"Nanomaterial-based technologies for determination of food toxicity".
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This article is published in Food and Chemical Toxicology.The article was published on 2021-11-01 and is currently open access. It has received 1 citations till now.read more
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Highly sensitive amperometric food sensor for Sudan-I dye using nanocomposites modified working electrode
TL;DR: In this article , an electrochemical sensor based on a modified working electrode using ternary mixed metal oxide (Ti/Fe/CuO) nanocomposites was developed for sensing Sudan-I dye.
References
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Nanomaterials-based solid phase extraction and solid phase microextraction for heavy metals food toxicity.
TL;DR: This review summarizes the nanomaterial sorbents used in solid phase extraction (SPE) and solid phase microextraction (SPME) for heavy metals extraction in food.
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A review on graphene-based electrochemical sensor for mycotoxins detection.
TL;DR: The mycotoxins' toxicity implications on their detection and the development of diverse recognition elements are described considering the current challenges and limitations.
Journal ArticleDOI
A novel non-enzymatic glucose sensor based on NiFe(NPs)-polyaniline hybrid materials
Delloula Lakhdari,Abderrahim Guittoum,Nassima Benbrahim,Ouafia Belgherbi,Mohammed Berkani,Yasser Vasseghian,Nadjem Lakhdari +6 more
TL;DR: In this paper, the NiFe-Polyaniline (PANi) fibers were synthesized by oxidation of the monomer aniline on FTO (fluorine tin oxide) substrate.
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Effect of metal atom in zeolitic imidazolate frameworks (ZIF-8 & 67) for removal of Pb2+ & Hg2+ from water.
Khalil Ahmad,Habib-ur-Rehman Shah,Muhammad Ashfaq,Syed Shoaib Ahmad Shah,Ejaz Hussain,Hafiza Ammara Naseem,Sajidah Parveen,Asif Ayub +7 more
TL;DR: In this article, two metal-organic frameworks (MOFs) with efficient porosity showing the right combination of structures were designed by reacting Zn, Co salts with 2-methyl imidazole showing superior efficacy in removing Pb and Hg from water.
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Nanomaterials for food packaging applications: A systematic review.
Mohammadali Emamhadi,Mansour Sarafraz,Mitra Akbari,Van Nam Thai,Yadolah Fakhri,Nguyen Thi Thuy Linh,Amin Mousavi Khaneghah +6 more
TL;DR: Although nano food packaging has many advantages for public health, the associated toxicity due to migration, especially in acidic conditions, is considerable and further studies regarding the advantages and disadvantages of this technique are recommended.