TL;DR: In this article, the authors select and report on recent trends in nanomaterial-based systems and nanodevices that could provide benefits on the food supply chain specifically on sustainable intensification, and management of soil and waste.
Abstract: Recent scientific data indicate that nanotechnology has the potential to positively impact the agrifood sector, minimizing adverse problems of agricultural practices on environment and human health, improving food security and productivity (as required by the predicted rise in global population), while promoting social and economic equity. In this context, we select and report on recent trends in nanomaterial-based systems and nanodevices that could provide benefits on the food supply chain specifically on sustainable intensification, and management of soil and waste. Among others, nanomaterials for controlled-release of nutrients, pesticides and fertilizers in crops are described as well as nanosensors for agricultural practices, food quality and safety.
TL;DR: The current challenges of sustainability, food security and climate change that are exploring by the researchers in the area of nanotechnology in the improvement of agriculture are covered.
Abstract: Nanotechnology monitors a leading agricultural controlling process, especially by its miniature dimension. The application of nanotechnology to agriculture and food industries is resonant increased encumbrance because of the potential benefits ranging from enhanced food quality, safety to reduced agricultural inputs and enriched absorbing nanoscale nutrients from the soil. Agriculture, food and natural resources are a part of those challenges like sustainability, susceptibility, human health and healthy life. The ambition of nanomaterials in agriculture is to reduce the amount of spread chemicals, minimize nutrient losses in fertilization and increased yield through pest and nutrient management. Nanotechnology has the prospective to improve the agriculture and food industry with novel nanotools for the controlling of rapid disease diagnostic, enhancing the capacity of plants to absorb nutrients among others. The significant interest of using nanotechnology in agriculture includes specific applications like nanofertilizers and nanopesticides to trail products and nutrients levels to increase the productivity without decontamination of soils, waters and protection against several insect pest and microbial diseases. Nanotechnology may act as sensors for monitoring soil quality of agricultural field and thus it maintain the health of agricultural plants.This study provides a review of the current challenges of sustainability, food security and climate change that are exploring by the researchers in the area of nanotechnology in the improvement of agriculture.
813 citations
Cites background from "Nanotechnology in Agriculture: Whic..."
...Due to special properties of nanomaterials, on one hand, the sensitivity and performance of biosensors could be improved significantly in their applications (Fraceto et al., 2016); on another hand, many new signal transduction technologies are let to be introduced in biosensors (Sertova, 2015)....
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...…many (bio)sensors to small and compact/smart devices such as nanosensors and other nanosystems that are very important in biochemical analysis (Viswanathan and Radecki,
Frontiers in Microbiology | www.frontiersin.org 2 June 2017 | Volume 8 | Article 1014
2008; Sertova, 2015; Fraceto et al., 2016)....
TL;DR: Recent attempts at innovative uses of nanotechnologies in agriculture that may help to meet the rising demand for food and environmental sustainability are summarized.
Abstract: In the era of climate change, global agricultural systems are facing numerous, unprecedented challenges. In order to achieve food security, advanced nano-engineering is a handy tool for boosting crop production and assuring sustainability. Nanotechnology helps to improve agricultural production by increasing the efficiency of inputs and minimizing relevant losses. Nanomaterials offer a wider specific surface area to fertilizers and pesticides. In addition, nanomaterials as unique carriers of agrochemicals facilitate the site-targeted controlled delivery of nutrients with increased crop protection. Due to their direct and intended applications in the precise management and control of inputs (fertilizers, pesticides, herbicides), nanotools, such as nanobiosensors, support the development of high-tech agricultural farms. The integration of biology and nanotechnology into nonosensors has greatly increased their potential to sense and identify the environmental conditions or impairments. In this review, we summarize recent attempts at innovative uses of nanotechnologies in agriculture that may help to meet the rising demand for food and environmental sustainability.
TL;DR: This review examines the research performed in the last decade to show how metal and metal oxide nanoparticles are influencing the plant metabolism and proposed oxidative burst as a general mechanism through which the toxic effects of nanoparticle are spread in plants.
Abstract: An increasing need of nanotechnology in various industries may cause a huge environment dispersion of nanoparticles in coming years. A concern about nanoparticles interaction with flora and fauna is raised due to a growing load of it in the environment. In recent years, several investigators have shown impact of nanoparticles on plant growth and their accumulation in food source. This review examines the research performed in the last decade to show how metal and metal oxide nanoparticles are influencing the plant metabolism. We addressed here, the impact of nanoparticle on plant in relation to its size, concentration, and exposure methodology. Based on the available reports, we proposed oxidative burst as a general mechanism through which the toxic effects of nanoparticles are spread in plants. This review summarizes the current understanding and the future possibilities of plant-nanoparticle research.
474 citations
Cites background from "Nanotechnology in Agriculture: Whic..."
...In recent years, nanoparticles have been developed to be used in agriculture as nanopesticides and nanofertilizers (which include the use of nanoparticles as nanocarrier for pesticides, fertilizers; Fraceto et al., 2016; Wang P. et al., 2016)....
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...…hand, smartly designed nanoparticles are also used for the betterment of agricultural crop production, as growth stimulators, nanopesticides, nanofertilizers, soil improving agents, or sensors formonitoring different agricultural parameters in the field (Fraceto et al., 2016; Wang P. et al., 2016)....
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...On the other hand, smartly designed nanoparticles are also used for the betterment of agricultural crop production, as growth stimulators, nanopesticides, nanofertilizers, soil improving agents, or sensors formonitoring different agricultural parameters in the field (Fraceto et al., 2016; Wang P. et al., 2016)....
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...Use in agriculture includes nanoparticles, such as, nanozeolites (basic building blocks of silicate [SiO4] and aluminates [AlO4] tetrahedrons) as well as the hydrogels (consisting of different polymers such as, chitosan and alginate), which helps in the improvement of soil quality, and nanosensors (for monitoring plant and soil health; Fraceto et al., 2016)....
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...…(basic building blocks of silicate [SiO4]− and aluminates [AlO4]− tetrahedrons) as well as the hydrogels (consisting of different polymers such as, chitosan and alginate), which helps in the improvement of soil quality, and nanosensors (for monitoring plant and soil health; Fraceto et al., 2016)....
TL;DR: This Review presents the possible applications of nanotechnology in the agri-business sector and considers performance data from patents and unpublished sources so as to define the scope of what can be realistically achieved.
Abstract: Various nano-enabled strategies are proposed to improve crop production and meet the growing global demands for food, feed and fuel while practising sustainable agriculture. After providing a brief overview of the challenges faced in the sector of crop nutrition and protection, this Review presents the possible applications of nanotechnology in this area. We also consider performance data from patents and unpublished sources so as to define the scope of what can be realistically achieved. In addition to being an industry with a narrow profit margin, agricultural businesses have inherent constraints that must be carefully considered and that include existing (or future) regulations, as well as public perception and acceptance. Directions are also identified to guide future research and establish objectives that promote the responsible and sustainable development of nanotechnology in the agri-business sector.
TL;DR: The study provides perspectives on the use of Si to increase the yield of fiber crops and to improve the thermal stability and tensile strength of natural fibers and to modify/improve the physical parameters of plant fibers.
Abstract: Elemental silicon (Si), after oxygen, is the second most abundant element in the earth’s crust, which is mainly composed of silicates. Si is not considered essential for plant growth and development, however increasing evidence in the literature shows that this metalloid is beneficial to plants, especially under stress conditions. Indeed Si alleviates the toxic effects caused by abiotic stresses, e.g. salt stress, drought, heavy metals, to name a few. Biogenic silica is also a deterrent against herbivores. Additionally, Si ameliorates the vigour of plants and improves their resistance to exogenous stresses. The protective role of Si was initially attributed to a physical barrier fortifying the cell wall (e.g. against fungal hyphae penetration), however several studies have shown that the action of this element on plants is far more complex, as it involves a cross-talk with the cell interior and an effect on plant metabolism. In this study the beneficial role of Si on plants will be discussed, by reviewing the available data in the literature. Emphasis will be given to the protective role of Si during (a)biotic stresses and in this context both priming and the effects of Si on endogenous phytohormones will be discussed. A whole section will be devoted to the use of silica (SiO2) nanoparticles, in the light of the interest that nanotechnology has for agriculture. The paper also discusses the potential technological aspects linked to the use of Si in agriculture and to modify/improve the physical parameters of plant fibers. The study indeed provides perspectives on
359 citations
Cites background from "Nanotechnology in Agriculture: Whic..."
...Nanomaterials can for example be engineered to immobilize nutrients or to release them in a controlled manner in the soil (Fraceto et al., 2016)....
TL;DR: Nanomaterials in various shapes/morphologies, such as nanoparticles, tubes, wires, fibres etc., function as adsorbents and catalysts and their composites with polymers are used for the detection and removal of gases (SO2, CO, NOx, etc.), contaminated chemicals (arsenic, iron, manganese, nitrate, heavy metals, etc.).
Abstract: This article gives an overview of the application of nanomaterials in environmental remediation. In the area of environmental remediation, nanomaterials offer the potential for the efficient removal of pollutants and biological contaminants. Nanomaterials in various shapes/morphologies, such as nanoparticles, tubes, wires, fibres etc., function as adsorbents and catalysts and their composites with polymers are used for the detection and removal of gases (SO2, CO, NOx, etc.), contaminated chemicals (arsenic, iron, manganese, nitrate, heavy metals, etc.), organic pollutants (aliphatic and aromatic hydrocarbons) and biological substances, such as viruses, bacteria, parasites and antibiotics. Nanomaterials show a better performance in environmental remediation than other conventional techniques because of their high surface area (surface-to-volume ratio) and their associated high reactivity. Recent advances in the fabrication of novel nanoscale materials and processes for the treatment of drinking water and industrial waste water contaminated by toxic metal ions, radionuclides, organic and inorganic solutes, bacteria and viruses and the treatment of air are highlighted. In addition, recent advances in the application of polymer nanocomposite materials for the treatment of contaminants and the monitoring of pollutants are also discussed. Furthermore, the research trends and future prospects are briefly discussed.
1,144 citations
"Nanotechnology in Agriculture: Whic..." refers background in this paper
...Carbon nanotubes and nanoparticles of Au, SiO2, ZnO, and TiO2 can contribute to ameliorate development of plants (Figure 1C), by enhancing elemental uptake and use of nutrients (Khot et al., 2012)....
TL;DR: In this article, the authors report that food outputs by sustainable intensification have been multiplicative and additive, by combining the use of new and improved varieties and new agronomic agroecological management (crop yields rose on average by 2.13-fold).
Abstract: Over the past half-century, agricultural production gains have provided a platform for rural and urban economic growth worldwide. In African countries, however, agriculture has been widely assumed to have performed badly. Foresight commissioned analyses of 40 projects and programmes in 20 countries where sustainable intensification has been developed during the 1990s–2000s. The cases included crop improvements, agroforestry and soil conservation, conservation agriculture, integrated pest management, horticulture, livestock and fodder crops, aquaculture and novel policies and partnerships. By early 2010, these projects had documented benefits for 10.39 million farmers and their families and improvements on approximately 12.75 million ha. Food outputs by sustainable intensification have been multiplicative—by which yields per hectare have increased by combining the use of new and improved varieties and new agronomic—agroecological management (crop yields rose on average by 2.13-fold), and additive—by which ...
TL;DR: The current knowledge on the phytotoxicity and interactions of ENPs with plants at seedling and cellular levels is reviewed and the information gap is discussed and some immediate research needs to further the knowledge on this topic are discussed.
TL;DR: Preliminary studies show the potential of nanomaterials in improving seed germination and growth, plant protection, pathogen detection, and pesticide/herbicide residue detection.
TL;DR: In this article, the authors argue that major improvements are needed to the way that scientific research is funded and used, and that sustainable intensification of crop production requires a clear definition of agricultural sustainability.
Abstract: Food security is an urgent challenge It is a global problem that is set to worsen with current trends of population, consumption, climate change and resource scarcity The last 50 years have seen remarkable growth in global agricultural production, but the impact on the environment has been nsustainable The benefi ts of this green revolution have also been distributed unevenly; growth in Asia and America has not been matched in Africa Science can potentially continue to provide dramatic improvements to crop production, but it must do so sustainably Science and technology must therefore be understood in their broader social, economic and environmental contexts The sustainable intensifi cation of crop production requires a clear defi nition of agricultural sustainability Improvements to food crop production should aim to reduce rather than exacerbate global inequalities if they are to contribute to economic development This report follows other recent analyses, all arguing that major improvements are needed to the way that scientific research is funded and used