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Journal ArticleDOI

Protein turnover in skeletal muscle. I. The measurement of rates of synthesis and catabolism of skeletal muscle protein using (14C)Na2CO3 to label protein.

D. J. Millward
- 01 Nov 1970 - 
- Vol. 39, Iss: 5, pp 577-590
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TLDR
It is postulated that aspartate and glutamate labelled by the injection of [ 14 C]CO = 3 are only reutilized to a very small extent and therefore afford the means by which the rates of protein synthesis and catabolism in skeletal muscle can be measured with reasonable accuracy.
Abstract
1. The turnover of rat skeletal muscle protein was studied using [ 75 Se]selenomethionine, [6- 14 C]arginine and [ 14 C]Na 2 CO 3 to label protein. 2. In rats labelled with both [ 75 Se]selenomethionine and [ 14 C]Na 2 CO 3 the 14 C activity of mixed skeletal muscle protein fell rapidly with a half-life of 6·0 days for the specific activity and 10·5 days for the total activity. There was no loss of 75 Se activity from muscle protein during the 12 days of the experiment. 3. Following the injection of [6- 14 C]arginine both sarcoplasmic and myofibrillar proteins continued to incorporate label for 6 days after which time the label was lost fairly rapidly. 4. Following the injection of [ 14 C]Na 2 CO 3 muscle protein was maximally labelled by 6 h, at which time specific activity of the free amino acids had fallen to a very low level. Aspartate and glutamate in particular had lost over 99% of their maximum activity by this time in comparison to arginine which was still highly labelled after 24 h. 5. 14 C activity was lost more rapidly from aspartate and glutamate isolated from sarcoplasmic and myofibrillar protein than from the other labelled amino acids. The half-lives of the two protein fractions were 3·9 and 7·2 days from the specific activity curves and 6·0 and 19·0 days from the total activity curves. 6. The differences between the half lives of muscle proteins labelled with different amino acids are discussed in terms of the effects of reutilization of the labelled amino acid used. It is postulated that aspartate and glutamate labelled by the injection of [ 14 C]CO = 3 are only reutilized to a very small extent and therefore afford the means by which the rates of protein synthesis and catabolism in skeletal muscle can be measured with reasonable accuracy.

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Effects of insulin, glucose, and amino acids on protein turnover in rat diaphragm.

TL;DR: Leucine, isoleucaine, and valine appear responsible for the effects of plasma amino or isoleucine andValine together, also were able to inhibit protein degradation and promote synthesis and five times normal plasma concentrations of the amino acids had larger effects.
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The diurnal response of muscle and liver protein synthesis in vivo in meal-fed rats.

TL;DR: A modification has been developed for the method of calculating the rate of protein synthesis in individual tissues from the specific radioactivity of the free and protein-bound amino acid in tissue at the end of the infusion, which gives greater accuracy and allows a greater choice of labelled amino acids.
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Skeletal-muscle growth and protein turnover.

TL;DR: It is suggested that increased rates of protein breakdown are a necessary accompaniment to muscle growth and may result from the way in which myofibrils proliferate.
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Turnover of the Human Proteome: Determination of Protein Intracellular Stability by Dynamic SILAC

TL;DR: This work has analyzed time-dependent changes in the incorporation of a stable amino acid resolved precursor using a protocol referred to as "dynamic SILAC", using 1-D gel separation followed by in-gel digestion and LC-MS/MS analyses to profile the intracellular stability of almost 600 proteins from human A549 adenocarcinoma cells.
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Relationship between protein synthesis and RNA content in skeletal muscle.

TL;DR: The extent to which alterations in rates ofprotein synthesis result from changes in the capacity for and the efficiency of protein synthesis in muscle is investigated.
References
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Journal Article

Protein Measurement with the Folin Phenol Reagent

TL;DR: Procedures are described for measuring protein in solution or after precipitation with acids or other agents, and for the determination of as little as 0.2 gamma of protein.
Journal ArticleDOI

The determination of amino-acids with ninhydrin

TL;DR: A systematic review of the ninhydrin colour test for amino-acids is given in this article, with a note on its use in the identification of protein hydrolysates.
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Protein Turnover in Skeletal Muscle II. EFFECTS OF DENERVATION AND CORTISONE ON PROTEIN CATABOLISM IN SKELETAL MUSCLE

TL;DR: In contrast to denervation atrophy, cortisone-atrophy affected the breakdown of myofibrillar and soluble proteins similarly and increased protein degradation and decreased protein synthesis.
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