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Managing interactions between household food security and preschooler health

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TLDR
The authors look at three countries to study how food availability and diarrhea interact and what this interaction means for preschooler malnutrition and show that the links between food consumption, diarrhea, and malnutrition are stronger than most economic studies have assumed.
Abstract
Food security does not assure good nutrition The nutritional status of an individual is influenced not only by food but also by nonfood factors, such as clean water, sanitation, and health care The effect of all of these factors must be considered in efforts to rid the world of malnutrition Food security will result in good nutrition only if nonfood factors are effectively dealt with In this paper, Lawrence Haddad, Saroj Bhattarai, Maarten Immink, and Shubh Kumar show how malnutrition among preschool children is determined by a complex interaction of illness and lack of food The authors look at three countries —Ethiopia, Pakistan, and the Philippines — to study how food availability and diarrhea interact and what this interaction means for preschooler malnutrition Their results show that the links between food consumption, diarrhea, and malnutrition are stronger than most economic studies have assumed When diarrhea is prevalent, the effects of food shortages on child malnutrition are worse, and when food is scarce, the effects of diarrhea on child malnutrition are worse

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Explaining Child Malnutrition in Developing Countries: A Cross-Country Analysis

TL;DR: This research report examines the success of the efforts of the past 25 years to reduce preschooler undernutrition and uses an econometric model to identify the factors associated with the reduction in undernutrition.
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Can FAO's measure of chronic undernourishment be strengthened?

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References
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Human resources: empirical modeling of household and family decisions.

TL;DR: A literature review focusing on education and health in its examination of the role that households and families play in choosing how to invest the human capital of their members is presented in this paper.
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Agricultural commercialization, economic development, and nutrition.

J. von Braun, +1 more
TL;DR: In this paper, the authors examined the effects of commercialization on poverty and nutrition in countries that are promoting the shift away from subsistence agriculture and concluded that commercialization of agriculture can enhance economic development through employment and income growth, which bring about improvements in nutrition.
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