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Phytochemistry of Medicinal Plants

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TLDR
The major classes of phytochemicals with disease-preventing functions are dietary fibre, antioxidants, anticancer, detoxifying agents, immunity-potentiating agents and neuropharmacological agents as discussed by the authors.
Abstract
Medicinal plants are a rich source of bioactive phytochemicals or bionutrients. Studies carried out during the past 2–3 decades have shown that these phytochemicals have an important role in preventing chronic diseases like cancer, diabetes and coronary heart disease. The major classes of phytochemicals with disease-preventing functions are dietary fibre, antioxidants, anticancer, detoxifying agents, immunity-potentiating agents and neuropharmacological agents. Each class of these functional agents consists of a wide range of chemicals with differing potency. Some of these phytochemicals have more than one function. There is, however, much scope for further systematic research in screening Indian medicinal plants for these phytochemicals and assessing their potential in protecting against different types of diseases.

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References
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TL;DR: The chapter discusses the metabolism of transition metals, such as iron and copper, and the chelation therapy that is an approach to site-specific antioxidant protection.
Journal ArticleDOI

7. Bioactivity in plants: the link between phytochemistry and medicine

TL;DR: The development of medicinal plant research over the last 30 years is reviewed with reference to the search for new active principles, and difficulties inherent to activity guided isolation and the specific requirements of bioassays are discussed.
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On the mechanism of antithrombotic action of flavonoids.

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Nutritional Effects of Tannins in Animal Feeds

TL;DR: Tannins proper comprize a relatively small part of a large and diverse group of plant phenolics which range from simple C, phenolic acids such as gallic and coumaric acids, through the C,, flavanoids to the highly-polymerized inert lignins.
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Ecological chemistry and biochemistry of plant terpenoids

TL;DR: The chemistry of conifer terpenoids has been studied extensively in the literature as mentioned in this paper, including the chemistry and biology of terpenoid biosynthesis, catabolism, and regulation.
Trending Questions (1)
What are the phytochemistry and medicinal properties of cumin, ajwain, bay leaves and cinnamon?

The provided paper does not specifically mention the phytochemistry and medicinal properties of cumin, ajwain, bay leaves, and cinnamon.