venkat Narayan,Erica Leigh Nelson,Marian L. Neuhouser,Muhammad Imran Nisar,Takayoshi Ohkubo,Samuel Oti,Andrea Pedroza,Dorairaj Prabhakaran,Nobhojit Roy,Uchechukwu K.A. Sampson,Hyeyoung Seo,Sadaf G. Sepanlou,Kenji Shibuya,Rahman Shiri,Ivy Shiue,Gitanjali M Singh,Jasvinder A. Singh,Vegard Skirbekk,Nicolas J. C. Stapelberg,Lela Sturua,Bryan L. Sykes,Martin Tobias,Bach Xuan Tran,Leonardo Trasande,Hideaki Toyoshima,Steven van de Vijver,Tommi Vasankari,J. Lennert Veerman,Gustavo Velasquez-Melendez,Vasiliy Victorovich Vlassov,Stein Emil Vollset,Stein Emil Vollset,Theo Vos,Claire L. Wang,Xiao Rong Wang,Elisabete Weiderpass,Andrea Werdecker,Jonathan L. Wright,Y Claire Yang,Hiroshi Yatsuya,Jihyun Yoon,Seok Jun Yoon,Yong Zhao,Maigeng Zhou,Shankuan Zhu,Alan D. Lopez,Christopher J L Murray,Emmanuela Gakidou +141 more
TL;DR: The global, regional, and national prevalence of overweight and obesity in children and adults during 1980-2013 is estimated using a spatiotemporal Gaussian process regression model to estimate prevalence with 95% uncertainty intervals (UIs).
Journal ArticleDOI
Food Security: The Challenge of Feeding 9 Billion People
H Charles J Godfray,John Beddington,I. R. Crute,Lawrence Haddad,David Lawrence,James F. Muir,Jules Pretty,Sherman Robinson,Sandy M Thomas,Camilla Toulmin +9 more
TL;DR: A multifaceted and linked global strategy is needed to ensure sustainable and equitable food security, different components of which are explored here.
Journal ArticleDOI
Solutions for a cultivated planet
Jonathan A. Foley,Navin Ramankutty,Kate A. Brauman,E. S. Cassidy,James S. Gerber,M. Johnston,Nathaniel D. Mueller,Christine S. O’Connell,Deepak K. Ray,Paul C. West,Christian Balzer,Elena M. Bennett,Stephen R. Carpenter,Jason Hill,Chad Monfreda,Stephen Polasky,Johan Rockström,John Sheehan,Stefan Siebert,David Tilman,David P. M. Zaks +20 more
TL;DR: It is shown that tremendous progress could be made by halting agricultural expansion, closing ‘yield gaps’ on underperforming lands, increasing cropping efficiency, shifting diets and reducing waste, which could double food production while greatly reducing the environmental impacts of agriculture.
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Solutions for a cultivated planet
Jonathan A. Foley,Navin Ramankutty,Kate A. Brauman,E. S. Cassidy,James S. Gerber,M. Johnston,Nathaniel D. Mueller,Christine S. O’Connell,Deepak K. Ray,Paul C. West,Christian Balzer,Elena M. Bennett,Stephen R. Carpenter,Jason Hill,Chad Monfreda,Stephen Polasky,Johan Rockström,John Sheehan,Stefan Siebert,David Tilman,David P. M. Zaks +20 more