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Prebiotics Reduce Body Fat and Alter Intestinal Microbiota in Children Who Are Overweight or With Obesity.

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TLDR
In a placebo-controlled, randomized trial, a prebiotic (OI) is found to selectively alter the intestinal microbiota and significantly reduce body weight z-score, percent body fat, percent trunk fat, and serum level of interleukin 6 in children with overweight or obesity.
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This article is published in Gastroenterology.The article was published on 2017-09-01 and is currently open access. It has received 302 citations till now. The article focuses on the topics: Lean body mass & Overweight.

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Gut microbiota in human metabolic health and disease.

TL;DR: How the gut microbiota and derived microbial compounds may contribute to human metabolic health and to the pathogenesis of common metabolic diseases are discussed, and examples of microbiota-targeted interventions aiming to optimize metabolic health are highlighted.
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The Impact of Dietary Fiber on Gut Microbiota in Host Health and Disease.

TL;DR: This review will focus on dietary fibers, which interact directly with gut microbes and lead to the production of key metabolites such as short-chain fatty acids, and discuss how dietary fiber impacts gut microbial ecology, host physiology, and health.
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Probiotics and prebiotics in intestinal health and disease: from biology to the clinic

TL;DR: Gut-derived effects in humans is described, a review of current understanding of probiotics and prebiotics as a means to manage the microbiota to improve host health, including mechanisms of actions and potential for clinical use.
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Gut Microbiome: Profound Implications for Diet and Disease

TL;DR: The role of diet quality, carbohydrate intake, fermentable FODMAPs, and prebiotic fiber in maintaining healthy gut flora is reviewed and the implications are discussed for various conditions including obesity, diabetes, irritable bowel syndrome, inflammatory bowel disease, depression, and cardiovascular disease.
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Dietary lipids, gut microbiota and lipid metabolism

TL;DR: The association between gut microbiota, dietary lipids and lipid metabolism is reviewed and metabolites produced by the gut microbiota such as short-chain fatty acids, secondary bile acids and trimethylamine are reviewed.
References
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Journal Article

R: A language and environment for statistical computing.

R Core Team
- 01 Jan 2014 - 
TL;DR: Copyright (©) 1999–2012 R Foundation for Statistical Computing; permission is granted to make and distribute verbatim copies of this manual provided the copyright notice and permission notice are preserved on all copies.
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Fitting Linear Mixed-Effects Models Using lme4

TL;DR: In this article, a model is described in an lmer call by a formula, in this case including both fixed-and random-effects terms, and the formula and data together determine a numerical representation of the model from which the profiled deviance or the profeatured REML criterion can be evaluated as a function of some of model parameters.
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Dietary Modulation of the Human Colonic Microbiota: Introducing the Concept of Prebiotics

TL;DR: By combining the rationale of pro- and prebiotics, the concept of synbiotics is proposed to characterize some colonic foods with interesting nutritional properties that make these compounds candidates for classification as health-enhancing functional food ingredients.
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